Kingsleys Brisbane
- Bar, Restaurant, Unique Venue
- 200 Max Attendees
- 19.7 km from Airport
- 4 Event Rooms
- 0 Accomm. Rooms
Live Book Available
Request Proposal
You can also contact the venue
Book Site Inspection
You can also contact the venue
Book Site Inspection
Description
Stunning Brisbane River waterfront location, juicy steaks, tender crabs and superb wine. Your guests couldn’t ask for more. Kingsleys Brisbane has a long established reputation as a favourite for families, corporate dinners, special occasions, tourists, plus functions and event organisers. A sure fire winner for anyone at any time of year.
Frequently Asked Questions
We do not charge hire fees, we do however ask for a minimum spend on food and beverage to book the venue or space.
Yes, we offer a range of package options to suit all budget and these can be tailored to suit your requirements.
Yes, 30% of your minimum spend is required as a deposit to confirm your event.
All food and beverage is to be supplied by the venue.
Yes, gift vouchers can be purchased on our website. Please note they are not valid for functions & events.
Event Rooms
Main Dining Room
Min 1 people, Max 80 people
Verandah
Min 1 people, Max 80 people
Balcony
Min 1 people, Max 30 people
Semi-Private Dining
Min 1 people, Max 30 people
Venue Exclusive
Min 1 people, Max 200 people
Event Room Layouts
Theatre
Classroom
U-Shape
Cabaret
Boardroom
Banquet
Cocktail
Hollow Square
Exhibition
Main Dining Room
-
-
-
-
-
60
80
-
-
Verandah
-
-
-
-
-
40
-
-
-
Balcony
-
-
-
-
-
30
-
-
-
Semi-Private Dining
-
-
-
-
-
16
-
-
-
Venue Exclusive
-
-
-
-
-
110
150
-
-
Theatre
Classroom
U-Shape
Cabaret
Boardroom
Banquet
Cocktail
Hollow Square
Exhibition
Main Dining Room
-
-
-
-
-
60
80
-
-
Verandah
-
-
-
-
-
40
-
-
-
Balcony
-
-
-
-
-
30
-
-
-
Semi-Private Dining
-
-
-
-
-
16
-
-
-
Venue Exclusive
-
-
-
-
-
110
150
-
-
Menus
Menus
Set Menu | 2 Course
Entree & Main or Main & Dessert View Items
AU$69.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTREE | ||
| KANGAROO & COURVOISIER TARTARE | Nettle puree, creamed horseradish, cured yolk, oat cracker | ||
| BLACKENED MISO SALMON | Charred citrus, juvenile chickpea, pencil leek, daikon | ||
| FORGOTTEN BEETROOT CEVICHE | Whipped goat’s curd, puffed grains, frisee | ||
| MAIN | ||
| CAPE GRIM SCOTCH FILLET 300G | Tasmania grass fed MB2+ MSA | ||
| CHAR GRILLED SWORDFISH | Grilled baby gem lettuce, avocado puree, scorched corn | ||
| COAL FIRED CARROT & GINGER CANNELLONI | Spiced beurre blanc, whipped goats curd, maple glazed carrots | ||
| DESSERT | ||
| XO CAFÉ PATRON TIRAMISU | Grue cacao, textured white chocolate, espresso gel | ||
| CRÈME FRAICHE CRÈME BRULEE | Peach melba, meringue, shortbread crumb, candied rhubarb | ||
| VALRHONA BLACK FOREST DELICE | Brownie crumb, drunken cherry gel |
Set Menu | 2 Course
Entree, Main & Dessert View Items
AU$85.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTREE | ||
| KANGAROO & COURVOISIER TARTARE | Nettle puree, creamed horseradish, cured yolk, oat cracker | ||
| BLACKENED MISO SALMON | Charred citrus, juvenile chickpea, pencil leek, daikon | ||
| FORGOTTEN BEETROOT CEVICHE | Whipped goat’s curd, puffed grains, frisee | ||
| MAIN | ||
| CAPE GRIM SCOTCH FILLET 300G | Tasmania grass fed MB2+ MSA | ||
| CHAR GRILLED SWORDFISH | Grilled baby gem lettuce, avocado puree, scorched corn | ||
| COAL FIRED CARROT & GINGER CANNELLONI | Spiced beurre blanc, whipped goats curd, maple glazed carrots | ||
| DESSERT | ||
| XO CAFÉ PATRON TIRAMISU | Grue cacao, textured white chocolate, espresso gel | ||
| CRÈME FRAICHE CRÈME BRULEE | Peach melba, meringue, shortbread crumb, candied rhubarb | ||
| VALRHONA BLACK FOREST DELICE | Brownie crumb, drunken cherry gel |
Shared Set Menu
Shared Style Set Menu | Entree & Main View Items
AU$79.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTREE | ||
| FRESHLY SHUCKED REGIONAL OYSTERS | White balsamic granita, fermented chilli and Kilpatrick | ||
| CURED MEAT & CHEESE BOARD | Prosciutto, salami, cheddar, soft brie crackers, olives, pickled vegetables | ||
| PARFAIT OF DUCK LIVER | Unspun honey, blackberry, popped fennel cracker | ||
| MAIN | ||
| STANBROKE ANGUS TOMAHAWK 1.5KG | Darling Downs Region Diamantina Angus MB2+ Served with charred broccolini, roasted kipflers | ||
| WHOLE NORTH QUEENSLAND BARRAMUNDI | Red jungle curry, green mango salad, papaya | ||
| COAL ROASTED SOVEREIGN FARMS LAMB SHOULDER | Charred broccolini, roasted kipflers | ||
| SIDES | ||
| WAGYU FAT ROASTED ROOT VEGETABLES | Parsnip, turnip, kohlrabi, kipflers | ||
| CLASSIC WALDORF SALAD | Celery, apple, walnuts, baby gem lettuce, grape | ||
| RUSTIC CUT FRIES | Black garlic mayo |
Alternate Serve Set Menu | 3 Course
Shared Entree, Alternate Serve Main & Dessert View Items
AU$79.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTREE | ||
| ANTIPASTO | cured meats, triple cream brie, house made lavosh, lillipilli, pickled veg vegetables | ||
| MAIN | ||
| ROYAL EYE FILLET 200G | truffled pomme anna, chargrilled broccolini, red wine jus | ||
| PAVÉ OF OCEAN TROUT | lime and pearl barley risotto, olive oil crumb, nasturtium | ||
| DESSERT | ||
| WHITE CHOCOLATE DIPLOMAT | strawberry tea rollup, chocolate snow | ||
| PUFFED SWEET TAPIOCA | limoncello curd, torched meringue, gingerbread sponge |
Canape Package | Choose 3 items
Canape Package | Choose 3 items View Items
AU$26.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| COLD CANAPES | Yes | |
| FRESHLY SHUCKED REGIONAL OYSTERS | seaweed, fermented chilli | Yes | |
| THAI MARY OYSTER SHOTS | shaved celery | Yes | |
| DUCK LIVER AND COGNAC PARFAIT | candied orange, toasted brioche | Yes | |
| CARAMELISED SHALLOT AND GOATS CURD TARTLET | pickled beets | Yes | |
| SMOKED OCEAN TROUT | caviar, rye | Yes | |
| KANGAROO TARTARE | yolk gel, nettle puree | Yes | |
| MORETON BAY BUG CEVICHE | garlic sprouts, smoked yoghurt | Yes | |
| VEAL CARPACCIO | tomato, baby capers | Yes | |
| CHILLED ASPARAGUS COULIS WITH WHITE TRUFFLE | pocket herbs | Yes | |
| SWORDFISH CRUDO | finger lime caviar, wombok, betel leaf | Yes | |
| MOOLOOLABA KING PRAWN SALSA | miso, squid ink crisp | Yes | |
| HOT CANAPES | Yes | |
| SMOKED OYSTERS KILPATRICK | pilton bacon | Yes | |
| THAI SNAPPER FISH CAKES | pickled ginger labne | Yes | |
| CORIANDER AND CORN DUMPLINGS | chilli caramel, garlic crisps | Yes | |
| PAELLA ARANCINI | smoked chipotle emulsion, lime | Yes | |
| SZECHUAN DUSTED BABY CALAMARI | aioli | Yes | |
| ROAST DUCK SPRING ROLLS | sprouts, namprik | Yes | |
| PORK AND PRAWN FRIED DUMPLINGS | bonito soy, scallions | Yes | |
| GREEN RICE HULL CRUMBED FLATHEAD | celeriac remoulade | Yes | |
| CRISPY PORK BELLY | vanilla quince marmalade | Yes | |
| ROAST CARROT ROTOLO | ricotta, buerre blanc | Yes | |
| SMOKED MOZZARELLA CIGARS | brik pastry, kewpie mayonnaise | Yes |
Canape Package | Choose 3 items
Canape Package | Choose 6 items View Items
AU$52.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| COLD CANAPES | Yes | |
| FRESHLY SHUCKED REGIONAL OYSTERS | seaweed, fermented chilli | Yes | |
| THAI MARY OYSTER SHOTS | shaved celery | Yes | |
| DUCK LIVER AND COGNAC PARFAIT | candied orange, toasted brioche | Yes | |
| CARAMELISED SHALLOT AND GOATS CURD TARTLET | pickled beets | Yes | |
| SMOKED OCEAN TROUT | caviar, rye | Yes | |
| KANGAROO TARTARE | yolk gel, nettle puree | Yes | |
| MORETON BAY BUG CEVICHE | garlic sprouts, smoked yoghurt | Yes | |
| VEAL CARPACCIO | tomato, baby capers | Yes | |
| CHILLED ASPARAGUS COULIS WITH WHITE TRUFFLE | pocket herbs | Yes | |
| SWORDFISH CRUDO | finger lime caviar, wombok, betel leaf | Yes | |
| MOOLOOLABA KING PRAWN SALSA | miso, squid ink crisp | Yes | |
| HOT CANAPES | Yes | |
| SMOKED OYSTERS KILPATRICK | pilton bacon | Yes | |
| THAI SNAPPER FISH CAKES | pickled ginger labne | Yes | |
| CORIANDER AND CORN DUMPLINGS | chilli caramel, garlic crisps | Yes | |
| PAELLA ARANCINI | smoked chipotle emulsion, lime | Yes | |
| SZECHUAN DUSTED BABY CALAMARI | aioli | Yes | |
| ROAST DUCK SPRING ROLLS | sprouts, namprik | Yes | |
| PORK AND PRAWN FRIED DUMPLINGS | bonito soy, scallions | Yes | |
| GREEN RICE HULL CRUMBED FLATHEAD | celeriac remoulade | Yes | |
| CRISPY PORK BELLY | vanilla quince marmalade | Yes | |
| ROAST CARROT ROTOLO | ricotta, buerre blanc | Yes | |
| SMOKED MOZZARELLA CIGARS | brik pastry, kewpie mayonnaise | Yes |
Menus
Canape Package | Choose 3 items
Canape Package | Choose 3 items View Items
AU$26.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| COLD CANAPES | Yes | |
| FRESHLY SHUCKED REGIONAL OYSTERS | seaweed, fermented chilli | Yes | |
| THAI MARY OYSTER SHOTS | shaved celery | Yes | |
| DUCK LIVER AND COGNAC PARFAIT | candied orange, toasted brioche | Yes | |
| CARAMELISED SHALLOT AND GOATS CURD TARTLET | pickled beets | Yes | |
| SMOKED OCEAN TROUT | caviar, rye | Yes | |
| KANGAROO TARTARE | yolk gel, nettle puree | Yes | |
| MORETON BAY BUG CEVICHE | garlic sprouts, smoked yoghurt | Yes | |
| VEAL CARPACCIO | tomato, baby capers | Yes | |
| CHILLED ASPARAGUS COULIS WITH WHITE TRUFFLE | pocket herbs | Yes | |
| SWORDFISH CRUDO | finger lime caviar, wombok, betel leaf | Yes | |
| MOOLOOLABA KING PRAWN SALSA | miso, squid ink crisp | Yes | |
| HOT CANAPES | Yes | |
| SMOKED OYSTERS KILPATRICK | pilton bacon | Yes | |
| THAI SNAPPER FISH CAKES | pickled ginger labne | Yes | |
| CORIANDER AND CORN DUMPLINGS | chilli caramel, garlic crisps | Yes | |
| PAELLA ARANCINI | smoked chipotle emulsion, lime | Yes | |
| SZECHUAN DUSTED BABY CALAMARI | aioli | Yes | |
| ROAST DUCK SPRING ROLLS | sprouts, namprik | Yes | |
| PORK AND PRAWN FRIED DUMPLINGS | bonito soy, scallions | Yes | |
| GREEN RICE HULL CRUMBED FLATHEAD | celeriac remoulade | Yes | |
| CRISPY PORK BELLY | vanilla quince marmalade | Yes | |
| ROAST CARROT ROTOLO | ricotta, buerre blanc | Yes | |
| SMOKED MOZZARELLA CIGARS | brik pastry, kewpie mayonnaise | Yes |
Canape Package | Choose 3 items
Canape Package | Choose 6 items View Items
AU$52.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| COLD CANAPES | Yes | |
| FRESHLY SHUCKED REGIONAL OYSTERS | seaweed, fermented chilli | Yes | |
| THAI MARY OYSTER SHOTS | shaved celery | Yes | |
| DUCK LIVER AND COGNAC PARFAIT | candied orange, toasted brioche | Yes | |
| CARAMELISED SHALLOT AND GOATS CURD TARTLET | pickled beets | Yes | |
| SMOKED OCEAN TROUT | caviar, rye | Yes | |
| KANGAROO TARTARE | yolk gel, nettle puree | Yes | |
| MORETON BAY BUG CEVICHE | garlic sprouts, smoked yoghurt | Yes | |
| VEAL CARPACCIO | tomato, baby capers | Yes | |
| CHILLED ASPARAGUS COULIS WITH WHITE TRUFFLE | pocket herbs | Yes | |
| SWORDFISH CRUDO | finger lime caviar, wombok, betel leaf | Yes | |
| MOOLOOLABA KING PRAWN SALSA | miso, squid ink crisp | Yes | |
| HOT CANAPES | Yes | |
| SMOKED OYSTERS KILPATRICK | pilton bacon | Yes | |
| THAI SNAPPER FISH CAKES | pickled ginger labne | Yes | |
| CORIANDER AND CORN DUMPLINGS | chilli caramel, garlic crisps | Yes | |
| PAELLA ARANCINI | smoked chipotle emulsion, lime | Yes | |
| SZECHUAN DUSTED BABY CALAMARI | aioli | Yes | |
| ROAST DUCK SPRING ROLLS | sprouts, namprik | Yes | |
| PORK AND PRAWN FRIED DUMPLINGS | bonito soy, scallions | Yes | |
| GREEN RICE HULL CRUMBED FLATHEAD | celeriac remoulade | Yes | |
| CRISPY PORK BELLY | vanilla quince marmalade | Yes | |
| ROAST CARROT ROTOLO | ricotta, buerre blanc | Yes | |
| SMOKED MOZZARELLA CIGARS | brik pastry, kewpie mayonnaise | Yes |
Menus
Set Menu | 2 Course
Entree & Main or Main & Dessert View Items
AU$69.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTREE | ||
| KANGAROO & COURVOISIER TARTARE | Nettle puree, creamed horseradish, cured yolk, oat cracker | ||
| BLACKENED MISO SALMON | Charred citrus, juvenile chickpea, pencil leek, daikon | ||
| FORGOTTEN BEETROOT CEVICHE | Whipped goat’s curd, puffed grains, frisee | ||
| MAIN | ||
| CAPE GRIM SCOTCH FILLET 300G | Tasmania grass fed MB2+ MSA | ||
| CHAR GRILLED SWORDFISH | Grilled baby gem lettuce, avocado puree, scorched corn | ||
| COAL FIRED CARROT & GINGER CANNELLONI | Spiced beurre blanc, whipped goats curd, maple glazed carrots | ||
| DESSERT | ||
| XO CAFÉ PATRON TIRAMISU | Grue cacao, textured white chocolate, espresso gel | ||
| CRÈME FRAICHE CRÈME BRULEE | Peach melba, meringue, shortbread crumb, candied rhubarb | ||
| VALRHONA BLACK FOREST DELICE | Brownie crumb, drunken cherry gel |
Set Menu | 2 Course
Entree, Main & Dessert View Items
AU$85.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTREE | ||
| KANGAROO & COURVOISIER TARTARE | Nettle puree, creamed horseradish, cured yolk, oat cracker | ||
| BLACKENED MISO SALMON | Charred citrus, juvenile chickpea, pencil leek, daikon | ||
| FORGOTTEN BEETROOT CEVICHE | Whipped goat’s curd, puffed grains, frisee | ||
| MAIN | ||
| CAPE GRIM SCOTCH FILLET 300G | Tasmania grass fed MB2+ MSA | ||
| CHAR GRILLED SWORDFISH | Grilled baby gem lettuce, avocado puree, scorched corn | ||
| COAL FIRED CARROT & GINGER CANNELLONI | Spiced beurre blanc, whipped goats curd, maple glazed carrots | ||
| DESSERT | ||
| XO CAFÉ PATRON TIRAMISU | Grue cacao, textured white chocolate, espresso gel | ||
| CRÈME FRAICHE CRÈME BRULEE | Peach melba, meringue, shortbread crumb, candied rhubarb | ||
| VALRHONA BLACK FOREST DELICE | Brownie crumb, drunken cherry gel |
Shared Set Menu
Shared Style Set Menu | Entree & Main View Items
AU$79.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTREE | ||
| FRESHLY SHUCKED REGIONAL OYSTERS | White balsamic granita, fermented chilli and Kilpatrick | ||
| CURED MEAT & CHEESE BOARD | Prosciutto, salami, cheddar, soft brie crackers, olives, pickled vegetables | ||
| PARFAIT OF DUCK LIVER | Unspun honey, blackberry, popped fennel cracker | ||
| MAIN | ||
| STANBROKE ANGUS TOMAHAWK 1.5KG | Darling Downs Region Diamantina Angus MB2+ Served with charred broccolini, roasted kipflers | ||
| WHOLE NORTH QUEENSLAND BARRAMUNDI | Red jungle curry, green mango salad, papaya | ||
| COAL ROASTED SOVEREIGN FARMS LAMB SHOULDER | Charred broccolini, roasted kipflers | ||
| SIDES | ||
| WAGYU FAT ROASTED ROOT VEGETABLES | Parsnip, turnip, kohlrabi, kipflers | ||
| CLASSIC WALDORF SALAD | Celery, apple, walnuts, baby gem lettuce, grape | ||
| RUSTIC CUT FRIES | Black garlic mayo |
Alternate Serve Set Menu | 3 Course
Shared Entree, Alternate Serve Main & Dessert View Items
AU$79.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTREE | ||
| ANTIPASTO | cured meats, triple cream brie, house made lavosh, lillipilli, pickled veg vegetables | ||
| MAIN | ||
| ROYAL EYE FILLET 200G | truffled pomme anna, chargrilled broccolini, red wine jus | ||
| PAVÉ OF OCEAN TROUT | lime and pearl barley risotto, olive oil crumb, nasturtium | ||
| DESSERT | ||
| WHITE CHOCOLATE DIPLOMAT | strawberry tea rollup, chocolate snow | ||
| PUFFED SWEET TAPIOCA | limoncello curd, torched meringue, gingerbread sponge |
Canape Package | Choose 3 items
Canape Package | Choose 3 items View Items
AU$26.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| COLD CANAPES | Yes | |
| FRESHLY SHUCKED REGIONAL OYSTERS | seaweed, fermented chilli | Yes | |
| THAI MARY OYSTER SHOTS | shaved celery | Yes | |
| DUCK LIVER AND COGNAC PARFAIT | candied orange, toasted brioche | Yes | |
| CARAMELISED SHALLOT AND GOATS CURD TARTLET | pickled beets | Yes | |
| SMOKED OCEAN TROUT | caviar, rye | Yes | |
| KANGAROO TARTARE | yolk gel, nettle puree | Yes | |
| MORETON BAY BUG CEVICHE | garlic sprouts, smoked yoghurt | Yes | |
| VEAL CARPACCIO | tomato, baby capers | Yes | |
| CHILLED ASPARAGUS COULIS WITH WHITE TRUFFLE | pocket herbs | Yes | |
| SWORDFISH CRUDO | finger lime caviar, wombok, betel leaf | Yes | |
| MOOLOOLABA KING PRAWN SALSA | miso, squid ink crisp | Yes | |
| HOT CANAPES | Yes | |
| SMOKED OYSTERS KILPATRICK | pilton bacon | Yes | |
| THAI SNAPPER FISH CAKES | pickled ginger labne | Yes | |
| CORIANDER AND CORN DUMPLINGS | chilli caramel, garlic crisps | Yes | |
| PAELLA ARANCINI | smoked chipotle emulsion, lime | Yes | |
| SZECHUAN DUSTED BABY CALAMARI | aioli | Yes | |
| ROAST DUCK SPRING ROLLS | sprouts, namprik | Yes | |
| PORK AND PRAWN FRIED DUMPLINGS | bonito soy, scallions | Yes | |
| GREEN RICE HULL CRUMBED FLATHEAD | celeriac remoulade | Yes | |
| CRISPY PORK BELLY | vanilla quince marmalade | Yes | |
| ROAST CARROT ROTOLO | ricotta, buerre blanc | Yes | |
| SMOKED MOZZARELLA CIGARS | brik pastry, kewpie mayonnaise | Yes |
Canape Package | Choose 3 items
Canape Package | Choose 6 items View Items
AU$52.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| COLD CANAPES | Yes | |
| FRESHLY SHUCKED REGIONAL OYSTERS | seaweed, fermented chilli | Yes | |
| THAI MARY OYSTER SHOTS | shaved celery | Yes | |
| DUCK LIVER AND COGNAC PARFAIT | candied orange, toasted brioche | Yes | |
| CARAMELISED SHALLOT AND GOATS CURD TARTLET | pickled beets | Yes | |
| SMOKED OCEAN TROUT | caviar, rye | Yes | |
| KANGAROO TARTARE | yolk gel, nettle puree | Yes | |
| MORETON BAY BUG CEVICHE | garlic sprouts, smoked yoghurt | Yes | |
| VEAL CARPACCIO | tomato, baby capers | Yes | |
| CHILLED ASPARAGUS COULIS WITH WHITE TRUFFLE | pocket herbs | Yes | |
| SWORDFISH CRUDO | finger lime caviar, wombok, betel leaf | Yes | |
| MOOLOOLABA KING PRAWN SALSA | miso, squid ink crisp | Yes | |
| HOT CANAPES | Yes | |
| SMOKED OYSTERS KILPATRICK | pilton bacon | Yes | |
| THAI SNAPPER FISH CAKES | pickled ginger labne | Yes | |
| CORIANDER AND CORN DUMPLINGS | chilli caramel, garlic crisps | Yes | |
| PAELLA ARANCINI | smoked chipotle emulsion, lime | Yes | |
| SZECHUAN DUSTED BABY CALAMARI | aioli | Yes | |
| ROAST DUCK SPRING ROLLS | sprouts, namprik | Yes | |
| PORK AND PRAWN FRIED DUMPLINGS | bonito soy, scallions | Yes | |
| GREEN RICE HULL CRUMBED FLATHEAD | celeriac remoulade | Yes | |
| CRISPY PORK BELLY | vanilla quince marmalade | Yes | |
| ROAST CARROT ROTOLO | ricotta, buerre blanc | Yes | |
| SMOKED MOZZARELLA CIGARS | brik pastry, kewpie mayonnaise | Yes |
Menus
Canape Package | Choose 3 items
Canape Package | Choose 3 items View Items
AU$26.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| COLD CANAPES | Yes | |
| FRESHLY SHUCKED REGIONAL OYSTERS | seaweed, fermented chilli | Yes | |
| THAI MARY OYSTER SHOTS | shaved celery | Yes | |
| DUCK LIVER AND COGNAC PARFAIT | candied orange, toasted brioche | Yes | |
| CARAMELISED SHALLOT AND GOATS CURD TARTLET | pickled beets | Yes | |
| SMOKED OCEAN TROUT | caviar, rye | Yes | |
| KANGAROO TARTARE | yolk gel, nettle puree | Yes | |
| MORETON BAY BUG CEVICHE | garlic sprouts, smoked yoghurt | Yes | |
| VEAL CARPACCIO | tomato, baby capers | Yes | |
| CHILLED ASPARAGUS COULIS WITH WHITE TRUFFLE | pocket herbs | Yes | |
| SWORDFISH CRUDO | finger lime caviar, wombok, betel leaf | Yes | |
| MOOLOOLABA KING PRAWN SALSA | miso, squid ink crisp | Yes | |
| HOT CANAPES | Yes | |
| SMOKED OYSTERS KILPATRICK | pilton bacon | Yes | |
| THAI SNAPPER FISH CAKES | pickled ginger labne | Yes | |
| CORIANDER AND CORN DUMPLINGS | chilli caramel, garlic crisps | Yes | |
| PAELLA ARANCINI | smoked chipotle emulsion, lime | Yes | |
| SZECHUAN DUSTED BABY CALAMARI | aioli | Yes | |
| ROAST DUCK SPRING ROLLS | sprouts, namprik | Yes | |
| PORK AND PRAWN FRIED DUMPLINGS | bonito soy, scallions | Yes | |
| GREEN RICE HULL CRUMBED FLATHEAD | celeriac remoulade | Yes | |
| CRISPY PORK BELLY | vanilla quince marmalade | Yes | |
| ROAST CARROT ROTOLO | ricotta, buerre blanc | Yes | |
| SMOKED MOZZARELLA CIGARS | brik pastry, kewpie mayonnaise | Yes |
Canape Package | Choose 3 items
Canape Package | Choose 6 items View Items
AU$52.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| COLD CANAPES | Yes | |
| FRESHLY SHUCKED REGIONAL OYSTERS | seaweed, fermented chilli | Yes | |
| THAI MARY OYSTER SHOTS | shaved celery | Yes | |
| DUCK LIVER AND COGNAC PARFAIT | candied orange, toasted brioche | Yes | |
| CARAMELISED SHALLOT AND GOATS CURD TARTLET | pickled beets | Yes | |
| SMOKED OCEAN TROUT | caviar, rye | Yes | |
| KANGAROO TARTARE | yolk gel, nettle puree | Yes | |
| MORETON BAY BUG CEVICHE | garlic sprouts, smoked yoghurt | Yes | |
| VEAL CARPACCIO | tomato, baby capers | Yes | |
| CHILLED ASPARAGUS COULIS WITH WHITE TRUFFLE | pocket herbs | Yes | |
| SWORDFISH CRUDO | finger lime caviar, wombok, betel leaf | Yes | |
| MOOLOOLABA KING PRAWN SALSA | miso, squid ink crisp | Yes | |
| HOT CANAPES | Yes | |
| SMOKED OYSTERS KILPATRICK | pilton bacon | Yes | |
| THAI SNAPPER FISH CAKES | pickled ginger labne | Yes | |
| CORIANDER AND CORN DUMPLINGS | chilli caramel, garlic crisps | Yes | |
| PAELLA ARANCINI | smoked chipotle emulsion, lime | Yes | |
| SZECHUAN DUSTED BABY CALAMARI | aioli | Yes | |
| ROAST DUCK SPRING ROLLS | sprouts, namprik | Yes | |
| PORK AND PRAWN FRIED DUMPLINGS | bonito soy, scallions | Yes | |
| GREEN RICE HULL CRUMBED FLATHEAD | celeriac remoulade | Yes | |
| CRISPY PORK BELLY | vanilla quince marmalade | Yes | |
| ROAST CARROT ROTOLO | ricotta, buerre blanc | Yes | |
| SMOKED MOZZARELLA CIGARS | brik pastry, kewpie mayonnaise | Yes |
Kingsleys Brisbane
71 Eagle Street,
Brisbane
QLD Australia 4000
Brisbane
QLD Australia 4000
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