Saké Restaurant & Bar Eagle Street Pier
- Bar, Private Dining, Pub...
- 300 Max Attendees
- 12 km from Airport
- 6 Event Rooms
- 0 Accomm. Rooms
Description
At Saké Restaurant and Bar, contemporary Japanese cuisine is served up in five of Australia’s most iconic destinations. With hiramasa kingfish paired with soy dressing and lime & jalapeno kosho, tempura in the form of sustainable snapper, and incredible desserts, Saké brings a distinct, unique spin to tried and tested Japanese flavours, cementing its reputation as one of...
At Saké Restaurant and Bar, contemporary Japanese cuisine is served up in five of Australia’s most iconic destinations. With hiramasa kingfish paired with soy dressing and lime & jalapeno kosho, tempura in the form of sustainable snapper, and incredible desserts, Saké brings a distinct, unique spin to tried and tested Japanese flavours, cementing its reputation as one of Australia’s best Japanese restaurants. Treat yourself to a dynamic culinary experience straight from Saké’s top Executive Chefs who bring the dynamic and innovative Japanese culture to life through their mouthwatering creations.
Frequently Asked Questions
Mon-Wed:12 - 3pm, 5.30 - 10.30pm
Thurs- Sat:12 - 3pm, 5.30 - 11pm
Sunday:12 - 3pm, 5.30 - 10pm
Kindly note, our kitchen closes between lunch and dinner service.
Ita Mae:
Ita Mae can seat up to 6 guests. We have 3 identical Ita Mae semi-private dining rooms.
Washi:
Our Washi private dining room can hold up to 14 guests seated and 20 guests cocktail style.
Kawa:
Kawa is our largest private dining room holding up to 24 guests seated and 40 guests cocktail style.
1 x Sparkling/ Champagne
2 x White Wine
2 x Red Wine
3 x Beers
Please note we do not allow glitter, confetti or any decorations of offence.