Veneto Club
- Bar, Ballrooms, Conference Center...
- 600 Max Attendees
- 26.6 km from Airport 17 miles from Airport
- 6 Event Rooms
- 0 Accomm. Rooms
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Description
Located in Bulleen, Victoria, Veneto Club offers an impressive range of professional facilities – ready for your next business meeting, company conference or training seminar. We pride ourselves as being a hub for local community activities and celebration. With a range of sporting facilities to enjoy, this club help brings all ages together with fun,...
Located in Bulleen, Victoria, Veneto Club offers an impressive range of professional facilities – ready for your next business meeting, company conference or training seminar. We pride ourselves as being a hub for local community activities and celebration. With a range of sporting facilities to enjoy, this club help brings all ages together with fun, fitness, family and friends.
The Bistro Private Dining area is an elevated space adjacent to our award winning contemporary family Bistro. Our menu showcases traditional Veneto dishes alongside other delicious favorites. It is ideal for intimate functions or corporate gatherings of up to 30 people and includes full a-la-carte waiter service.
At Veneto Club, we make sure your wedding day is one you’ll remember forever. From a special, intimate gathering of your loved ones, to the party atmosphere of a full-scale celebration – our Veneto Club wedding specialists listen to your needs, to help you create memories you’ll treasure for a lifetime.
Whether you need access to an intimate training experience, or the grandeur of a large-scale corporate conference or celebration, this venue is your home for corporate events. When you make Veneto Club the home for your next function, our friendly, experienced staff make sure your event runs smoothly and successfully – stress-free.
Features & Facilities
Facilities
Air Conditioning
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Audio Visual Equipments
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Business Center
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Ceremony On Site
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Disability Access
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Free Parking
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Gaming Area
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Internet Access
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Wifi Access
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Outdoor Area
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Parking Available
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Stage
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Dance Floor
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Smoking Areas
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Open 24 Hours
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Easy Parking
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Outdoor Space
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Event Guidelines
Birthday Party Milestones
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Underaged Birthday Parties
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Underage Events
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Third Party AV Companies
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Alcoholic Events
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BYO Food/Drink
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DIY Theming
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21st/18th Parties
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Outside Catering
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Wedding
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Catering Options
Bar Tab
Private Bar
Gluten Free
Vegetarian / Vegan
Halal
BBQ
Liquor Licence
Mobile Bar
Restaurant On Site
Frequently Asked Questions
No we are a fully licensed venue, with an extensive menu and selection of beer, wine and spirits.
Yes. We charge a flat rate of $15.00 to cut and serve your cake.
Yes, we cater for most dietary requirements and allergies, noting that some special dietary menus may have an additional charge. We are more than happy to accommodate special dietary needs your guests may have, provided sufficient notice is given.
Event Rooms
Gondola Room
Min 1 people, Max 120 people
From AU$150 per hr / AU$275 per half-day / AU$450 per full-day
Gondola Room
The Gondola Room is located on the first floor, catering for up to 80 guests cabaret style and up to 100 theatre style. With a dance floor and inbuilt AV equipment it is the perfect room for cocktail parties, smaller corporate functions and conferences. • Fully equipped bar • Dance floor • Audio-visual equipment • Offers floor to ceiling windows and natural light with views over the soccer grounds and tree lined vista
Min 1 people, Max 120 people
From AU$150 per hr / AU$275 per half-day / AU$450 per full-day
117m²
1259ft²
(13m x 9m)
(43ft x 30ft)
Rialto Room
Min 1 people, Max 600 people
From AU$150 per hr / AU$375 per half-day / AU$475 per full-day
Rialto Room
The Rialto Room is located on the first floor, catering for up to 150 guests cabaret style and 180 theatre style. With a large dance floor and inbuilt AV equipment it is ideal for wedding receptions, larger birthdays, anniversaries and medium-size corporate functions and conferences. • Fully equipped bar • Dance floor • Audio-visual equipment • 2 sets of ceiling projectors and pull-down screens • Small elevated stage • Offers floor to ceiling windows and natural light
Min 1 people, Max 600 people
From AU$150 per hr / AU$375 per half-day / AU$475 per full-day
216m²
2325ft²
(18m x 12m)
(59ft x 39ft)
Sala Venezia
Min 1 people, Max 600 people
From AU$125 per hr / AU$525 per half-day / AU$725 per full-day
Sala Venezia
Sala Venezia is our largest function space. It is located on the second floor, catering for up to 400 guests cabaret style and 600 theatre style. With a large stage, dance floor and in-built AV equipment its flexible floor configuration will suit a variety of uses including trade shows, gala dinners, presentation nights, wedding receptions and large conferences. • Large elevated stage • Audio-visual equipment • Large dance floor • Dance floor lighting • Large fully equipped bar • Flexibility to divide into separate spaces – Right side and dance floor, dance floor only, left side and dance floor or entire space
Min 1 people, Max 600 people
From AU$125 per hr / AU$525 per half-day / AU$725 per full-day
210m²
2260ft²
(15m x 14m)
(49ft x 46ft)
Boardroom
Min 2 people, Max 18 people
From AU$300 per half-day / AU$350 per full-day
Boardroom
The Boardroom is located on the first floor, catering for up to 20 guests. With an existing boardroom table that has inbuilt AV equipment makes this the perfect space for meetings, smaller corporate functions and conferences.
Min 2 people, Max 18 people
From AU$300 per half-day / AU$350 per full-day
La Baracca
Min 1 people, Max 100 people
From AU$400 per half-day / AU$400 per full-day
La Baracca
La Baracca (meaning ‘shack’) was the original Veneto Club house built in 1969. It is an outdoor space located on the banks of the Yarra River behind the main soccer pitch. The picturesque location has expansive lawns, established trees, scenic trail path, undercover space, built-in BBQs, kitchen facilities and amenities. Ideal for large corporate gatherings, social get-togethers, weddings or receptions.
Min 1 people, Max 100 people
From AU$400 per half-day / AU$400 per full-day
La Gondola
Min 1 people, Max 100 people
From AU$150 per hr / AU$350 per half-day / AU$450 per full-day
La Gondola
Our alfresco dining space offers the potential for marquee extension, surrounded by well-established gardens and the ideal place for your next celebration or office party. • Medium-sized decking with tables, umbrellas and a fully-equipped bar
Min 1 people, Max 100 people
From AU$150 per hr / AU$350 per half-day / AU$450 per full-day
Bistro: Private Dining
Min 1 people, Max 32 people
Bistro: Private Dining
The Bistro Private Dining area is an elevated space adjacent to our award winning contemporary family Bistro. Open every day for lunch between 11:30am and 2:30pm and dinnerfrom 5:30pm. Our menu showcases traditional Veneto dishes alongside other delicious favourites. You could choose a-la-carte or experience a selection of Chef’s signature dishes including mixed entrees and/or three course degustationmenu. It is ideal for intimate functions or corporate gatherings of up to 32 people and includes full a-la-carte waiter service.
Min 1 people, Max 32 people
Event Room Layouts
Theatre
Classroom
U-Shape
Cabaret
Boardroom
Banquet
Cocktail
Hollow Square
Exhibition
Gondola Room
117m²
1259ft²
(13m x 9m)
(43ft x 30ft)
100
40
40
80
50
80
120
30
-
Rialto Room
216m²
2325ft²
(18m x 12m)
(59ft x 39ft)
180
100
50
200
100
180
600
80
-
Sala Venezia
210m²
2260ft²
(15m x 14m)
(49ft x 46ft)
600
250
50
200
220
400
600
220
-
Boardroom
-
-
-
-
32
-
-
-
-
La Baracca
-
-
-
-
-
-
-
-
-
La Gondola
-
-
-
-
-
-
-
-
-
Bistro: Private Dining
-
-
-
-
32
32
-
-
-
Theatre
Classroom
U-Shape
Cabaret
Boardroom
Banquet
Cocktail
Hollow Square
Exhibition
Gondola Room117m² (13m x 9m)
100
40
40
80
50
80
120
30
-
Rialto Room216m² (18m x 12m)
180
100
50
200
100
180
600
80
-
Sala Venezia210m² (15m x 14m)
600
250
50
200
220
400
600
220
-
Boardroom
-
-
-
-
32
-
-
-
-
La Baracca
-
-
-
-
-
-
-
-
-
La Gondola
-
-
-
-
-
-
-
-
-
Bistro: Private Dining
-
-
-
-
32
32
-
-
-
Packages
Half Day Package $35
3 Selections of Morning Tea or Afternoon Tea and 4 Selections Lunch Read more
MORNING TEA / AFTERNOON TEA:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
LUNCH OPTIONS:
- Gourmet sandwiches
- Mini panino
- Mini hamburger stack
- Salt and pepper calamari
- Chicken skewers
- Lamb skewers
- Gourmet wraps
- Italian antipasto and bread station
- Arancini
- Pastizzi
- Pizza platters
- Pasta platters
- Crumbed chicken drumettes
- Gourmet pies
Price Inclusive of Orange Juice, Soft Drink and Tea and Coffee Station
AU$35
per person
Full Day Package $45
3 Selections Morning Tea, 3 Selections Afternoon Tea and 4 Selections Lunch Read more
MORNING TEA OPTIONS:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
LUNCH OPTIONS:
- Gourmet sandwiches
- Mini panino
- Mini hamburger stack
- Salt and pepper calamari
- Chicken skewers
- Lamb skewers
- Gourmet wraps
- Italian antipasto and bread station
- Arancini
- Pastizzi
- Pizza platters
- Pasta platters
- Crumbed chicken drumettes
- Gourmet pies
AFTERNOON TEA OPTIONS:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
Price Inclusive of Orange Juice, Soft Drink and Tea and Coffee Station
AU$45
per person
Full Day Package $48
3 Selections Morning Tea, 3 Selections Afternoon Tea and 5 Selections Lunch Read more
MORNING TEA OPTIONS:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
LUNCH OPTIONS:
- Gourmet sandwiches
- Mini panino
- Mini hamburger stack
- Salt and pepper calamari
- Chicken skewers
- Lamb skewers
- Gourmet wraps
- Italian antipasto and bread station
- Arancini
- Pastizzi
- Pizza platters
- Pasta platters
- Crumbed chicken drumettes
- Gourmet pies
AFTERNOON TEA OPTIONS:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
Price Inclusive of Orange Juice, Soft Drink and Tea and Coffee Station
AU$48
per person
Full Day Package $50
3 Selections Morning Tea, 3 Selections Afternoon Tea and 6 Selections Lunch Read more
MORNING TEA OPTIONS:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
LUNCH OPTIONS:
- Gourmet sandwiches
- Mini panino
- Mini hamburger stack
- Salt and pepper calamari
- Chicken skewers
- Lamb skewers
- Gourmet wraps
- Italian antipasto and bread station
- Arancini
- Pastizzi
- Pizza platters
- Pasta platters
- Crumbed chicken drumettes
- Gourmet pies
AFTERNOON TEA OPTIONS:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
Price Inclusive of Orange Juice, Soft Drink and Tea and Coffee Station
AU$50
per person
Half Day Package $38
3 Selections Morning Tea or 3 Selections Afternoon Tea and 5 Selections Lunch Read more
MORNING TEA / AFTERNOON TEA:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
LUNCH OPTIONS:
- Gourmet sandwiches
- Mini panino
- Mini hamburger stack
- Salt and pepper calamari
- Chicken skewers
- Lamb skewers
- Gourmet wraps
- Italian antipasto and bread station
- Arancini
- Pastizzi
- Pizza platters
- Pasta platters
- Crumbed chicken drumettes
- Gourmet pies
Price Inclusive of Orange Juice, Soft Drink and Tea and Coffee Station
AU$38
per person
Half Day Package $41
3 Selections Morning Tea or 3 Selections Afternoon Tea and 6 Selections Lunch Read more
MORNING TEA / AFTERNOON TEA:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
LUNCH OPTIONS:
- Gourmet sandwiches
- Mini panino
- Mini hamburger stack
- Salt and pepper calamari
- Chicken skewers
- Lamb skewers
- Gourmet wraps
- Italian antipasto and bread station
- Arancini
- Pastizzi
- Pizza platters
- Pasta platters
- Crumbed chicken drumettes
- Gourmet pies
Price Inclusive of Orange Juice, Soft Drink and Tea and Coffee Station
AU$41
per person
Half Day Package $35
3 Selections of Morning Tea or Afternoon Tea and 4 Selections Lunch Read more
MORNING TEA / AFTERNOON TEA:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
LUNCH OPTIONS:
- Gourmet sandwiches
- Mini panino
- Mini hamburger stack
- Salt and pepper calamari
- Chicken skewers
- Lamb skewers
- Gourmet wraps
- Italian antipasto and bread station
- Arancini
- Pastizzi
- Pizza platters
- Pasta platters
- Crumbed chicken drumettes
- Gourmet pies
Price Inclusive of Orange Juice, Soft Drink and Tea and Coffee Station
AU$35
per person
Full Day Package $45
3 Selections Morning Tea, 3 Selections Afternoon Tea and 4 Selections Lunch Read more
MORNING TEA OPTIONS:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
LUNCH OPTIONS:
- Gourmet sandwiches
- Mini panino
- Mini hamburger stack
- Salt and pepper calamari
- Chicken skewers
- Lamb skewers
- Gourmet wraps
- Italian antipasto and bread station
- Arancini
- Pastizzi
- Pizza platters
- Pasta platters
- Crumbed chicken drumettes
- Gourmet pies
AFTERNOON TEA OPTIONS:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
Price Inclusive of Orange Juice, Soft Drink and Tea and Coffee Station
AU$45
per person
Full Day Package $48
3 Selections Morning Tea, 3 Selections Afternoon Tea and 5 Selections Lunch Read more
MORNING TEA OPTIONS:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
LUNCH OPTIONS:
- Gourmet sandwiches
- Mini panino
- Mini hamburger stack
- Salt and pepper calamari
- Chicken skewers
- Lamb skewers
- Gourmet wraps
- Italian antipasto and bread station
- Arancini
- Pastizzi
- Pizza platters
- Pasta platters
- Crumbed chicken drumettes
- Gourmet pies
AFTERNOON TEA OPTIONS:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
Price Inclusive of Orange Juice, Soft Drink and Tea and Coffee Station
AU$48
per person
Full Day Package $50
3 Selections Morning Tea, 3 Selections Afternoon Tea and 6 Selections Lunch Read more
MORNING TEA OPTIONS:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
LUNCH OPTIONS:
- Gourmet sandwiches
- Mini panino
- Mini hamburger stack
- Salt and pepper calamari
- Chicken skewers
- Lamb skewers
- Gourmet wraps
- Italian antipasto and bread station
- Arancini
- Pastizzi
- Pizza platters
- Pasta platters
- Crumbed chicken drumettes
- Gourmet pies
AFTERNOON TEA OPTIONS:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
Price Inclusive of Orange Juice, Soft Drink and Tea and Coffee Station
AU$50
per person
Half Day Package $38
3 Selections Morning Tea or 3 Selections Afternoon Tea and 5 Selections Lunch Read more
MORNING TEA / AFTERNOON TEA:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
LUNCH OPTIONS:
- Gourmet sandwiches
- Mini panino
- Mini hamburger stack
- Salt and pepper calamari
- Chicken skewers
- Lamb skewers
- Gourmet wraps
- Italian antipasto and bread station
- Arancini
- Pastizzi
- Pizza platters
- Pasta platters
- Crumbed chicken drumettes
- Gourmet pies
Price Inclusive of Orange Juice, Soft Drink and Tea and Coffee Station
AU$38
per person
Half Day Package $41
3 Selections Morning Tea or 3 Selections Afternoon Tea and 6 Selections Lunch Read more
MORNING TEA / AFTERNOON TEA:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
LUNCH OPTIONS:
- Gourmet sandwiches
- Mini panino
- Mini hamburger stack
- Salt and pepper calamari
- Chicken skewers
- Lamb skewers
- Gourmet wraps
- Italian antipasto and bread station
- Arancini
- Pastizzi
- Pizza platters
- Pasta platters
- Crumbed chicken drumettes
- Gourmet pies
Price Inclusive of Orange Juice, Soft Drink and Tea and Coffee Station
AU$41
per person
Half Day Package $35
3 Selections of Morning Tea or Afternoon Tea and 4 Selections Lunch Read more
MORNING TEA / AFTERNOON TEA:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
LUNCH OPTIONS:
- Gourmet sandwiches
- Mini panino
- Mini hamburger stack
- Salt and pepper calamari
- Chicken skewers
- Lamb skewers
- Gourmet wraps
- Italian antipasto and bread station
- Arancini
- Pastizzi
- Pizza platters
- Pasta platters
- Crumbed chicken drumettes
- Gourmet pies
Price Inclusive of Orange Juice, Soft Drink and Tea and Coffee Station
AU$35
per person
Full Day Package $45
3 Selections Morning Tea, 3 Selections Afternoon Tea and 4 Selections Lunch Read more
MORNING TEA OPTIONS:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
LUNCH OPTIONS:
- Gourmet sandwiches
- Mini panino
- Mini hamburger stack
- Salt and pepper calamari
- Chicken skewers
- Lamb skewers
- Gourmet wraps
- Italian antipasto and bread station
- Arancini
- Pastizzi
- Pizza platters
- Pasta platters
- Crumbed chicken drumettes
- Gourmet pies
AFTERNOON TEA OPTIONS:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
Price Inclusive of Orange Juice, Soft Drink and Tea and Coffee Station
AU$45
per person
Full Day Package $48
3 Selections Morning Tea, 3 Selections Afternoon Tea and 5 Selections Lunch Read more
MORNING TEA OPTIONS:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
LUNCH OPTIONS:
- Gourmet sandwiches
- Mini panino
- Mini hamburger stack
- Salt and pepper calamari
- Chicken skewers
- Lamb skewers
- Gourmet wraps
- Italian antipasto and bread station
- Arancini
- Pastizzi
- Pizza platters
- Pasta platters
- Crumbed chicken drumettes
- Gourmet pies
AFTERNOON TEA OPTIONS:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
Price Inclusive of Orange Juice, Soft Drink and Tea and Coffee Station
AU$48
per person
Full Day Package $50
3 Selections Morning Tea, 3 Selections Afternoon Tea and 6 Selections Lunch Read more
MORNING TEA OPTIONS:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
LUNCH OPTIONS:
- Gourmet sandwiches
- Mini panino
- Mini hamburger stack
- Salt and pepper calamari
- Chicken skewers
- Lamb skewers
- Gourmet wraps
- Italian antipasto and bread station
- Arancini
- Pastizzi
- Pizza platters
- Pasta platters
- Crumbed chicken drumettes
- Gourmet pies
AFTERNOON TEA OPTIONS:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
Price Inclusive of Orange Juice, Soft Drink and Tea and Coffee Station
AU$50
per person
Half Day Package $38
3 Selections Morning Tea or 3 Selections Afternoon Tea and 5 Selections Lunch Read more
MORNING TEA / AFTERNOON TEA:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
LUNCH OPTIONS:
- Gourmet sandwiches
- Mini panino
- Mini hamburger stack
- Salt and pepper calamari
- Chicken skewers
- Lamb skewers
- Gourmet wraps
- Italian antipasto and bread station
- Arancini
- Pastizzi
- Pizza platters
- Pasta platters
- Crumbed chicken drumettes
- Gourmet pies
Price Inclusive of Orange Juice, Soft Drink and Tea and Coffee Station
AU$38
per person
Half Day Package $41
3 Selections Morning Tea or 3 Selections Afternoon Tea and 6 Selections Lunch Read more
MORNING TEA / AFTERNOON TEA:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
LUNCH OPTIONS:
- Gourmet sandwiches
- Mini panino
- Mini hamburger stack
- Salt and pepper calamari
- Chicken skewers
- Lamb skewers
- Gourmet wraps
- Italian antipasto and bread station
- Arancini
- Pastizzi
- Pizza platters
- Pasta platters
- Crumbed chicken drumettes
- Gourmet pies
Price Inclusive of Orange Juice, Soft Drink and Tea and Coffee Station
AU$41
per person
Half Day Package $35
3 Selections of Morning Tea or Afternoon Tea and 4 Selections Lunch Read more
MORNING TEA / AFTERNOON TEA:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
LUNCH OPTIONS:
- Gourmet sandwiches
- Mini panino
- Mini hamburger stack
- Salt and pepper calamari
- Chicken skewers
- Lamb skewers
- Gourmet wraps
- Italian antipasto and bread station
- Arancini
- Pastizzi
- Pizza platters
- Pasta platters
- Crumbed chicken drumettes
- Gourmet pies
Price Inclusive of Orange Juice, Soft Drink and Tea and Coffee Station
AU$35
per person
Full Day Package $45
3 Selections Morning Tea, 3 Selections Afternoon Tea and 4 Selections Lunch Read more
MORNING TEA OPTIONS:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
LUNCH OPTIONS:
- Gourmet sandwiches
- Mini panino
- Mini hamburger stack
- Salt and pepper calamari
- Chicken skewers
- Lamb skewers
- Gourmet wraps
- Italian antipasto and bread station
- Arancini
- Pastizzi
- Pizza platters
- Pasta platters
- Crumbed chicken drumettes
- Gourmet pies
AFTERNOON TEA OPTIONS:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
Price Inclusive of Orange Juice, Soft Drink and Tea and Coffee Station
AU$45
per person
Full Day Package $48
3 Selections Morning Tea, 3 Selections Afternoon Tea and 5 Selections Lunch Read more
MORNING TEA OPTIONS:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
LUNCH OPTIONS:
- Gourmet sandwiches
- Mini panino
- Mini hamburger stack
- Salt and pepper calamari
- Chicken skewers
- Lamb skewers
- Gourmet wraps
- Italian antipasto and bread station
- Arancini
- Pastizzi
- Pizza platters
- Pasta platters
- Crumbed chicken drumettes
- Gourmet pies
AFTERNOON TEA OPTIONS:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
Price Inclusive of Orange Juice, Soft Drink and Tea and Coffee Station
AU$48
per person
Full Day Package $50
3 Selections Morning Tea, 3 Selections Afternoon Tea and 6 Selections Lunch Read more
MORNING TEA OPTIONS:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
LUNCH OPTIONS:
- Gourmet sandwiches
- Mini panino
- Mini hamburger stack
- Salt and pepper calamari
- Chicken skewers
- Lamb skewers
- Gourmet wraps
- Italian antipasto and bread station
- Arancini
- Pastizzi
- Pizza platters
- Pasta platters
- Crumbed chicken drumettes
- Gourmet pies
AFTERNOON TEA OPTIONS:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
Price Inclusive of Orange Juice, Soft Drink and Tea and Coffee Station
AU$50
per person
Half Day Package $38
3 Selections Morning Tea or 3 Selections Afternoon Tea and 5 Selections Lunch Read more
MORNING TEA / AFTERNOON TEA:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
LUNCH OPTIONS:
- Gourmet sandwiches
- Mini panino
- Mini hamburger stack
- Salt and pepper calamari
- Chicken skewers
- Lamb skewers
- Gourmet wraps
- Italian antipasto and bread station
- Arancini
- Pastizzi
- Pizza platters
- Pasta platters
- Crumbed chicken drumettes
- Gourmet pies
Price Inclusive of Orange Juice, Soft Drink and Tea and Coffee Station
AU$38
per person
Half Day Package $41
3 Selections Morning Tea or 3 Selections Afternoon Tea and 6 Selections Lunch Read more
MORNING TEA / AFTERNOON TEA:
- Croissants: Ham and cheese or plain
- Frittata
- Crostini: Crisp bread with assorted toppings
- Tramezzini
- Mixed Italian cakes
- Scones with jam and cream
- Cannoli
- House-made Italian biscotti
- Vienna biscotti
LUNCH OPTIONS:
- Gourmet sandwiches
- Mini panino
- Mini hamburger stack
- Salt and pepper calamari
- Chicken skewers
- Lamb skewers
- Gourmet wraps
- Italian antipasto and bread station
- Arancini
- Pastizzi
- Pizza platters
- Pasta platters
- Crumbed chicken drumettes
- Gourmet pies
Price Inclusive of Orange Juice, Soft Drink and Tea and Coffee Station
AU$41
per person
Menus
Menus
Light Breakfast
Includes Orange Juice & Tea and Coffee Station View Items
AU$22.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Croissants: Ham and cheese | ||
| Frittata | ||
| Seasonal Fresh Fruits | ||
| House-made mini muffins |
Plated Breakfast
Includes Orange Juice and Tea and Coffee Station View Items
AU$32.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Baker's Basket: Croissants, muffins and toasted ciabatta | ||
| Scrambled eggs with smoked bacon, savoury chipolata, grilled tomato, hash brown and mushrooms | ||
| Seasonal Fresh Fruits |
Light Breakfast
Includes Orange Juice & Tea and Coffee Station View Items
AU$20.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Croissants: Ham and cheese | ||
| Frittata | ||
| Seasonal Fresh Fruits | ||
| House-made mini muffins |
Menus
2020 Platter Menu
Select a platter of your choice from the menu list. View Items
Total of items
2 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| Frutti di Mare - Fresh prawns, natural oysters, smoked salmon, smoked trout, marinated mussels and seafood salad with cocktail sauce and lemon | Yes | AU$120.00 |
| Sale e Pepe Calamari - Salt and pepper calamari | Yes | AU$90.00 |
| Tempura Prawns | Yes | AU$90.00 |
| Formaggi - Selection of local and imported cheeses with crackers and grissini V | Yes | AU$90.00 |
| Prawn Skewers | Yes | AU$85.00 |
| Fruit Platter - Sliced assorted seasonal fruit | Yes | AU$80.00 |
| Italian Antipasto - Selection of cured meats, olives, marinated vegetables and bocconcini with grissini | Yes | AU$80.00 |
| Potato Croquettes | Yes | AU$80.00 |
| Arancini Balls | Yes | AU$75.00 |
| Chicken Satay Skewers | Yes | AU$75.00 |
| Tramezzini - Assorted finger sandwiches | Yes | AU$75.00 |
| Gourmet Mini Pies - Assorted fillings | Yes | AU$75.00 |
| Honey Roasted Chicken Drumettes | Yes | AU$75.00 |
| Sliders - Choice of beef or chicken mini burgers | Yes | AU$70.00 |
| Pastizzi - Spinach and ricotta filled pastry V | Yes | AU$70.00 |
| Meatballs | Yes | AU$70.00 |
| Party Pies | Yes | AU$70.00 |
| Sausage Rolls | Yes | AU$70.00 |
| Sandwich Platter - Assorted fillings | Yes | AU$65.00 |
| Mini Panini - Assorted fillings | Yes | AU$65.00 |
| Pizza - Margherita | Yes | AU$60.00 |
| Pizza - Capricciosa | Yes | AU$60.00 |
| Pzza - Vegeterian | Yes | AU$60.00 |
| Pizza - Assorted | Yes | AU$60.00 |
| Pasta - Your choice of penne, tortellini, gnocchi, casarecce or rigatoni with Napoli, bolognese, carbonara, amatriciana or creamy mushroom sauce | Yes | AU$60.00 |
| Pasta - Penne | Yes | AU$60.00 |
| Sauce - Napoli | Yes | |
| Polenta and Gorgonzola Bites V | Yes | AU$45.00 |
| Caprese Salad - Tomato, basil and mozzarella V | Yes | AU$20.00 |
| Bowl of Garden Salad | Yes | AU$15.00 |
| Bowl of Chips | Yes | AU$10.00 |
| Chipolata Sausages | Yes | AU$75.00 |
2020 Corporate Morning Tea
3 Selections - Includes Tea and Coffee Station View Items
AU$18.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Croissants: Ham and cheese | Yes | |
| Crostini: Crisp bread with assorted toppings | Yes | |
| Tramezzini | Yes | |
| Mixed Italian cakes | Yes | |
| Scones with jam and cream | Yes | |
| Cannoli | Yes | |
| House-made Italian biscotti | Yes | |
| Vienna biscotti | Yes | |
| Frittata | Yes |
Platter Menu
Select a platter of your choice from the menu list. View Items
Total of items
2 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| Frutti di Mare - Fresh prawns, natural oysters, smoked salmon, smoked trout, marinated mussels and seafood salad with cocktail sauce and lemon | Yes | AU$120.00 |
| Sale e Pepe Calamari - Salt and pepper calamari | Yes | AU$90.00 |
| Tempura Prawns | Yes | AU$90.00 |
| Formaggi - Selection of local and imported cheeses with crackers and grissini V | Yes | AU$90.00 |
| Prawn Skewers | Yes | AU$85.00 |
| Fruit Platter - Sliced assorted seasonal fruit | Yes | AU$80.00 |
| Italian Antipasto - Selection of cured meats, olives, marinated vegetables and bocconcini with grissini | Yes | AU$80.00 |
| Potato Croquettes | Yes | AU$80.00 |
| Lamb Skewers | Yes | AU$80.00 |
| Arancini Balls | Yes | AU$75.00 |
| Chicken Satay Skewers | Yes | AU$75.00 |
| Tramezzini - Assorted finger sandwiches | Yes | AU$75.00 |
| Gourmet Mini Pies - Assorted fillings | Yes | AU$75.00 |
| Honey Roasted Chicken Drumettes | Yes | AU$75.00 |
| Mozzarella in Carrozza - Cheese and ham sandwich cooked in egg wash | Yes | AU$75.00 |
| Sliders - Choice of beef or chicken mini burgers | Yes | AU$70.00 |
| Pastizzi - Spinach and ricotta filled pastry V | Yes | AU$70.00 |
| Meatballs | Yes | AU$70.00 |
| Mini Dim Sims | Yes | AU$70.00 |
| Party Pies | Yes | AU$70.00 |
| Sausage Rolls | Yes | AU$70.00 |
| Vegetable Fritters - Cauliflower, eggplant or zucchini V | Yes | AU$70.00 |
| Mini Quiches - Assorted fillings | Yes | AU$70.00 |
| Cocktail Samosas | Yes | AU$70.00 |
| Cocktail Spring Rolls | Yes | AU$70.00 |
| Sandwich Platter - Assorted fillings | Yes | AU$65.00 |
| Mini Panini - Assorted fillings | Yes | AU$65.00 |
| Pizza - Margherita | Yes | AU$60.00 |
| Pizza - Capricciosa | Yes | AU$60.00 |
| Pzza - Vegeterian | Yes | AU$60.00 |
| Pizza - Assorted | Yes | AU$60.00 |
| Pasta - Your choice of penne, tortellini, gnocchi, casarecce or rigatoni with Napoli, bolognese, carbonara, amatriciana or creamy mushroom sauce | Yes | AU$60.00 |
| Pasta - Penne | Yes | AU$60.00 |
| Sauce - Napoli | Yes | |
| Wedges - Served with sweet chilli sauce | Yes | AU$45.00 |
| Polenta and Gorgonzola Bites V | Yes | AU$45.00 |
| Caprese Salad - Tomato, basil and mozzarella V | Yes | AU$15.00 |
| Bowl of Garden Salad | Yes | AU$10.00 |
| Bowl of Chips | Yes | AU$10.00 |
Corporate Morning Tea
3 Selections - Includes Tea and Coffee Station View Items
AU$16.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Croissants: Ham and cheese | Yes | |
| Crostini: Crisp bread with assorted toppings | Yes | |
| Tramezzini | Yes | |
| Mixed Italian cakes | Yes | |
| Scones with jam and cream | Yes | |
| Cannoli | Yes | |
| House-made Italian biscotti | Yes | |
| Vienna biscotti | Yes | |
| Frittata | Yes | |
| Fresh Fruit | Yes |
Beverages
Non-Alcoholic Package
4 hour package including Soft Drink, Juice, Tea and Coffee View Items
AU$12.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Post-Mix Soft Drink | ||
| Juice | ||
| Tea & Coffee |
Beverages On Consumption
Beverages On Consumption. View Items
Total of items
| Items | Is Optional? | Additional Price |
|---|---|---|
| Vivo Wine Range | Yes | |
| Tap Beer | Yes | |
| Soft Drinks | Yes | |
| Lemon Lime Bitters | Yes | |
| Tea & Coffee | Yes | |
| San Pellegrino Sparkling Mineral Water | Yes | |
| Stubbies | Yes | |
| Basic Spirits | Yes | |
| Montelvini Prosecco | Yes | |
| Premium Spirits | Yes | |
| Juice | Yes | |
| Riccadonna Spumante | Yes |
Cash Bar
Bar sales per person - Not covered by Client. View Items
Total of items
| Items | Is Optional? | Additional Price |
|---|---|---|
| Basic Spirits | Yes | |
| Montelvini Prosecco | Yes | |
| Johnnie Walker Black Label | Yes | |
| Juice | Yes | |
| Lemon Lime Bitters | Yes | |
| Premium Spirits | Yes | |
| Riccadonna Spumante | Yes | |
| San Pellegrino Sparkling Mineral Water | Yes | AU$10.00 |
| Soft Drinks | Yes | |
| Stubbies | Yes | |
| Tap Beer | Yes | |
| Tap Carlton Draught Beer | Yes | |
| Tap Beer | Yes | |
| Tea & Coffee | Yes | |
| Vivo Wine Range | Yes | |
| With Vivo Wines | Yes |
Menus
2020 Platter Menu
Select a platter of your choice from the menu list. View Items
Total of items
2 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| Frutti di Mare - Fresh prawns, natural oysters, smoked salmon, smoked trout, marinated mussels and seafood salad with cocktail sauce and lemon | Yes | AU$120.00 |
| Sale e Pepe Calamari - Salt and pepper calamari | Yes | AU$90.00 |
| Tempura Prawns | Yes | AU$90.00 |
| Formaggi - Selection of local and imported cheeses with crackers and grissini V | Yes | AU$90.00 |
| Prawn Skewers | Yes | AU$85.00 |
| Fruit Platter - Sliced assorted seasonal fruit | Yes | AU$80.00 |
| Italian Antipasto - Selection of cured meats, olives, marinated vegetables and bocconcini with grissini | Yes | AU$80.00 |
| Potato Croquettes | Yes | AU$80.00 |
| Arancini Balls | Yes | AU$75.00 |
| Chicken Satay Skewers | Yes | AU$75.00 |
| Tramezzini - Assorted finger sandwiches | Yes | AU$75.00 |
| Gourmet Mini Pies - Assorted fillings | Yes | AU$75.00 |
| Honey Roasted Chicken Drumettes | Yes | AU$75.00 |
| Sliders - Choice of beef or chicken mini burgers | Yes | AU$70.00 |
| Pastizzi - Spinach and ricotta filled pastry V | Yes | AU$70.00 |
| Meatballs | Yes | AU$70.00 |
| Party Pies | Yes | AU$70.00 |
| Sausage Rolls | Yes | AU$70.00 |
| Sandwich Platter - Assorted fillings | Yes | AU$65.00 |
| Mini Panini - Assorted fillings | Yes | AU$65.00 |
| Pizza - Margherita | Yes | AU$60.00 |
| Pizza - Capricciosa | Yes | AU$60.00 |
| Pzza - Vegeterian | Yes | AU$60.00 |
| Pizza - Assorted | Yes | AU$60.00 |
| Pasta - Your choice of penne, tortellini, gnocchi, casarecce or rigatoni with Napoli, bolognese, carbonara, amatriciana or creamy mushroom sauce | Yes | AU$60.00 |
| Pasta - Penne | Yes | AU$60.00 |
| Sauce - Napoli | Yes | |
| Polenta and Gorgonzola Bites V | Yes | AU$45.00 |
| Caprese Salad - Tomato, basil and mozzarella V | Yes | AU$20.00 |
| Bowl of Garden Salad | Yes | AU$15.00 |
| Bowl of Chips | Yes | AU$10.00 |
| Chipolata Sausages | Yes | AU$75.00 |
2020 San Marco Menu - Two Course
Menu includes choice of 2 course from entrees, pasta, mains and desserts. View Items
AU$41.00
per person
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTRÉE | Yes | |
| ENTRÉE 50/50 | Yes | |
| Zuppa - Minestrone – Traditional house-made mixed vegetable soup V & GF | Yes | |
| Funghi Ripieni - Stuffed mushrooms on pumpkin pureé and goat’s cheese crumble V | Yes | |
| PASTA | Yes | |
| PASTA 50/50 | Yes | |
| Rigatoni alla Norma - Eggplant and Napoli sauce with fresh ricotta V | Yes | |
| Tortellini al Gorgonzola - Cheese filled pasta in creamy gorgonzola and baby spinach sauce V | Yes | |
| Penne ai Funghi - Mushrooms and white wine cream sauce V | Yes | |
| Casarecce al Ragù - Curled pasta with house made meat ragù | Yes | |
| MAIN | Yes | |
| MAIN 50/50 | Yes | |
| All mains are served with seasonal vegetables | Yes | |
| Cotoletta di Pollo - Chicken coated in bread crumbs, parmesan cheese and Italian parsley | Yes | |
| Porchetta - Italian spiced roast pork loin GF | Yes | |
| Osso Buco - Braised beef shin with vegetables and tomato reduction | Yes | |
| DESSERT | Yes | |
| DESSERT 50/50 | Yes | |
| Cheesecake al Limone - Italian cheesecake set on a sweet biscuit base | Yes | |
| Macedonia di Frutta - Fruit salad served with vanilla bean ice cream GF | Yes | |
| Tartufo - A harmony of chocolate gelato and almonds covered in dark chocolate with a cherry on top | Yes | |
| Cassata Siciliana - Ricotta based gelato with cinnamon, candied citron, lemon and orange, apricot, raisins, chocolate pieces and strega liqueur on a sponge base | Yes | |
| Mousse al Cioccolato - Rich chocolate mousse with strawberries and chocolate shavings GF | Yes | |
| Alternate serve available | Yes | |
| Cotoletta di Vitello - Veal coated in bread crumbs, parmesan cheese and Italian parsley | Yes |
2020 San Marco Menu - Three Course
Menu includes choice of 3 course from entrees, pasta, mains and desserts. View Items
AU$46.00
per person
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTRÉE | Yes | |
| ENTRÉE 50/50 | Yes | |
| Zuppa - Minestrone – Traditional house-made mixed vegetable soup V & GF | Yes | |
| Funghi Ripieni - Stuffed mushrooms on pumpkin pureé and goat’s cheese crumble V | Yes | |
| PASTA | Yes | |
| PASTA 50/50 | Yes | |
| Rigatoni alla Norma - Eggplant and Napoli sauce with fresh ricotta V | Yes | |
| Tortellini al Gorgonzola - Cheese filled pasta in creamy gorgonzola and baby spinach sauce V | Yes | |
| Penne ai Funghi - Mushrooms and white wine cream sauce V | Yes | |
| Casarecce al Ragù - Curled pasta with house made meat ragù | Yes | |
| MAIN | Yes | |
| MAIN 50/50 | Yes | |
| All mains are served with seasonal vegetables | Yes | |
| Cotoletta di Pollo - Chicken coated in bread crumbs, parmesan cheese and Italian parsley | Yes | |
| Cotoletta di Vitello - Veal coated in bread crumbs, parmesan cheese and Italian parsley | Yes | |
| Porchetta - Italian spiced roast pork loin GF | Yes | |
| Osso Buco - Braised beef shin with vegetables and tomato reduction | Yes | |
| DESSERT | Yes | |
| DESSERT 50/50 | Yes | |
| Cheesecake al Limone - Italian cheesecake set on a sweet biscuit base | Yes | |
| Macedonia di Frutta - Fruit salad served with vanilla bean ice cream GF | Yes | |
| Tartufo - A harmony of chocolate gelato and almonds covered in dark chocolate with a cherry on top | Yes | |
| Cassata Siciliana - Ricotta based gelato with cinnamon, candied citron, lemon and orange, apricot, raisins, chocolate pieces and strega liqueur on a sponge base | Yes | |
| Mousse al Cioccolato - Rich chocolate mousse with strawberries and chocolate shavings GF | Yes | |
| Alternate serve available | Yes |
2020 San Marco Menu - Four Course
Menu includes choice of 4 course from entrees, pasta, mains and desserts. View Items
AU$56.00
per person
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTRÉE | Yes | |
| ENTRÉE 50/50 | Yes | |
| Zuppa - Minestrone – Traditional house-made mixed vegetable soup V & GF | Yes | |
| Funghi Ripieni - Stuffed mushrooms on pumpkin pureé and goat’s cheese crumble V | Yes | |
| PASTA | Yes | |
| PASTA 50/50 | Yes | |
| Rigatoni alla Norma - Eggplant and Napoli sauce with fresh ricotta V | Yes | |
| Tortellini al Gorgonzola - Cheese filled pasta in creamy gorgonzola and baby spinach sauce V | Yes | |
| Penne ai Funghi - Mushrooms and white wine cream sauce V | Yes | |
| Casarecce al Ragù - Curled pasta with house made meat ragù | Yes | |
| MAIN | Yes | |
| MAIN 50/50 | Yes | |
| All mains are served with seasonal vegetables | Yes | |
| Cotoletta di Pollo - Chicken coated in bread crumbs, parmesan cheese and Italian parsley | Yes | |
| Porchetta - Italian spiced roast pork loin GF | Yes | |
| Osso Buco - Braised beef shin with vegetables and tomato reduction | Yes | |
| DESSERT | Yes | |
| DESSERT 50/50 | Yes | |
| Cheesecake al Limone - Italian cheesecake set on a sweet biscuit base | Yes | |
| Macedonia di Frutta - Fruit salad served with vanilla bean ice cream GF | Yes | |
| Tartufo - A harmony of chocolate gelato and almonds covered in dark chocolate with a cherry on top | Yes | |
| Cassata Siciliana - Ricotta based gelato with cinnamon, candied citron, lemon and orange, apricot, raisins, chocolate pieces and strega liqueur on a sponge base | Yes | |
| Mousse al Cioccolato - Rich chocolate mousse with strawberries and chocolate shavings GF | Yes | |
| Alternate serve available | Yes |
2020 Two Course Carnevale Plated Menu
Menu includes choice of 2 course from entrees, pasta, mains and desserts. View Items
AU$45.00
per person
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTRÉE | Yes | |
| ENTRÉE 50/50 | Yes | |
| Crocchette di Patate al Salmone - Kipfler potato croquette with smoked salmon and dill aioli | Yes | |
| Pancetta Arrosto - Crispy pork belly on parsnip purée with a fennel, orange and micro herb salad GF | Yes | |
| Antipasto Veneto - San Daniele prosciutto, buffalo mozzarella, cherry tomatoes, truffle oil and grissini | Yes | |
| PASTA | Yes | |
| PASTA 50/50 | Yes | |
| Lasagna di Casa - Layered with boiled egg, ham and béchamel | Yes | |
| Gnocchi al Pomodoro - House made gnocchi with chunky Napoli sauce and shaved parmesan cheese V | Yes | |
| Cannelloni - Tube pasta filled with spinach and ricotta, finished with Napoli sauce, fior di latte and fried basil V | Yes | |
| Risotto con Gamberi e Piselli - Carnaroli rice with prawns, garden green peas and cherry tomatoes GF | Yes | |
| MAIN | Yes | |
| MAIN 50/50 | Yes | |
| All mains are served with seasonal vegetables | Yes | |
| Scaloppine di Vitello - Pan fried veal escalopes with a choice of either mushroom or pizzaiola sauce | Yes | |
| Involtini di Pollo - Chicken thigh fillet rolled with silverbeet and Provolone cheese | Yes | |
| Bistecca alla Veneta - 200g Scotch fillet with rosemary Veneto sauce GF | Yes | |
| Filetto di Salmone - Grilled salmon fillet with Salmoriglio GF | Yes | |
| Maiale Ripieno - Apple and walnut stuffed pork roularde with Horseradish whip | Yes | |
| DESSERT | Yes | |
| DESSERT 50/50 | Yes | |
| Diplomatica - Liquor soaked sponge layered with crème patisserie and topped with puff pastry | Yes | |
| Cannoli Siciliani - Sicilian cannoli filled with chocolate & vanilla creme patisserie | Yes | |
| Alternate serve available | Yes |
2020 Three Course Carnevale Plated Menu
Menu includes choice of 3 course from entrees, pasta, mains and desserts. View Items
AU$52.00
per person
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTRÉE | Yes | |
| ENTRÉE 50/50 | Yes | |
| Crocchette di Patate al Salmone - Kipfler potato croquette with smoked salmon and dill aioli | Yes | |
| Pancetta Arrosto - Crispy pork belly on parsnip purée with a fennel, orange and micro herb salad GF | Yes | |
| Antipasto Veneto - San Daniele prosciutto, buffalo mozzarella, cherry tomatoes, truffle oil and grissini | Yes | |
| PASTA | Yes | |
| PASTA 50/50 | Yes | |
| Lasagna di Casa - Layered with boiled egg, ham and béchamel | Yes | |
| Gnocchi al Pomodoro - House made gnocchi with chunky Napoli sauce and shaved parmesan cheese V | Yes | |
| Cannelloni - Tube pasta filled with spinach and ricotta, finished with Napoli sauce, fior di latte and fried basil V | Yes | |
| Risotto con Gamberi e Piselli - Carnaroli rice with prawns, garden green peas and cherry tomatoes GF | Yes | |
| MAIN | Yes | |
| MAIN 50/50 | Yes | |
| All mains are served with seasonal vegetables | Yes | |
| Scaloppine di Vitello - Pan fried veal escalopes with a choice of either mushroom or pizzaiola sauce | Yes | |
| Involtini di Pollo - Chicken thigh fillet rolled with silverbeet and Provolone cheese | Yes | |
| Bistecca alla Veneta - 200g Scotch fillet with rosemary Veneto sauce GF | Yes | |
| Filetto di Salmone - Grilled salmon fillet with Salmoriglio GF | Yes | |
| Maiale Ripieno - Apple and walnut stuffed pork roularde with Horseradish whip | Yes | |
| DESSERT | Yes | |
| DESSERT 50/50 | Yes | |
| Diplomatica - Liquor soaked sponge layered with crème patisserie and topped with puff pastry | Yes | |
| Cannoli Siciliani - Sicilian cannoli filled with chocolate & vanilla creme patisserie | Yes | |
| Alternate serve available | Yes |
2020 Four Course Carnevale Plated Menu
Menu includes choice of 4 course from entrees, pasta, mains and desserts. View Items
AU$62.00
per person
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTRÉE | Yes | |
| ENTRÉE 50/50 | Yes | |
| Crocchette di Patate al Salmone - Kipfler potato croquette with smoked salmon and dill aioli | Yes | |
| Pancetta Arrosto - Crispy pork belly on parsnip purée with a fennel, orange and micro herb salad GF | Yes | |
| Antipasto Veneto - San Daniele prosciutto, buffalo mozzarella, cherry tomatoes, truffle oil and grissini | Yes | |
| PASTA | Yes | |
| PASTA 50/50 | Yes | |
| Lasagna di Casa - Layered with boiled egg, ham and béchamel | Yes | |
| Gnocchi al Pomodoro - House made gnocchi with chunky Napoli sauce and shaved parmesan cheese V | Yes | |
| Cannelloni - Tube pasta filled with spinach and ricotta, finished with Napoli sauce, fior di latte and fried basil V | Yes | |
| Risotto con Gamberi e Piselli - Carnaroli rice with prawns, garden green peas and cherry tomatoes GF | Yes | |
| MAIN | Yes | |
| MAIN 50/50 | Yes | |
| All mains are served with seasonal vegetables | Yes | |
| Scaloppine di Vitello - Pan fried veal escalopes with a choice of either mushroom or pizzaiola sauce | Yes | |
| Involtini di Pollo - Chicken thigh fillet rolled with silverbeet and Provolone cheese | Yes | |
| Bistecca alla Veneta - 200g Scotch fillet with rosemary Veneto sauce GF | Yes | |
| Filetto di Salmone - Grilled salmon fillet with Salmoriglio GF | Yes | |
| Maiale Ripieno - Apple and walnut stuffed pork roularde with Horseradish whip | Yes | |
| DESSERT | Yes | |
| DESSERT 50/50 | Yes | |
| Diplomatica - Liquor soaked sponge layered with crème patisserie and topped with puff pastry | Yes | |
| Cannoli Siciliani - Sicilian cannoli filled with chocolate & vanilla creme patisserie | Yes | |
| Alternate serve available | Yes |
2020 Two Course Verona Plated Menu
Menu includes choice of 2 course from entrees, pasta, mains and desserts. View Items
AU$57.00
per person
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTRÉE | Yes | |
| ENTRÉE 50/50 | Yes | |
| Insalata di Gamberi - Whole Queensland prawns, squid ink aioli, herb salad and crispy crostini bread | Yes | |
| Antipasto Italiano - Selection of cured meats, olives, marinated vegetables and bocconcini with grissini | Yes | |
| Galletto alla Griglia - Boned Spatchcock with wilted wild mushrooms and jus gras GF | Yes | |
| PASTA | Yes | |
| PASTA 50/50 | Yes | |
| Risotto allo Zafferano - Saffron risotto, pork mince, peas and mascarpone GF | Yes | |
| Gnocchi Osso Buco - House-made gnocchi with a braised veal shank ragu and green peas | Yes | |
| Rigatoni all’ Anatra - House-made tube pasta tossed with duck and porcini mushroom ragù | Yes | |
| MAIN | Yes | |
| MAIN 50/50 | Yes | |
| Costata di Manzo - 300g rib eye with celeriac puree, baby Dutch carrots, medley tomato salsa and red wine jus GF | Yes | |
| Pollo al Tartufo - Frenched chicken breast, potato croquette, truffle sauce and herb salad | Yes | |
| Filetto di Manzo - 220g eye fillet medallion wrapped with pancetta served on a potato rosti, vegetable medley and rosemary Veneto sauce GF | Yes | |
| Costolette di Agnello - Crumbed lamb cutlets, beetroot purée, herbed potato salad and vincotto | Yes | |
| DESSERT | Yes | |
| DESSERT 50/50 | Yes | |
| Tiramisù - Classic house-made tiramisu with coffee, marsala and mascarpone | Yes | |
| Grappa Semi Freddo - Grappa parfait rolled in feuillantine, on chocolate soil and mixed berry coulis | Yes | |
| Panna Cotta - Vanilla bean panna cotta with choice of either mixed berry, strawberry or orange glaze GF | Yes | |
| Alternate serve available | Yes |
2020 Three Course Verona Plated Menu
Menu includes choice of 3 course from entrees, pasta, mains and desserts. View Items
AU$67.00
per person
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTRÉE | Yes | |
| ENTRÉE 50/50 | Yes | |
| Insalata di Gamberi - Whole Queensland prawns, squid ink aioli, herb salad and crispy crostini bread | Yes | |
| Antipasto Italiano - Selection of cured meats, olives, marinated vegetables and bocconcini with grissini | Yes | |
| Galletto alla Griglia - Boned Spatchcock with wilted wild mushrooms and jus gras GF | Yes | |
| PASTA | Yes | |
| PASTA 50/50 | Yes | |
| Risotto allo Zafferano - Saffron risotto, pork mince, peas and mascarpone GF | Yes | |
| Gnocchi Osso Buco - House-made gnocchi with a braised veal shank ragu and green peas | Yes | |
| Rigatoni all’ Anatra - House-made tube pasta tossed with duck and porcini mushroom ragù | Yes | |
| MAIN | Yes | |
| MAIN 50/50 | Yes | |
| Costata di Manzo - 300g rib eye with celeriac puree, baby Dutch carrots, medley tomato salsa and red wine jus GF | Yes | |
| Pollo al Tartufo - Frenched chicken breast, potato croquette, truffle sauce and herb salad | Yes | |
| Filetto di Manzo - 220g eye fillet medallion wrapped with pancetta served on a potato rosti, vegetable medley and rosemary Veneto sauce GF | Yes | |
| Costolette di Agnello - Crumbed lamb cutlets, beetroot purée, herbed potato salad and vincotto | Yes | |
| DESSERT | Yes | |
| DESSERT 50/50 | Yes | |
| Tiramisù - Classic house-made tiramisu with coffee, marsala and mascarpone | Yes | |
| Grappa Semi Freddo - Grappa parfait rolled in feuillantine, on chocolate soil and mixed berry coulis | Yes | |
| Panna Cotta - Vanilla bean panna cotta with choice of either mixed berry, strawberry or orange glaze GF | Yes | |
| Alternate serve available | Yes |
2020 Four Course Verona Plated Menu
Menu includes choice of 4 course from entrees, pasta, mains and desserts. View Items
AU$74.00
per person
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTRÉE | Yes | |
| ENTRÉE 50/50 | Yes | |
| Insalata di Gamberi - Whole Queensland prawns, squid ink aioli, herb salad and crispy crostini bread | Yes | |
| Antipasto Italiano - Selection of cured meats, olives, marinated vegetables and bocconcini with grissini | Yes | |
| Galletto alla Griglia - Boned Spatchcock with wilted wild mushrooms and jus gras GF | Yes | |
| PASTA | Yes | |
| PASTA 50/50 | Yes | |
| Risotto allo Zafferano - Saffron risotto, pork mince, peas and mascarpone GF | Yes | |
| Gnocchi Osso Buco - House-made gnocchi with a braised veal shank ragu and green peas | Yes | |
| Rigatoni all’ Anatra - House-made tube pasta tossed with duck and porcini mushroom ragù | Yes | |
| MAIN | Yes | |
| MAIN 50/50 | Yes | |
| Costata di Manzo - 300g rib eye with celeriac puree, baby Dutch carrots, medley tomato salsa and red wine jus GF | Yes | |
| Pollo al Tartufo - Frenched chicken breast, potato croquette, truffle sauce and herb salad | Yes | |
| Filetto di Manzo - 220g eye fillet medallion wrapped with pancetta served on a potato rosti, vegetable medley and rosemary Veneto sauce GF | Yes | |
| Costolette di Agnello - Crumbed lamb cutlets, beetroot purée, herbed potato salad and vincotto | Yes | |
| DESSERT | Yes | |
| DESSERT 50/50 | Yes | |
| Tiramisù - Classic house-made tiramisu with coffee, marsala and mascarpone | Yes | |
| Grappa Semi Freddo - Grappa parfait rolled in feuillantine, on chocolate soil and mixed berry coulis | Yes | |
| Panna Cotta - Vanilla bean panna cotta with choice of either mixed berry, strawberry or orange glaze GF | Yes | |
| Alternate serve available | Yes |
2020 Children's Menu - Two Course
Menu includes choice of entrees & mains OR mains & desserts. Package is available for child of 5 to 12 years. 4 years and under child are served complimentary. View Items
flat
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| Penne - Napoli | Yes | |
| Gnocchi - Bolognese | Yes | |
| Lasagna di Casa - With boiled egg and ham | Yes | |
| Chicken Nuggets - Served with hot chips | Yes | |
| Chicken Schnitzel - Served with hot chips | Yes | |
| Battered Fish Fillets - Served with hot chips | Yes | |
| Vanilla Ice Cream - Served with chocolate topping | Yes | |
| Frog in a Pond - Milk chocolate frog with jelly | Yes | |
| Fresh Fruit Salad - Served with vanilla ice cream | Yes |
2020 Three Course Children's Menu
Menu includes choice of entrees, mains & desserts. Package is available for child of 5 to 12 years. 4 years and under child are served complimentary. View Items
flat
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTRÉE 50/50 | Yes | |
| Penne - Napoli | Yes | |
| Gnocchi - Bolognese | Yes | |
| Lasagna di Casa - With boiled egg and ham | Yes | |
| MAIN | Yes | |
| Chicken Nuggets - Served with hot chips | Yes | |
| Chicken Schnitzel - Served with hot chips | Yes | |
| Battered Fish Fillets - Served with hot chips | Yes | |
| Eggplant Parmigiana - Served with mixed salad | Yes | |
| DESSERT | Yes | |
| Vanilla Ice Cream - Served with chocolate topping | Yes | |
| Frog in a Pond - Milk chocolate frog with jelly | Yes | |
| Fresh Fruit Salad - Served with vanilla ice cream | Yes |
AU$27.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Fregola salad | Yes | |
| Fregola & Prawn Salad | Yes | |
| Gnocchi Napoli | Yes | |
| Gnocchi Bolognese | Yes | |
| Gnocchi Creamy Mushroom | Yes | |
| Penne Napoli | Yes | |
| Penne Bolognese | Yes | |
| Penne Creamy Mushroom | Yes | |
| Tortellini Napoli | Yes | |
| Tortellini Bolognese | Yes | |
| Tortellini Creamy Mushroom | Yes | |
| Sliders: Beef, cheese, tomato, lettuce, tomato sauce | Yes | |
| Sliders: Chicken, cheese, mayonnaise, lettuce | Yes | |
| Sliders: Prawn, cucumber, dill aioli, chard | Yes | |
| Meatballs in Napoli sauce | Yes | |
| Arancini with aioli | Yes | |
| Mini Italian Antipasto | Yes | |
| Salt and Pepper Calamari on Rocket Salad | Yes | |
| Bocconcini Leaf Involtini on Olive Bread | Yes | |
| Assorted Crostini | Yes | |
| Smoked Salmon Noisette & Goats Cheese Crostini | Yes | |
| Beef Involtini with Horseradish & Whip Peperonata Puree' | Yes | |
| Pulled Lamb Salad with Rocket & Gorgonzola | Yes | |
| Caprese Salad Skewer & Pesto | Yes | |
| Black Rice & Avocado Salad | Yes | |
| Mini Polenta Chips & Olive Tapenade | Yes |
AU$35.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Fregola salad | Yes | |
| Fregola & Prawn Salad | Yes | |
| Gnocchi Napoli | Yes | |
| Gnocchi Bolognese | Yes | |
| Gnocchi Creamy Mushroom | Yes | |
| Penne Napoli | Yes | |
| Penne Bolognese | Yes | |
| Penne Creamy Mushroom | Yes | |
| Tortellini Napoli | Yes | |
| Tortellini Bolognese | Yes | |
| Tortellini Creamy Mushroom | Yes | |
| Sliders: Beef, cheese, tomato, lettuce, tomato sauce | Yes | |
| Sliders: Chicken, cheese, mayonnaise, lettuce | Yes | |
| Sliders: Prawn, cucumber, dill aioli, chard | Yes | |
| Meatballs in Napoli sauce | Yes | |
| Arancini with aioli | Yes | |
| Mini Italian Antipasto | Yes | |
| Salt and Pepper Calamari on Rocket Salad | Yes | |
| Bocconcini Leaf Involtini on Olive Bread | Yes | |
| Assorted Crostini | Yes | |
| Smoked Salmon Noisette & Goats Cheese Crostini | Yes | |
| Beef Involtini with Horseradish & Whip Peperonata Puree' | Yes | |
| Pulled Lamb Salad with Rocket & Gorgonzola | Yes | |
| Caprese Salad Skewer & Pesto | Yes | |
| Black Rice & Avocado Salad | Yes | |
| Mini Polenta Chips & Olive Tapenade | Yes |
2020 Choice Of Four Buffet Menu
Menu includes 4 selections with complimentary mixed green salad and roast potatoes. Offers up to 2 selections per category only. View Items
AU$38.00
per person
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| COMPLIMENTARY | ||
| Mixed Green Salad (included) | ||
| Roast Potatoes | ||
| SALAD | Yes | |
| Insalata di Radicchio - Fresh radicchio and red onion with whole-grain mustard vinaigrette | Yes | |
| Insalata di Rucola - Wild rocket leaf, orange and fennel salad with balsamic vinaigrette | Yes | |
| Insalata di Patate - Potato, olive and green bean salad with lemon garlic crema | Yes | |
| PASTA | Yes | |
| Lasagna di Casa - With boiled egg, ham and béchamel | Yes | |
| Cannelloni - Filled tube pasta with spinach and ricotta, finished with Napoli sauce | Yes | |
| Gnocchi Napoli - House-made gnocchi with basil and Napoli sauce | Yes | |
| Tortellini Carbonara - Veal filled pasta with creamy white wine, bacon, onion and garlic sauce | Yes | |
| Rigatoni Bolognese - Tube pasta with house-made meat sauce | Yes | |
| Penne ai Funghi - Tube pasta with mushroom cream sauce | Yes | |
| MEAT AND SEAFOOD | Yes | |
| Cotoletta di Pollo - Chicken coated in bread crumbs, parmesan cheese and Italian parsley | Yes | |
| Cotoletta di Vitello - Veal coated in bread crumbs, parmesan cheese and Italian parsley | Yes | |
| Scaloppine di Vitello - Veal escalopes served with your choice of mushroom or pizzaiola sauce | Yes | |
| Porchetta - Italian spiced roast pork loin GF | Yes | |
| Pollo al Limone - Lemon and herb roasted chicken maryland GF | Yes | |
| Sale e Pepe Calamari & Gamberi in Tempura - Salt and pepper calamari and tempura prawns | Yes | |
| Salsicce - Italian pork sausages served in a fennel and capsicum sauce | Yes | |
| Pollo alla Cacciatora - Roasted chicken in cacciatore sauce | Yes | |
| SIDES | Yes | |
| Verdure a Vapore - Steamed vegetable medley with garlic butter | Yes | |
| Verdura di Stagione - Sauteed greens with herb dressing | Yes | |
| DESSERT - All desserts served individually | Yes | |
| Gianduiotto - A centre of hazelnut gelato surrounded by chocolate gelato finished with crushed hazelnuts | Yes | |
| Tartufo - A harmony of chocolate gelato and almonds covered in dark chocolate with a cherry on top | Yes | |
| Cassata Siciliana - Ricotta based gelato with cinnamon, candied citron, lemon and orange, apricot, raisins, chocolate pieces and strega liqueur on a sponge base | Yes | |
| Bacio - Chocolate coated blend of hazelnut gelato swirled with chocolate, topped with a roasted hazelnut | Yes | |
| Bignè - Chocolate and vanilla filled profitteroles | Yes | |
| Macedonia di Frutta - Fruit salad served with vanilla bean ice cream GF | Yes | |
| Panna Cotta - Vanilla bean panna cotta with choice of either mixed berry, strawberry or orange glaze | Yes | |
| Tiramisù - Classic house-made tiramisu with coffee, marsala and mascarpone | Yes | |
| Mousse al Cioccolato - Rich chocolate mousse with strawberries | Yes |
2020 Choice Of Five Buffet Menu
Menu includes 5 selections with complimentary mixed green salad and roast potatoes. Offers up to 2 selections per category only. View Items
AU$42.00
per person
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| COMPLIMENTARY | ||
| Mixed Green Salad (included) | ||
| Roast Potatoes | ||
| SALAD | Yes | |
| Insalata di Radicchio - Fresh radicchio and red onion with whole-grain mustard vinaigrette | Yes | |
| Insalata di Rucola - Wild rocket leaf, orange and fennel salad with balsamic vinaigrette | Yes | |
| Insalata di Patate - Potato, olive and green bean salad with lemon garlic crema | Yes | |
| PASTA | Yes | |
| Lasagna di Casa - With boiled egg, ham and béchamel | Yes | |
| Cannelloni - Filled tube pasta with spinach and ricotta, finished with Napoli sauce | Yes | |
| Gnocchi Napoli - House-made gnocchi with basil and Napoli sauce | Yes | |
| Tortellini Carbonara - Veal filled pasta with creamy white wine, bacon, onion and garlic sauce | Yes | |
| Rigatoni Bolognese - Tube pasta with house-made meat sauce | Yes | |
| Penne ai Funghi - Tube pasta with mushroom cream sauce | Yes | |
| MEAT AND SEAFOOD | Yes | |
| Cotoletta di Pollo - Chicken coated in bread crumbs, parmesan cheese and Italian parsley | Yes | |
| Cotoletta di Vitello - Veal coated in bread crumbs, parmesan cheese and Italian parsley | Yes | |
| Scaloppine di Vitello - Veal escalopes served with your choice of mushroom or pizzaiola sauce | Yes | |
| Porchetta - Italian spiced roast pork loin GF | Yes | |
| Pollo al Limone - Lemon and herb roasted chicken maryland GF | Yes | |
| Sale e Pepe Calamari & Gamberi in Tempura - Salt and pepper calamari and tempura prawns | Yes | |
| Salsicce - Italian pork sausages served in a fennel and capsicum sauce | Yes | |
| Pollo alla Cacciatora - Roasted chicken in cacciatore sauce | Yes | |
| SIDES | Yes | |
| Verdure a Vapore - Steamed vegetable medley with garlic butter | Yes | |
| Verdura di Stagione - Sauteed greens with herb dressing | Yes | |
| DESSERT - All desserts served individually | Yes | |
| Gianduiotto - A centre of hazelnut gelato surrounded by chocolate gelato finished with crushed hazelnuts | Yes | |
| Tartufo - A harmony of chocolate gelato and almonds covered in dark chocolate with a cherry on top | Yes | |
| Cassata Siciliana - Ricotta based gelato with cinnamon, candied citron, lemon and orange, apricot, raisins, chocolate pieces and strega liqueur on a sponge base | Yes | |
| Bacio - Chocolate coated blend of hazelnut gelato swirled with chocolate, topped with a roasted hazelnut | Yes | |
| Bignè - Chocolate and vanilla filled profitteroles | Yes | |
| Macedonia di Frutta - Fruit salad served with vanilla bean ice cream GF | Yes | |
| Panna Cotta - Vanilla bean panna cotta with choice of either mixed berry, strawberry or orange glaze | Yes | |
| Tiramisù - Classic house-made tiramisu with coffee, marsala and mascarpone | Yes | |
| Mousse al Cioccolato - Rich chocolate mousse with strawberries | Yes |
2020 Choice Of Six Buffet Menu
Menu includes 6 selections with complimentary mixed green salad and roast potatoes. Offers up to 2 selections per category only. View Items
AU$48.00
per person
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| COMPLIMENTARY | ||
| Mixed Green Salad (included) | ||
| Roast Potatoes | ||
| SALAD | Yes | |
| Insalata di Radicchio - Fresh radicchio and red onion with whole-grain mustard vinaigrette | Yes | |
| Insalata di Rucola - Wild rocket leaf, orange and fennel salad with balsamic vinaigrette | Yes | |
| Insalata di Patate - Potato, olive and green bean salad with lemon garlic crema | Yes | |
| PASTA | Yes | |
| Lasagna di Casa - With boiled egg, ham and béchamel | Yes | |
| Cannelloni - Filled tube pasta with spinach and ricotta, finished with Napoli sauce | Yes | |
| Gnocchi Napoli - House-made gnocchi with basil and Napoli sauce | Yes | |
| Tortellini Carbonara - Veal filled pasta with creamy white wine, bacon, onion and garlic sauce | Yes | |
| Rigatoni Bolognese - Tube pasta with house-made meat sauce | Yes | |
| Penne ai Funghi - Tube pasta with mushroom cream sauce | Yes | |
| MEAT AND SEAFOOD | Yes | |
| Cotoletta di Pollo - Chicken coated in bread crumbs, parmesan cheese and Italian parsley | Yes | |
| Cotoletta di Vitello - Veal coated in bread crumbs, parmesan cheese and Italian parsley | Yes | |
| Scaloppine di Vitello - Veal escalopes served with your choice of mushroom or pizzaiola sauce | Yes | |
| Porchetta - Italian spiced roast pork loin GF | Yes | |
| Pollo al Limone - Lemon and herb roasted chicken maryland GF | Yes | |
| Sale e Pepe Calamari & Gamberi in Tempura - Salt and pepper calamari and tempura prawns | Yes | |
| Salsicce - Italian pork sausages served in a fennel and capsicum sauce | Yes | |
| Pollo alla Cacciatora - Roasted chicken in cacciatore sauce | Yes | |
| SIDES | Yes | |
| Verdure a Vapore - Steamed vegetable medley with garlic butter | Yes | |
| Verdura di Stagione - Sauteed greens with herb dressing | Yes | |
| DESSERT - All desserts served individually | Yes | |
| Gianduiotto - A centre of hazelnut gelato surrounded by chocolate gelato finished with crushed hazelnuts | Yes | |
| Tartufo - A harmony of chocolate gelato and almonds covered in dark chocolate with a cherry on top | Yes | |
| Cassata Siciliana - Ricotta based gelato with cinnamon, candied citron, lemon and orange, apricot, raisins, chocolate pieces and strega liqueur on a sponge base | Yes | |
| Bacio - Chocolate coated blend of hazelnut gelato swirled with chocolate, topped with a roasted hazelnut | Yes | |
| Bignè - Chocolate and vanilla filled profitteroles | Yes | |
| Macedonia di Frutta - Fruit salad served with vanilla bean ice cream GF | Yes | |
| Panna Cotta - Vanilla bean panna cotta with choice of either mixed berry, strawberry or orange glaze | Yes | |
| Tiramisù - Classic house-made tiramisu with coffee, marsala and mascarpone | Yes | |
| Mousse al Cioccolato - Rich chocolate mousse with strawberries | Yes |
2020 Choice Of Seven Buffet Menu
Menu includes 7 selections with complimentary mixed green salad and roast potatoes. Offers up to 2 selections per category only. View Items
AU$52.00
per person
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| COMPLIMENTARY | ||
| Mixed Green Salad (included) | ||
| Roast Potatoes | ||
| SALAD | Yes | |
| Insalata di Radicchio - Fresh radicchio and red onion with whole-grain mustard vinaigrette | Yes | |
| Insalata di Rucola - Wild rocket leaf, orange and fennel salad with balsamic vinaigrette | Yes | |
| Insalata di Patate - Potato, olive and green bean salad with lemon garlic crema | Yes | |
| PASTA | Yes | |
| Lasagna di Casa - With boiled egg, ham and béchamel | Yes | |
| Cannelloni - Filled tube pasta with spinach and ricotta, finished with Napoli sauce | Yes | |
| Gnocchi Napoli - House-made gnocchi with basil and Napoli sauce | Yes | |
| Tortellini Carbonara - Veal filled pasta with creamy white wine, bacon, onion and garlic sauce | Yes | |
| Rigatoni Bolognese - Tube pasta with house-made meat sauce | Yes | |
| Penne ai Funghi - Tube pasta with mushroom cream sauce | Yes | |
| MEAT AND SEAFOOD | Yes | |
| Cotoletta di Pollo - Chicken coated in bread crumbs, parmesan cheese and Italian parsley | Yes | |
| Cotoletta di Vitello - Veal coated in bread crumbs, parmesan cheese and Italian parsley | Yes | |
| Scaloppine di Vitello - Veal escalopes served with your choice of mushroom or pizzaiola sauce | Yes | |
| Porchetta - Italian spiced roast pork loin GF | Yes | |
| Pollo al Limone - Lemon and herb roasted chicken maryland GF | Yes | |
| Sale e Pepe Calamari & Gamberi in Tempura - Salt and pepper calamari and tempura prawns | Yes | |
| Salsicce - Italian pork sausages served in a fennel and capsicum sauce | Yes | |
| Pollo alla Cacciatora - Roasted chicken in cacciatore sauce | Yes | |
| SIDES | Yes | |
| Verdure a Vapore - Steamed vegetable medley with garlic butter | Yes | |
| Verdura di Stagione - Sauteed greens with herb dressing | Yes | |
| DESSERT - All desserts served individually | Yes | |
| Gianduiotto - A centre of hazelnut gelato surrounded by chocolate gelato finished with crushed hazelnuts | Yes | |
| Tartufo - A harmony of chocolate gelato and almonds covered in dark chocolate with a cherry on top | Yes | |
| Cassata Siciliana - Ricotta based gelato with cinnamon, candied citron, lemon and orange, apricot, raisins, chocolate pieces and strega liqueur on a sponge base | Yes | |
| Bacio - Chocolate coated blend of hazelnut gelato swirled with chocolate, topped with a roasted hazelnut | Yes | |
| Bignè - Chocolate and vanilla filled profitteroles | Yes | |
| Macedonia di Frutta - Fruit salad served with vanilla bean ice cream GF | Yes | |
| Panna Cotta - Vanilla bean panna cotta with choice of either mixed berry, strawberry or orange glaze | Yes | |
| Tiramisù - Classic house-made tiramisu with coffee, marsala and mascarpone | Yes | |
| Mousse al Cioccolato - Rich chocolate mousse with strawberries | Yes |
2020 Choice Of Eight Buffet Menu
Menu includes 8 selections with complimentary mixed green salad and roast potatoes. Offers up to 2 selections per category only. View Items
AU$55.00
per person
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| COMPLIMENTARY | ||
| Mixed Green Salad (included) | ||
| Roast Potatoes | ||
| SALAD | Yes | |
| Insalata di Radicchio - Fresh radicchio and red onion with whole-grain mustard vinaigrette | Yes | |
| Insalata di Rucola - Wild rocket leaf, orange and fennel salad with balsamic vinaigrette | Yes | |
| Insalata di Patate - Potato, olive and green bean salad with lemon garlic crema | Yes | |
| PASTA | Yes | |
| Lasagna di Casa - With boiled egg, ham and béchamel | Yes | |
| Cannelloni - Filled tube pasta with spinach and ricotta, finished with Napoli sauce | Yes | |
| Gnocchi Napoli - House-made gnocchi with basil and Napoli sauce | Yes | |
| Tortellini Carbonara - Veal filled pasta with creamy white wine, bacon, onion and garlic sauce | Yes | |
| Rigatoni Bolognese - Tube pasta with house-made meat sauce | Yes | |
| Penne ai Funghi - Tube pasta with mushroom cream sauce | Yes | |
| MEAT AND SEAFOOD | Yes | |
| Cotoletta di Pollo - Chicken coated in bread crumbs, parmesan cheese and Italian parsley | Yes | |
| Cotoletta di Vitello - Veal coated in bread crumbs, parmesan cheese and Italian parsley | Yes | |
| Scaloppine di Vitello - Veal escalopes served with your choice of mushroom or pizzaiola sauce | Yes | |
| Porchetta - Italian spiced roast pork loin GF | Yes | |
| Pollo al Limone - Lemon and herb roasted chicken maryland GF | Yes | |
| Sale e Pepe Calamari & Gamberi in Tempura - Salt and pepper calamari and tempura prawns | Yes | |
| Salsicce - Italian pork sausages served in a fennel and capsicum sauce | Yes | |
| Pollo alla Cacciatora - Roasted chicken in cacciatore sauce | Yes | |
| SIDES | Yes | |
| Verdure a Vapore - Steamed vegetable medley with garlic butter | Yes | |
| Verdura di Stagione - Sauteed greens with herb dressing | Yes | |
| DESSERT - All desserts served individually | Yes | |
| Gianduiotto - A centre of hazelnut gelato surrounded by chocolate gelato finished with crushed hazelnuts | Yes | |
| Tartufo - A harmony of chocolate gelato and almonds covered in dark chocolate with a cherry on top | Yes | |
| Cassata Siciliana - Ricotta based gelato with cinnamon, candied citron, lemon and orange, apricot, raisins, chocolate pieces and strega liqueur on a sponge base | Yes | |
| Bacio - Chocolate coated blend of hazelnut gelato swirled with chocolate, topped with a roasted hazelnut | Yes | |
| Bignè - Chocolate and vanilla filled profitteroles | Yes | |
| Macedonia di Frutta - Fruit salad served with vanilla bean ice cream GF | Yes | |
| Panna Cotta - Vanilla bean panna cotta with choice of either mixed berry, strawberry or orange glaze | Yes | |
| Tiramisù - Classic house-made tiramisu with coffee, marsala and mascarpone | Yes | |
| Mousse al Cioccolato - Rich chocolate mousse with strawberries | Yes |
Corporate Lunch - 4 Selections
Selection of 4 platter items. Includes Orange Juice, Soft Drink and Tea and Coffee Station View Items
AU$25.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Gourmet sandwiches | Yes | |
| Mini panino | Yes | |
| Mini hamburger stack | Yes | |
| Salt and pepper calamari | Yes | |
| Chicken skewers | Yes | |
| Lamb skewers | Yes | |
| Gourmet wraps | Yes | |
| Italian antipasto and bread station | Yes | |
| Arancini | Yes | |
| Pastizzi | Yes | |
| Pizza platters | Yes | |
| Pasta platters | Yes | |
| Crumbed chicken drumettes | Yes | |
| Gourmet pies | Yes |
2020 Corporate Lunch - 5 Selections
Selection of 5 platter items. Includes Orange Juice, Soft Drink and Tea and Coffee Station View Items
AU$28.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Gourmet sandwiches | Yes | |
| Mini panino | Yes | |
| Mini hamburger stack | Yes | |
| Salt and pepper calamari | Yes | |
| Chicken skewers | Yes | |
| Lamb skewers | Yes | |
| Gourmet wraps | Yes | |
| Italian antipasto and bread station | Yes | |
| Arancini | Yes | |
| Pastizzi | Yes | |
| Pizza platters | Yes | |
| Pasta platters | Yes | |
| Crumbed chicken drumettes | Yes | |
| Gourmet pies | Yes |
2020 Corporate Lunch - 6 Selections
Selection of 6 platter items. Includes Orange Juice, Soft Drink and Tea and Coffee Station View Items
AU$31.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Gourmet sandwiches | Yes | |
| Mini panino | Yes | |
| Mini hamburger stack | Yes | |
| Salt and pepper calamari | Yes | |
| Chicken skewers | Yes | |
| Lamb skewers | Yes | |
| Gourmet wraps | Yes | |
| Italian antipasto and bread station | Yes | |
| Arancini | Yes | |
| Pastizzi | Yes | |
| Pizza platters | Yes | |
| Pasta platters | Yes | |
| Crumbed chicken drumettes | Yes | |
| Gourmet pies | Yes |
High Tea Package
High tea is a luxurious and elegant affair. Our package offers a selection of warm scones served with jams and cream, elegant finger sandwiches, decadent desserts and delicious savouries presented on traditional tiered plates. View Items
AU$58.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Sweet Selections | ||
| Savoury Selections | ||
| Add Buffet Table $10/pp | Yes | AU$10.00 |
Bistro $20 Set Entree
Shared Entree Including: Italian Antipasto, Polenta Chips, Trio of Bruschetta and Salt & Pepper Calamari View Items
AU$20.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Antipasto Misto | ||
| Burrata & Prosciutto | ||
| Polenta Chips | ||
| Meatballs | ||
| Trio Bruschetta | ||
| MAIN | ||
| A La Carte |
Bistro $65 3 Course Degustation
3 Course Chef's Choice Shared Menu. Entrée, Pasta & Main: Course Chef's Choice with shared contorni and salad View Items
AU$65.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Shared Entree | ||
| Shared Main with Contorni | ||
| Shared Pasta | ||
| Shared Dessert |
Bistro $55 2 Course Degustation
2 Course Chef's Choice Shared Menu: Course Chef's Choice with shared contorni and salad View Items
AU$55.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Shared Entree | ||
| Shared Main with Contorni | ||
| Shared Pasta | ||
| Shared Dessert |
Bistro $70 4 Course Degustation
4 Course Chef's Choice Shared Menu. Entrée, Pasta, Main & Dessert: Course Chef's Choice with shared contorni and salad View Items
AU$70.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Shared Entree | ||
| Shared Main with Contorni | ||
| Shared Pasta | ||
| Shared Dessert |
Platter Menu
Select a platter of your choice from the menu list. View Items
Total of items
2 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| Frutti di Mare - Fresh prawns, natural oysters, smoked salmon, smoked trout, marinated mussels and seafood salad with cocktail sauce and lemon | Yes | AU$120.00 |
| Sale e Pepe Calamari - Salt and pepper calamari | Yes | AU$90.00 |
| Tempura Prawns | Yes | AU$90.00 |
| Formaggi - Selection of local and imported cheeses with crackers and grissini V | Yes | AU$90.00 |
| Prawn Skewers | Yes | AU$85.00 |
| Fruit Platter - Sliced assorted seasonal fruit | Yes | AU$80.00 |
| Italian Antipasto - Selection of cured meats, olives, marinated vegetables and bocconcini with grissini | Yes | AU$80.00 |
| Potato Croquettes | Yes | AU$80.00 |
| Lamb Skewers | Yes | AU$80.00 |
| Arancini Balls | Yes | AU$75.00 |
| Chicken Satay Skewers | Yes | AU$75.00 |
| Tramezzini - Assorted finger sandwiches | Yes | AU$75.00 |
| Gourmet Mini Pies - Assorted fillings | Yes | AU$75.00 |
| Honey Roasted Chicken Drumettes | Yes | AU$75.00 |
| Mozzarella in Carrozza - Cheese and ham sandwich cooked in egg wash | Yes | AU$75.00 |
| Sliders - Choice of beef or chicken mini burgers | Yes | AU$70.00 |
| Pastizzi - Spinach and ricotta filled pastry V | Yes | AU$70.00 |
| Meatballs | Yes | AU$70.00 |
| Mini Dim Sims | Yes | AU$70.00 |
| Party Pies | Yes | AU$70.00 |
| Sausage Rolls | Yes | AU$70.00 |
| Vegetable Fritters - Cauliflower, eggplant or zucchini V | Yes | AU$70.00 |
| Mini Quiches - Assorted fillings | Yes | AU$70.00 |
| Cocktail Samosas | Yes | AU$70.00 |
| Cocktail Spring Rolls | Yes | AU$70.00 |
| Sandwich Platter - Assorted fillings | Yes | AU$65.00 |
| Mini Panini - Assorted fillings | Yes | AU$65.00 |
| Pizza - Margherita | Yes | AU$60.00 |
| Pizza - Capricciosa | Yes | AU$60.00 |
| Pzza - Vegeterian | Yes | AU$60.00 |
| Pizza - Assorted | Yes | AU$60.00 |
| Pasta - Your choice of penne, tortellini, gnocchi, casarecce or rigatoni with Napoli, bolognese, carbonara, amatriciana or creamy mushroom sauce | Yes | AU$60.00 |
| Pasta - Penne | Yes | AU$60.00 |
| Sauce - Napoli | Yes | |
| Wedges - Served with sweet chilli sauce | Yes | AU$45.00 |
| Polenta and Gorgonzola Bites V | Yes | AU$45.00 |
| Caprese Salad - Tomato, basil and mozzarella V | Yes | AU$15.00 |
| Bowl of Garden Salad | Yes | AU$10.00 |
| Bowl of Chips | Yes | AU$10.00 |
San Marco Menu - Two Course
Menu includes choice of 2 course from entrees, pasta, mains and desserts. View Items
AU$36.00
per person
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTRÉE | Yes | |
| ENTRÉE 50/50 | Yes | |
| Zuppa - Minestrone – Traditional house-made mixed vegetable soup V & GF | Yes | |
| Carpaccio di Pesce - Citrus coated thin slices of seasonal fish with citrus salad GF | Yes | |
| Carpaccio di Manzo - Pepper coated thin slices of beef, artichoke, shaved parmesan and wild rocket GF | Yes | |
| Funghi Ripieni - Stuffed mushrooms on pumpkin pureé and goat’s cheese crumble V | Yes | |
| Fagottini di Sfoglia al Radicchio - Puff pastry parcel filled with radicchio on creamy gorgonzola sauce V | Yes | |
| PASTA | Yes | |
| PASTA 50/50 | Yes | |
| Rigatoni alla Norma - Eggplant and Napoli sauce with fresh ricotta V | Yes | |
| Tortellini al Gorgonzola - Cheese filled pasta in creamy gorgonzola and baby spinach sauce V | Yes | |
| Penne ai Funghi - Mushrooms and white wine cream sauce V | Yes | |
| Agnolotti di Ricotta - Ricotta filled pasta with chunky Napoli sauce and basil V | Yes | |
| Casarecce al Ragù - Curled pasta with house made meat ragù | Yes | |
| MAIN | Yes | |
| MAIN 50/50 | Yes | |
| All mains are served with seasonal vegetables | Yes | |
| Coscia di Pollo - Polenta crumbed chicken thigh fillet topped with Napoli sauce and Mozzarella cheese | Yes | |
| Cotoletta di Pollo - Chicken coated in bread crumbs, parmesan cheese and Italian parsley | Yes | |
| Osso Buco - Braised beef shin with vegetables and tomato reduction | Yes | |
| Porchetta - Italian spiced roast pork loin GF | Yes | |
| DESSERT | Yes | |
| DESSERT 50/50 | Yes | |
| Cheesecake al Limone - Italian cheesecake set on a sweet biscuit base | Yes | |
| Macedonia di Frutta - Fruit salad served with vanilla bean ice cream GF | Yes | |
| Diplomatica - Liquor soaked sponge layered with crème patisserie and topped with puff pastry | Yes | |
| Tartufo - A harmony of chocolate gelato and almonds covered in dark chocolate with a cherry on top | Yes | |
| Cassata Siciliana - Ricotta based gelato with cinnamon, candied citron, lemon and orange, apricot, raisins, chocolate pieces and strega liqueur on a sponge base | Yes | |
| Bacio - Chocolate coated blend of hazelnut gelato swirled with chocolate, topped with a roasted hazelnut | Yes | |
| Alternate serve available | Yes |
Three Course San Marco Plated Menu
Menu includes choice of 3 course from entrees, pasta, mains and desserts. View Items
AU$41.00
per person
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTRÉE | Yes | |
| Zuppa - Minestrone – Traditional house-made mixed vegetable soup V & GF | Yes | |
| Carpaccio di Pesce - Citrus coated thin slices of seasonal fish with citrus salad GF | Yes | |
| Carpaccio di Manzo - Pepper coated thin slices of beef, artichoke, shaved parmesan and wild rocket GF | Yes | |
| Funghi Ripieni - Stuffed mushrooms on pumpkin pureé and goat’s cheese crumble V | Yes | |
| Fagottini di Sfoglia al Radicchio - Puff pastry parcel filled with radicchio on creamy gorgonzola sauce V | Yes | |
| PASTA | Yes | |
| Rigatoni alla Norma - Eggplant and Napoli sauce with fresh ricotta V | Yes | |
| Tortellini al Gorgonzola - Cheese filled pasta in creamy gorgonzola and baby spinach sauce V | Yes | |
| Penne ai Funghi - Mushrooms and white wine cream sauce V | Yes | |
| Agnolotti di Ricotta - Ricotta filled pasta with chunky Napoli sauce and basil V | Yes | |
| Casarecce al Ragù - Curled pasta with house made meat ragù | Yes | |
| MAIN | Yes | |
| All mains are served with seasonal vegetables | Yes | |
| Coscia di Pollo - Polenta crumbed chicken thigh fillet topped with Napoli sauce and Mozzarella cheese | Yes | |
| Cotoletta di Pollo - Chicken coated in bread crumbs, parmesan cheese and Italian parsley | Yes | |
| Osso Buco - Braised beef shin with vegetables and tomato reduction | Yes | |
| Porchetta - Italian spiced roast pork loin GF | Yes | |
| DESSERT | Yes | |
| Cheesecake al Limone - Italian cheesecake set on a sweet biscuit base | Yes | |
| Macedonia di Frutta - Fruit salad served with vanilla bean ice cream GF | Yes | |
| Diplomatica - Liquor soaked sponge layered with crème patisserie and topped with puff pastry | Yes | |
| Tartufo - A harmony of chocolate gelato and almonds covered in dark chocolate with a cherry on top | Yes | |
| Cassata Siciliana - Ricotta based gelato with cinnamon, candied citron, lemon and orange, apricot, raisins, chocolate pieces and strega liqueur on a sponge base | Yes | |
| Bacio - Chocolate coated blend of hazelnut gelato swirled with chocolate, topped with a roasted hazelnut | Yes | |
| Alternate serve available | Yes | |
| ENTRÉE 50/50 | Yes | |
| PASTA 50/50 | Yes | |
| MAIN 50/50 | Yes | |
| DESSERT 50/50 | Yes |
Four Course San Marco Plated Menu
Menu includes choice of 4 course from entrees, pasta, mains and desserts. View Items
AU$49.00
per person
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTRÉE | Yes | |
| ENTRÉE 50/50 | Yes | |
| Zuppa - Minestrone – Traditional house-made mixed vegetable soup V & GF | Yes | |
| Carpaccio di Pesce - Citrus coated thin slices of seasonal fish with citrus salad GF | Yes | |
| Carpaccio di Manzo - Pepper coated thin slices of beef, artichoke, shaved parmesan and wild rocket GF | Yes | |
| Funghi Ripieni - Stuffed mushrooms on pumpkin pureé and goat’s cheese crumble V | Yes | |
| Fagottini di Sfoglia al Radicchio - Puff pastry parcel filled with radicchio on creamy gorgonzola sauce V | Yes | |
| PASTA | Yes | |
| PASTA 50/50 | Yes | |
| Rigatoni alla Norma - Eggplant and Napoli sauce with fresh ricotta V | Yes | |
| Tortellini al Gorgonzola - Cheese filled pasta in creamy gorgonzola and baby spinach sauce V | Yes | |
| Penne ai Funghi - Mushrooms and white wine cream sauce V | Yes | |
| Agnolotti di Ricotta - Ricotta filled pasta with chunky Napoli sauce and basil V | Yes | |
| Casarecce al Ragù - Curled pasta with house made meat ragù | Yes | |
| MAIN | Yes | |
| MAIN 50/50 | Yes | |
| All mains are served with seasonal vegetables | Yes | |
| Coscia di Pollo - Polenta crumbed chicken thigh fillet topped with Napoli sauce and Mozzarella cheese | Yes | |
| Cotoletta di Pollo - Chicken coated in bread crumbs, parmesan cheese and Italian parsley | Yes | |
| Osso Buco - Braised beef shin with vegetables and tomato reduction | Yes | |
| Porchetta - Italian spiced roast pork loin GF | Yes | |
| DESSERT | Yes | |
| DESSERT 50/50 | Yes | |
| Cheesecake al Limone - Italian cheesecake set on a sweet biscuit base | Yes | |
| Macedonia di Frutta - Fruit salad served with vanilla bean ice cream GF | Yes | |
| Diplomatica - Liquor soaked sponge layered with crème patisserie and topped with puff pastry | Yes | |
| Tartufo - A harmony of chocolate gelato and almonds covered in dark chocolate with a cherry on top | Yes | |
| Cassata Siciliana - Ricotta based gelato with cinnamon, candied citron, lemon and orange, apricot, raisins, chocolate pieces and strega liqueur on a sponge base | Yes | |
| Bacio - Chocolate coated blend of hazelnut gelato swirled with chocolate, topped with a roasted hazelnut | Yes | |
| Alternate serve available | Yes |
Two Course Carnevale Plated Menu
Menu includes choice of 2 course from entrees, pasta, mains and desserts. View Items
AU$42.00
per person
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTRÉE | Yes | |
| ENTRÉE 50/50 | Yes | |
| Vitello Tonnato - Poached veal tenderloin, tuna mayonnaise and baby capers GF | Yes | |
| Insalata di Gamberi - Whole Queensland prawns, squid ink aioli, herb salad and crispy crostini bread | Yes | |
| Bocconcini di Manzo - Rolled rare roasted beef, pepperonata purée and horseradish whip on truffle crostini | Yes | |
| Crocchette di Patate al Salmone - Kipfler potato croquette with smoked salmon and dill aioli | Yes | |
| Zuppa di Pesce - Rich seafood broth with local seafood, fresh tomato, herbs and bread wafer | Yes | |
| PASTA | Yes | |
| PASTA 50/50 | Yes | |
| Lasagna di Casa - Layered with boiled egg, ham and béchamel | Yes | |
| Gnocchi al Pomodoro - House made gnocchi with chunky Napoli sauce and shaved parmesan cheese V | Yes | |
| Cannelloni - Tube pasta filled with spinach and ricotta, finished with Napoli sauce, fior di latte and fried basil V | Yes | |
| Risotto con Gamberi e Piselli - Carnaroli rice with prawns, garden green peas and cherry tomatoes GF | Yes | |
| Spaccatelle con Salsiccia - Curled pasta with Italian pork sausage, green beans and rich Napoli Sauce | Yes | |
| MAIN | Yes | |
| MAIN 50/50 | Yes | |
| All mains are served with seasonal vegetables | Yes | |
| Scaloppine di Vitello - Pan fried veal escalopes with a choice of either mushroom or pizzaiola sauce | Yes | |
| Involtini di Pollo - Chicken thigh fillet rolled with silverbeet and Provolone cheese | Yes | |
| Bistecca alla Veneta - 200g Scotch fillet with rosemary Veneto sauce GF | Yes | |
| Filetto di Salmone - Grilled salmon fillet with Salmoriglio GF | Yes | |
| Costoletta di Vitello Impanata - Crumbed Veal cutlet | Yes | |
| DESSERT | Yes | |
| DESSERT 50/50 | Yes | |
| Maiale Ripieno - Apple and walnut stuffed pork roularde with Horseradish whip | Yes | |
| Panna Cotta - Vanilla bean panna cotta with choice of either mixed berry, strawberry or orange glaze GF | Yes | |
| Mousse al Cioccolato - Rich chocolate mousse with strawberries and chocolate shavings GF | Yes | |
| Cannoli Siciliani - Sicilian cannoli filled with chocolate & vanilla creme patisserie | Yes | |
| Fagottini di Sfoglia alle Pere - Puff pastry parcel filled with cinnamon, stewed pears and vanilla bean ice-cream | Yes | |
| Alternate serve available | Yes |
Three Course Carnevale Plated Menu
Menu includes choice of 3 course from entrees, pasta, mains and desserts. View Items
AU$48.00
per person
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTRÉE | Yes | |
| ENTRÉE 50/50 | Yes | |
| Vitello Tonnato - Poached veal tenderloin, tuna mayonnaise and baby capers GF | Yes | |
| Insalata di Gamberi - Whole Queensland prawns, squid ink aioli, herb salad and crispy crostini bread | Yes | |
| Bocconcini di Manzo - Rolled rare roasted beef, pepperonata purée and horseradish whip on truffle crostini | Yes | |
| Crocchette di Patate al Salmone - Kipfler potato croquette with smoked salmon and dill aioli | Yes | |
| Zuppa di Pesce - Rich seafood broth with local seafood, fresh tomato, herbs and bread wafer | Yes | |
| PASTA | Yes | |
| PASTA 50/50 | Yes | |
| Lasagna di Casa - Layered with boiled egg, ham and béchamel | Yes | |
| Gnocchi al Pomodoro - House made gnocchi with chunky Napoli sauce and shaved parmesan cheese V | Yes | |
| Cannelloni - Tube pasta filled with spinach and ricotta, finished with Napoli sauce, fior di latte and fried basil V | Yes | |
| Risotto con Gamberi e Piselli - Carnaroli rice with prawns, garden green peas and cherry tomatoes GF | Yes | |
| Spaccatelle con Salsiccia - Curled pasta with Italian pork sausage, green beans and rich Napoli Sauce | Yes | |
| MAIN | Yes | |
| MAIN 50/50 | Yes | |
| All mains are served with seasonal vegetables | Yes | |
| Scaloppine di Vitello - Pan fried veal escalopes with a choice of either mushroom or pizzaiola sauce | Yes | |
| Involtini di Pollo - Chicken thigh fillet rolled with silverbeet and Provolone cheese | Yes | |
| Bistecca alla Veneta - 200g Scotch fillet with rosemary Veneto sauce GF | Yes | |
| Filetto di Salmone - Grilled salmon fillet with Salmoriglio GF | Yes | |
| Costoletta di Vitello Impanata - Crumbed Veal cutlet | Yes | |
| Maiale Ripieno - Apple and walnut stuffed pork roularde with Horseradish whip | Yes | |
| DESSERT | Yes | |
| DESSERT 50/50 | Yes | |
| Panna Cotta - Vanilla bean panna cotta with choice of either mixed berry, strawberry or orange glaze GF | Yes | |
| Mousse al Cioccolato - Rich chocolate mousse with strawberries and chocolate shavings GF | Yes | |
| Cannoli Siciliani - Sicilian cannoli filled with chocolate & vanilla creme patisserie | Yes | |
| Fagottini di Sfoglia alle Pere - Puff pastry parcel filled with cinnamon, stewed pears and vanilla bean ice-cream | Yes | |
| Alternate serve available | Yes |
Four Course Carnevale Plated Menu
Menu includes choice of 4 course from entrees, pasta, mains and desserts. View Items
AU$59.00
per person
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTRÉE | Yes | |
| ENTRÉE 50/50 | Yes | |
| Vitello Tonnato - Poached veal tenderloin, tuna mayonnaise and baby capers GF | Yes | |
| Insalata di Gamberi - Whole Queensland prawns, squid ink aioli, herb salad and crispy crostini bread | Yes | |
| Bocconcini di Manzo - Rolled rare roasted beef, pepperonata purée and horseradish whip on truffle crostini | Yes | |
| Crocchette di Patate al Salmone - Kipfler potato croquette with smoked salmon and dill aioli | Yes | |
| Zuppa di Pesce - Rich seafood broth with local seafood, fresh tomato, herbs and bread wafer | Yes | |
| PASTA | Yes | |
| PASTA 50/50 | Yes | |
| Lasagna di Casa - Layered with boiled egg, ham and béchamel | Yes | |
| Gnocchi al Pomodoro - House made gnocchi with chunky Napoli sauce and shaved parmesan cheese V | Yes | |
| Cannelloni - Tube pasta filled with spinach and ricotta, finished with Napoli sauce, fior di latte and fried basil V | Yes | |
| Risotto con Gamberi e Piselli - Carnaroli rice with prawns, garden green peas and cherry tomatoes GF | Yes | |
| Spaccatelle con Salsiccia - Curled pasta with Italian pork sausage, green beans and rich Napoli Sauce | Yes | |
| MAIN | Yes | |
| MAIN 50/50 | Yes | |
| Scaloppine di Vitello - Pan fried veal escalopes with a choice of either mushroom or pizzaiola sauce | Yes | |
| Involtini di Pollo - Chicken thigh fillet rolled with silverbeet and Provolone cheese | Yes | |
| Bistecca alla Veneta - 200g Scotch fillet with rosemary Veneto sauce GF | Yes | |
| Filetto di Salmone - Grilled salmon fillet with Salmoriglio GF | Yes | |
| Costoletta di Vitello Impanata - Crumbed Veal cutlet | Yes | |
| DESSERT | Yes | |
| DESSERT 50/50 | Yes | |
| Maiale Ripieno - Apple and walnut stuffed pork roularde with Horseradish whip | Yes | |
| Panna Cotta - Vanilla bean panna cotta with choice of either mixed berry, strawberry or orange glaze GF | Yes | |
| Mousse al Cioccolato - Rich chocolate mousse with strawberries and chocolate shavings GF | Yes | |
| Cannoli Siciliani - Sicilian cannoli filled with chocolate & vanilla creme patisserie | Yes | |
| Fagottini di Sfoglia alle Pere - Puff pastry parcel filled with cinnamon, stewed pears and vanilla bean ice-cream | Yes |
Two Course Verona Plated Menu
Menu includes choice of 2 course from entrees, pasta, mains and desserts. View Items
AU$48.00
per person
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTRÉE | Yes | |
| ENTRÉE 50/50 | Yes | |
| Antipasto Veneto - San Daniele prosciutto, buffalo mozzarella, cherry tomatoes, truffle oil and grissini | Yes | |
| Antipasto Italiano - Selection of cured meats, olives, marinated vegetables and bocconcini with grissini | Yes | |
| Assaggi di Pesce - Seared tuna, calamari salad, grilled prawn and squid ink reduction with fregola salad | Yes | |
| Galletto alla Griglia - Boned Spatchcock with wilted wild mushrooms and jus gras GF | Yes | |
| Pancetta Arrosto - Crispy pork belly on parsnip purée with a fennel, orange and micro herb salad GF | Yes | |
| PASTA | Yes | |
| PASTA 50/50 | Yes | |
| Risotto allo Zafferano - Saffron risotto, pork mince, peas and mascarpone GF | Yes | |
| Tortelloni ai Funghi - Mushroom filled pasta, fontina cheese and walnut sauce V | Yes | |
| Gnocchi Osso Buco - House-made gnocchi with a braised veal shank ragu and green peas | Yes | |
| Rigatoni all’ Anatra - House-made tube pasta tossed with duck and porcini mushroom ragù | Yes | |
| MAIN | Yes | |
| MAIN 50/50 | Yes | |
| Costata di Manzo - 300g rib eye with celeriac puree, baby Dutch carrots, medley tomato salsa and red wine jus GF | Yes | |
| Pollo al Tartufo - Frenched chicken breast, potato croquette, truffle sauce and herb salad | Yes | |
| Filetto di Manzo - 220g eye fillet medallion wrapped with pancetta served on a potato rosti, vegetable medley and rosemary Veneto sauce GF | Yes | |
| Pesce alla Griglia - Barramundi fillet served on roasted kipfler potatoes, broccolini, truffle vinaigrette and charred baby onion with caper berry gremolata GF | Yes | |
| Costolette di Agnello - Crumbed lamb cutlets, beetroot purée, herbed potato salad and vincotto | Yes | |
| DESSERT | Yes | |
| DESSERT 50/50 | Yes | |
| Tiramisù - Classic house-made tiramisu with coffee, marsala and mascarpone | Yes | |
| Grappa Semi Freddo - Grappa parfait rolled in feuillantine, on chocolate soil and mixed berry coulis | Yes | |
| Opera - Salted caramel and chocolate mousse in a dark chocolate case with peanut brittle | Yes | |
| Crostata di Ricotta - Ricotta cheese tart with candied fruit and chocolate | Yes | |
| ADDITIONAL ITEMS | Yes | |
| Share bowl of vegetables | Yes | |
| Share Italian antipasti - Cured meats, olives, marinated vegetables and bocconcini | Yes | |
| Share antipasti di mare platters - Smoked salmon, poached prawns, oysters and lemon aioli | Yes | |
| Share cheese platters - Local and imported cheese with crackers and grissini | Yes | |
| Alternate serve available | Yes |
Three Course Verona Plated Menu
Menu includes choice of 3 course from entrees, pasta, mains and desserts. View Items
AU$58.00
per person
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTRÉE | Yes | |
| ENTRÉE 50/50 | Yes | |
| Antipasto Veneto - San Daniele prosciutto, buffalo mozzarella, cherry tomatoes, truffle oil and grissini | Yes | |
| Antipasto Italiano - Selection of cured meats, olives, marinated vegetables and bocconcini with grissini | Yes | |
| Assaggi di Pesce - Seared tuna, calamari salad, grilled prawn and squid ink reduction with fregola salad | Yes | |
| Galletto alla Griglia - Boned Spatchcock with wilted wild mushrooms and jus gras GF | Yes | |
| Pancetta Arrosto - Crispy pork belly on parsnip purée with a fennel, orange and micro herb salad GF | Yes | |
| PASTA | Yes | |
| PASTA 50/50 | Yes | |
| Risotto allo Zafferano - Saffron risotto, pork mince, peas and mascarpone GF | Yes | |
| Tortelloni ai Funghi - Mushroom filled pasta, fontina cheese and walnut sauce V | Yes | |
| Gnocchi Osso Buco - House-made gnocchi with a braised veal shank ragu and green peas | Yes | |
| Rigatoni all’ Anatra - House-made tube pasta tossed with duck and porcini mushroom ragù | Yes | |
| MAIN | Yes | |
| MAIN 50/50 | Yes | |
| Costata di Manzo - 300g rib eye with celeriac puree, baby Dutch carrots, medley tomato salsa and red wine jus GF | Yes | |
| Pollo al Tartufo - Frenched chicken breast, potato croquette, truffle sauce and herb salad | Yes | |
| Filetto di Manzo - 220g eye fillet medallion wrapped with pancetta served on a potato rosti, vegetable medley and rosemary Veneto sauce GF | Yes | |
| Pesce alla Griglia - Barramundi fillet served on roasted kipfler potatoes, broccolini, truffle vinaigrette and charred baby onion with caper berry gremolata GF | Yes | |
| Costolette di Agnello - Crumbed lamb cutlets, beetroot purée, herbed potato salad and vincotto | Yes | |
| DESSERT | Yes | |
| DESSERT 50/50 | Yes | |
| Tiramisù - Classic house-made tiramisu with coffee, marsala and mascarpone | Yes | |
| Grappa Semi Freddo - Grappa parfait rolled in feuillantine, on chocolate soil and mixed berry coulis | Yes | |
| Opera - Salted caramel and chocolate mousse in a dark chocolate case with peanut brittle | Yes | |
| Crostata di Ricotta - Ricotta cheese tart with candied fruit and chocolate | Yes | |
| ADDITIONAL ITEMS | Yes | |
| Share bowl of vegetables | Yes | |
| Share Italian antipasti - Cured meats, olives, marinated vegetables and bocconcini | Yes | |
| Share antipasti di mare platters - Smoked salmon, poached prawns, oysters and lemon aioli | Yes | |
| Share cheese platters - Local and imported cheese with crackers and grissini | Yes | |
| Alternate serve available | Yes |
Verona Menu - Four Course
Menu includes choice of 4 course from entrees, pasta, mains and desserts. View Items
AU$68.00
per person
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTRÉE | Yes | |
| ENTRÉE 50/50 | Yes | |
| Antipasto Veneto - San Daniele prosciutto, buffalo mozzarella, cherry tomatoes, truffle oil and grissini | Yes | |
| Antipasto Italiano - Selection of cured meats, olives, marinated vegetables and bocconcini with grissini | Yes | |
| Assaggi di Pesce - Seared tuna, calamari salad, grilled prawn and squid ink reduction with fregola salad | Yes | |
| Galletto alla Griglia - Boned Spatchcock with wilted wild mushrooms and jus gras GF | Yes | |
| Pancetta Arrosto - Crispy pork belly on parsnip purée with a fennel, orange and micro herb salad GF | Yes | |
| PASTA | Yes | |
| PASTA 50/50 | Yes | |
| Risotto allo Zafferano - Saffron risotto, pork mince, peas and mascarpone GF | Yes | |
| Tortelloni ai Funghi - Mushroom filled pasta, fontina cheese and walnut sauce V | Yes | |
| Gnocchi Osso Buco - House-made gnocchi with a braised veal shank ragu and green peas | Yes | |
| Rigatoni all’ Anatra - House-made tube pasta tossed with duck and porcini mushroom ragù | Yes | |
| MAIN | Yes | |
| MAIN 50/50 | Yes | |
| Costata di Manzo - 300g rib eye with celeriac puree, baby Dutch carrots, medley tomato salsa and red wine jus GF | Yes | |
| Pollo al Tartufo - Frenched chicken breast, potato croquette, truffle sauce and herb salad | Yes | |
| Filetto di Manzo - 220g eye fillet medallion wrapped with pancetta served on a potato rosti, vegetable medley and rosemary Veneto sauce GF | Yes | |
| Pesce alla Griglia - Barramundi fillet served on roasted kipfler potatoes, broccolini, truffle vinaigrette and charred baby onion with caper berry gremolata GF | Yes | |
| Costolette di Agnello - Crumbed lamb cutlets, beetroot purée, herbed potato salad and vincotto | Yes | |
| DESSERT | Yes | |
| DESSERT 50/50 | Yes | |
| Tiramisù - Classic house-made tiramisu with coffee, marsala and mascarpone | Yes | |
| Grappa Semi Freddo - Grappa parfait rolled in feuillantine, on chocolate soil and mixed berry coulis | Yes | |
| Opera - Salted caramel and chocolate mousse in a dark chocolate case with peanut brittle | Yes | |
| Crostata di Ricotta - Ricotta cheese tart with candied fruit and chocolate | Yes | |
| ADDITIONAL ITEMS | Yes | |
| Share bowl of vegetables | Yes | |
| Share Italian antipasti - Cured meats, olives, marinated vegetables and bocconcini | Yes | |
| Share antipasti di mare platters - Smoked salmon, poached prawns, oysters and lemon aioli | Yes | |
| Share cheese platters - Local and imported cheese with crackers and grissini | Yes | |
| Alternate serve available | Yes |
Children's Menu - Two Course
Menu includes choice of entrees & mains OR mains & desserts. Package is available for child of 5 to 12 years. 4 years and under child are served complimentary. View Items
flat
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTRÉE 50/50 | Yes | |
| Penne - Napoli | Yes | |
| Gnocchi - Bolognese | Yes | |
| Lasagna di Casa - With boiled egg and ham | Yes | |
| MAIN | Yes | |
| Chicken Nuggets - Served with hot chips | Yes | |
| Chicken Schnitzel - Served with hot chips | Yes | |
| Battered Fish Fillets - Served with hot chips | Yes | |
| Eggplant Parmigiana - Served with mixed salad | Yes | |
| DESSERT | Yes | |
| Vanilla Ice Cream - Served with chocolate topping | Yes | |
| Frog in a Pond - Milk chocolate frog with jelly | Yes | |
| Fresh Fruit Salad - Served with vanilla ice cream | Yes |
Three Course Children's Menu
Menu includes choice of entrees, mains & desserts. Package is available for child of 5 to 12 years. 4 years and under child are served complimentary. View Items
flat
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTRÉE 50/50 | ||
| Penne - Napoli | Yes | |
| Gnocchi - Bolognese | Yes | |
| Lasagna di Casa - With boiled egg and ham | Yes | |
| MAIN | ||
| Chicken Nuggets - Served with hot chips | Yes | |
| Chicken Schnitzel - Served with hot chips | Yes | |
| Battered Fish Fillets - Served with hot chips | Yes | |
| Eggplant Parmigiana - Served with mixed salad | Yes | |
| DESSERT | ||
| Vanilla Ice Cream - Served with chocolate topping | Yes | |
| Frog in a Pond - Milk chocolate frog with jelly | Yes | |
| Fresh Fruit Salad - Served with vanilla ice cream | Yes |
Choice Of Four Buffet Menu
Menu includes 4 selections with complimentary mixed green salad and roast potatoes. Offers up to 2 selections per category only. View Items
AU$36.00
per person
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| COMPLIMENTARY | ||
| Mixed Green Salad (included) | ||
| Roast Potatoes | ||
| SALAD | Yes | |
| Insalata di Radicchio - Fresh radicchio and red onion with whole-grain mustard vinaigrette | Yes | |
| Insalata di Rucola - Wild rocket leaf, orange and fennel salad with balsamic vinaigrette | Yes | |
| Insalata di Patate - Potato, olive and green bean salad with lemon garlic crema | Yes | |
| Insalata di Lattuga - Cos lettuce, iceberg lettuce, onion, olives and goats cheese | Yes | |
| PASTA | Yes | |
| Lasagna di Casa - With boiled egg, ham and béchamel | Yes | |
| Cannelloni - Filled tube pasta with spinach and ricotta, finished with Napoli sauce | Yes | |
| Gnocchi Napoli - House-made gnocchi with basil and Napoli sauce | Yes | |
| Tortellini Carbonara - Veal filled pasta with creamy white wine, bacon, onion and garlic sauce | Yes | |
| Rigatoni Bolognese - Tube pasta with house-made meat sauce | Yes | |
| Penne ai Funghi - Tube pasta with mushroom cream sauce | Yes | |
| MEAT AND SEAFOOD | Yes | |
| Scaloppine di Vitello - Veal escalopes served with your choice of mushroom or pizzaiola sauce | Yes | |
| Cotoletta di Vitello - Veal coated in bread crumbs, parmesan cheese and Italian parsley | Yes | |
| Porchetta - Italian spiced roast pork loin GF | Yes | |
| Cotoletta di Pesce - Whiting coated in bread crumbs, parmesan cheese and Italian parsley | Yes | |
| Pollo al Limone - Lemon and herb roasted chicken maryland GF | Yes | |
| Sale e Pepe Calamari & Gamberi in Tempura - Salt and pepper calamari and tempura prawns | Yes | |
| Filetto di Salmone - Grilled salmon fillet | Yes | |
| Salsicce - Italian pork sausages served in a fennel and capsicum sauce | Yes | |
| Pollo alla Cacciatora - Roasted chicken in cacciatore sauce | Yes | |
| SIDES | Yes | |
| Verdure a Vapore - Steamed vegetable medley with garlic butter | Yes | |
| Verdure Arrosto - Roasted root vegetables with honey | Yes | |
| Peperonata - Duo of capsicum with olive oil, onion and tomatoes | Yes | |
| Verdura di Stagione - Sauteed greens with herb dressing | Yes | |
| DESSERT - All desserts served individually | Yes | |
| Gianduiotto - A centre of hazelnut gelato surrounded by chocolate gelato finished with crushed hazelnuts | Yes | |
| Tartufo - A harmony of chocolate gelato and almonds covered in dark chocolate with a cherry on top | Yes | |
| Cassata Siciliana - Ricotta based gelato with cinnamon, candied citron, lemon and orange, apricot, raisins, chocolate pieces and strega liqueur on a sponge base | Yes | |
| Bacio - Chocolate coated blend of hazelnut gelato swirled with chocolate, topped with a roasted hazelnut | Yes | |
| Bignè - Chocolate and vanilla filled profitteroles | Yes | |
| Macedonia di Frutta - Fruit salad served with vanilla bean ice cream GF | Yes | |
| Panna Cotta - Vanilla bean panna cotta with choice of either mixed berry, strawberry or orange glaze | Yes | |
| Tiramisù - Classic house-made tiramisu with coffee, marsala and mascarpone | Yes | |
| Cheesecake al Limone - Italian cheesecake set on a sweet biscuit base | Yes | |
| Mousse al Cioccolato - Rich chocolate mousse with strawberries | Yes |
Choice Of Five Buffet Menu
Menu includes 5 selections with complimentary mixed green salad and roast potatoes. Offers up to 2 selections per category only. View Items
AU$41.00
per person
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| SALAD | Yes | |
| Insalata di Radicchio - Fresh radicchio and red onion with whole-grain mustard vinaigrette | Yes | |
| Insalata di Rucola - Wild rocket leaf, orange and fennel salad with balsamic vinaigrette | Yes | |
| Insalata di Patate - Potato, olive and green bean salad with lemon garlic crema | Yes | |
| Insalata di Lattuga - Cos lettuce, iceberg lettuce, onion, olives and goats cheese | Yes | |
| PASTA | Yes | |
| Lasagna di Casa - With boiled egg, ham and béchamel | Yes | |
| Cannelloni - Filled tube pasta with spinach and ricotta, finished with Napoli sauce | Yes | |
| Gnocchi Napoli - House-made gnocchi with basil and Napoli sauce | Yes | |
| Tortellini Carbonara - Veal filled pasta with creamy white wine, bacon, onion and garlic sauce | Yes | |
| Rigatoni Bolognese - Tube pasta with house-made meat sauce | Yes | |
| Penne ai Funghi - Tube pasta with mushroom cream sauce | Yes | |
| MEAT AND SEAFOOD | Yes | |
| Scaloppine di Vitello - Veal escalopes served with your choice of mushroom or pizzaiola sauce | Yes | |
| Cotoletta di Vitello - Veal coated in bread crumbs, parmesan cheese and Italian parsley | Yes | |
| Porchetta - Italian spiced roast pork loin GF | Yes | |
| Cotoletta di Pesce - Whiting coated in bread crumbs, parmesan cheese and Italian parsley | Yes | |
| Pollo al Limone - Lemon and herb roasted chicken maryland GF | Yes | |
| Sale e Pepe Calamari & Gamberi in Tempura - Salt and pepper calamari and tempura prawns | Yes | |
| Filetto di Salmone - Grilled salmon fillet | Yes | |
| Salsicce - Italian pork sausages served in a fennel and capsicum sauce | Yes | |
| Pollo alla Cacciatora - Roasted chicken in cacciatore sauce | Yes | |
| SIDES | Yes | |
| Verdure a Vapore - Steamed vegetable medley with garlic butter | Yes | |
| Verdure Arrosto - Roasted root vegetables with honey | Yes | |
| Peperonata - Duo of capsicum with olive oil, onion and tomatoes | Yes | |
| Verdura di Stagione - Sauteed greens with herb dressing | Yes | |
| DESSERT - All desserts served individually | Yes | |
| Gianduiotto - A centre of hazelnut gelato surrounded by chocolate gelato finished with crushed hazelnuts | Yes | |
| Tartufo - A harmony of chocolate gelato and almonds covered in dark chocolate with a cherry on top | Yes | |
| Cassata Siciliana - Ricotta based gelato with cinnamon, candied citron, lemon and orange, apricot, raisins, chocolate pieces and strega liqueur on a sponge base | Yes | |
| Bacio - Chocolate coated blend of hazelnut gelato swirled with chocolate, topped with a roasted hazelnut | Yes | |
| Bignè - Chocolate and vanilla filled profitteroles | Yes | |
| Macedonia di Frutta - Fruit salad served with vanilla bean ice cream GF | Yes | |
| Panna Cotta - Vanilla bean panna cotta with choice of either mixed berry, strawberry or orange glaze | Yes | |
| Tiramisù - Classic house-made tiramisu with coffee, marsala and mascarpone | Yes | |
| Cheesecake al Limone - Italian cheesecake set on a sweet biscuit base | Yes | |
| Mousse al Cioccolato - Rich chocolate mousse with strawberries | Yes | |
| COMPLIMENTARY | ||
| Roast Potatoes | ||
| Mixed Green Salad (included) |
Buffet Menu - Six Selections
Menu includes 6 selections with complimentary mixed green salad and roast potatoes. Offers up to 2 selections per category only. View Items
AU$46.00
per person
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| SALAD | Yes | |
| Insalata di Radicchio - Fresh radicchio and red onion with whole-grain mustard vinaigrette | Yes | |
| Insalata di Rucola - Wild rocket leaf, orange and fennel salad with balsamic vinaigrette | Yes | |
| Insalata di Patate - Potato, olive and green bean salad with lemon garlic crema | Yes | |
| Insalata di Lattuga - Cos lettuce, iceberg lettuce, onion, olives and goats cheese | Yes | |
| PASTA | Yes | |
| Lasagna di Casa - With boiled egg, ham and béchamel | Yes | |
| Cannelloni - Filled tube pasta with spinach and ricotta, finished with Napoli sauce | Yes | |
| Gnocchi Napoli - House-made gnocchi with basil and Napoli sauce | Yes | |
| Tortellini Carbonara - Veal filled pasta with creamy white wine, bacon, onion and garlic sauce | Yes | |
| Rigatoni Bolognese - Tube pasta with house-made meat sauce | Yes | |
| Penne ai Funghi - Tube pasta with mushroom cream sauce | Yes | |
| MEAT AND SEAFOOD | Yes | |
| Scaloppine di Vitello - Veal escalopes served with your choice of mushroom or pizzaiola sauce | Yes | |
| Cotoletta di Vitello - Veal coated in bread crumbs, parmesan cheese and Italian parsley | Yes | |
| Porchetta - Italian spiced roast pork loin GF | Yes | |
| Cotoletta di Pesce - Whiting coated in bread crumbs, parmesan cheese and Italian parsley | Yes | |
| Pollo al Limone - Lemon and herb roasted chicken maryland GF | Yes | |
| Sale e Pepe Calamari & Gamberi in Tempura - Salt and pepper calamari and tempura prawns | Yes | |
| Filetto di Salmone - Grilled salmon fillet | Yes | |
| Salsicce - Italian pork sausages served in a fennel and capsicum sauce | Yes | |
| Pollo alla Cacciatora - Roasted chicken in cacciatore sauce | Yes | |
| SIDES | Yes | |
| Verdure a Vapore - Steamed vegetable medley with garlic butter | Yes | |
| Verdure Arrosto - Roasted root vegetables with honey | Yes | |
| Peperonata - Duo of capsicum with olive oil, onion and tomatoes | Yes | |
| Verdura di Stagione - Sauteed greens with herb dressing | Yes | |
| DESSERT - All desserts served individually | Yes | |
| Gianduiotto - A centre of hazelnut gelato surrounded by chocolate gelato finished with crushed hazelnuts | Yes | |
| Tartufo - A harmony of chocolate gelato and almonds covered in dark chocolate with a cherry on top | Yes | |
| Cassata Siciliana - Ricotta based gelato with cinnamon, candied citron, lemon and orange, apricot, raisins, chocolate pieces and strega liqueur on a sponge base | Yes | |
| Bacio - Chocolate coated blend of hazelnut gelato swirled with chocolate, topped with a roasted hazelnut | Yes | |
| Bignè - Chocolate and vanilla filled profitteroles | Yes | |
| Macedonia di Frutta - Fruit salad served with vanilla bean ice cream GF | Yes | |
| Panna Cotta - Vanilla bean panna cotta with choice of either mixed berry, strawberry or orange glaze | Yes | |
| Tiramisù - Classic house-made tiramisu with coffee, marsala and mascarpone | Yes | |
| Cheesecake al Limone - Italian cheesecake set on a sweet biscuit base | Yes | |
| Mousse al Cioccolato - Rich chocolate mousse with strawberries | Yes | |
| COMPLIMENTARY | ||
| Roast Potatoes | ||
| Mixed Green Salad (included) |
Choice Of Seven Buffet Menu
Menu includes 7 selections with complimentary mixed green salad and roast potatoes. Offers up to 2 selections per category only. View Items
AU$51.00
per person
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| SALAD | Yes | |
| Insalata di Radicchio - Fresh radicchio and red onion with whole-grain mustard vinaigrette | Yes | |
| Insalata di Rucola - Wild rocket leaf, orange and fennel salad with balsamic vinaigrette | Yes | |
| Insalata di Patate - Potato, olive and green bean salad with lemon garlic crema | Yes | |
| Insalata di Lattuga - Cos lettuce, iceberg lettuce, onion, olives and goats cheese | Yes | |
| PASTA | Yes | |
| Lasagna di Casa - With boiled egg, ham and béchamel | Yes | |
| Cannelloni - Filled tube pasta with spinach and ricotta, finished with Napoli sauce | Yes | |
| Gnocchi Napoli - House-made gnocchi with basil and Napoli sauce | Yes | |
| Tortellini Carbonara - Veal filled pasta with creamy white wine, bacon, onion and garlic sauce | Yes | |
| Rigatoni Bolognese - Tube pasta with house-made meat sauce | Yes | |
| Penne ai Funghi - Tube pasta with mushroom cream sauce | Yes | |
| MEAT AND SEAFOOD | Yes | |
| Scaloppine di Vitello - Veal escalopes served with your choice of mushroom or pizzaiola sauce | Yes | |
| Cotoletta di Vitello - Veal coated in bread crumbs, parmesan cheese and Italian parsley | Yes | |
| Porchetta - Italian spiced roast pork loin GF | Yes | |
| Cotoletta di Pesce - Whiting coated in bread crumbs, parmesan cheese and Italian parsley | Yes | |
| Pollo al Limone - Lemon and herb roasted chicken maryland GF | Yes | |
| Sale e Pepe Calamari & Gamberi in Tempura - Salt and pepper calamari and tempura prawns | Yes | |
| Filetto di Salmone - Grilled salmon fillet | Yes | |
| Salsicce - Italian pork sausages served in a fennel and capsicum sauce | Yes | |
| Pollo alla Cacciatora - Roasted chicken in cacciatore sauce | Yes | |
| SIDES | Yes | |
| Verdure a Vapore - Steamed vegetable medley with garlic butter | Yes | |
| Verdure Arrosto - Roasted root vegetables with honey | Yes | |
| Peperonata - Duo of capsicum with olive oil, onion and tomatoes | Yes | |
| Verdura di Stagione - Sauteed greens with herb dressing | Yes | |
| DESSERT - All desserts served individually | Yes | |
| Gianduiotto - A centre of hazelnut gelato surrounded by chocolate gelato finished with crushed hazelnuts | Yes | |
| Tartufo - A harmony of chocolate gelato and almonds covered in dark chocolate with a cherry on top | Yes | |
| Cassata Siciliana - Ricotta based gelato with cinnamon, candied citron, lemon and orange, apricot, raisins, chocolate pieces and strega liqueur on a sponge base | Yes | |
| Bacio - Chocolate coated blend of hazelnut gelato swirled with chocolate, topped with a roasted hazelnut | Yes | |
| Bignè - Chocolate and vanilla filled profitteroles | Yes | |
| Macedonia di Frutta - Fruit salad served with vanilla bean ice cream GF | Yes | |
| Panna Cotta - Vanilla bean panna cotta with choice of either mixed berry, strawberry or orange glaze | Yes | |
| Tiramisù - Classic house-made tiramisu with coffee, marsala and mascarpone | Yes | |
| Cheesecake al Limone - Italian cheesecake set on a sweet biscuit base | Yes | |
| Mousse al Cioccolato - Rich chocolate mousse with strawberries | Yes | |
| COMPLIMENTARY | ||
| Roast Potatoes | ||
| Mixed Green Salad (included) |
Choice Of Eight Buffet Menu
Menu includes 7 selections with complimentary mixed green salad and roast potatoes. Offers up to 2 selections per category only. View Items
AU$56.00
per person
10 to 600 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| SALAD | Yes | |
| Insalata di Radicchio - Fresh radicchio and red onion with whole-grain mustard vinaigrette | Yes | |
| Insalata di Rucola - Wild rocket leaf, orange and fennel salad with balsamic vinaigrette | Yes | |
| Insalata di Patate - Potato, olive and green bean salad with lemon garlic crema | Yes | |
| Insalata di Lattuga - Cos lettuce, iceberg lettuce, onion, olives and goats cheese | Yes | |
| PASTA | Yes | |
| Lasagna di Casa - With boiled egg, ham and béchamel | Yes | |
| Cannelloni - Filled tube pasta with spinach and ricotta, finished with Napoli sauce | Yes | |
| Gnocchi Napoli - House-made gnocchi with basil and Napoli sauce | Yes | |
| Tortellini Carbonara - Veal filled pasta with creamy white wine, bacon, onion and garlic sauce | Yes | |
| Rigatoni Bolognese - Tube pasta with house-made meat sauce | Yes | |
| Penne ai Funghi - Tube pasta with mushroom cream sauce | Yes | |
| MEAT AND SEAFOOD | Yes | |
| Scaloppine di Vitello - Veal escalopes served with your choice of mushroom or pizzaiola sauce | Yes | |
| Cotoletta di Vitello - Veal coated in bread crumbs, parmesan cheese and Italian parsley | Yes | |
| Porchetta - Italian spiced roast pork loin GF | Yes | |
| Cotoletta di Pesce - Whiting coated in bread crumbs, parmesan cheese and Italian parsley | Yes | |
| Pollo al Limone - Lemon and herb roasted chicken maryland GF | Yes | |
| Sale e Pepe Calamari & Gamberi in Tempura - Salt and pepper calamari and tempura prawns | Yes | |
| Filetto di Salmone - Grilled salmon fillet | Yes | |
| Salsicce - Italian pork sausages served in a fennel and capsicum sauce | Yes | |
| Pollo alla Cacciatora - Roasted chicken in cacciatore sauce | Yes | |
| SIDES | Yes | |
| Verdure a Vapore - Steamed vegetable medley with garlic butter | Yes | |
| Verdure Arrosto - Roasted root vegetables with honey | Yes | |
| Peperonata - Duo of capsicum with olive oil, onion and tomatoes | Yes | |
| Verdura di Stagione - Sauteed greens with herb dressing | Yes | |
| DESSERT - All desserts served individually | Yes | |
| Gianduiotto - A centre of hazelnut gelato surrounded by chocolate gelato finished with crushed hazelnuts | Yes | |
| Tartufo - A harmony of chocolate gelato and almonds covered in dark chocolate with a cherry on top | Yes | |
| Cassata Siciliana - Ricotta based gelato with cinnamon, candied citron, lemon and orange, apricot, raisins, chocolate pieces and strega liqueur on a sponge base | Yes | |
| Bacio - Chocolate coated blend of hazelnut gelato swirled with chocolate, topped with a roasted hazelnut | Yes | |
| Bignè - Chocolate and vanilla filled profitteroles | Yes | |
| Macedonia di Frutta - Fruit salad served with vanilla bean ice cream GF | Yes | |
| Panna Cotta - Vanilla bean panna cotta with choice of either mixed berry, strawberry or orange glaze | Yes | |
| Tiramisù - Classic house-made tiramisu with coffee, marsala and mascarpone | Yes | |
| Cheesecake al Limone - Italian cheesecake set on a sweet biscuit base | Yes | |
| Mousse al Cioccolato - Rich chocolate mousse with strawberries | Yes | |
| COMPLIMENTARY | ||
| Roast Potatoes | ||
| Mixed Green Salad (included) |