Sir Stamford at Circular Quay Luxury Hotel

Beschreibung

Sir Stamford at Circular Quay Luxury Hotel is located in the beautiful city of Sydney, Australia. Sir Stamford at Circular Quay Hotel is one of the best CBD corporate conference venues Sydney has to offer. Our splendid central location, beside the Royal Botanic Gardens, near the Opera House and in the heart of the Circular Quay is easily accessible from the...

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Sir Stamford at Circular Quay Luxury Hotel is located in the beautiful city of Sydney, Australia. Sir Stamford at Circular Quay Hotel is one of the best CBD corporate conference venues Sydney has to offer. Our splendid central location, beside the Royal Botanic Gardens, near the Opera House and in the heart of the Circular Quay is easily accessible from the Sydney CBD. We have the ideal facilities for your corporate meetings, social functions or leisure events and accommodation. 

Our luxury Sydney 5 star hotel accommodation consists of 105 generously sized, luxuriously appointed hotel guest rooms, including 15 hotel luxury suites, the majority of which feature French doors opening onto Juliet Balconies, offering views of the wonderful city of Sydney.

As a premium conference venue Sydney Sir Stamford has a lot to offer. Whether you are looking for Sydney meeting rooms or corporate function venues, we have the location for you –meetings, seminars, elegant cocktail receptions, product launches, incentive events or VIP dinners – all can be accommodated from 10 guest’s boardroom style for up to 200 guests cocktail style.

Our events team are experienced party planners who can assist from concept through to the event itself and offer expert advice making your party or event true day or night to remember.

Merkmale und Einrichtungen

Anfragen

Klimaanlage .glyphicons-heat
Internetzugang .glyphicons-globe
WLAN-Zugang .glyphicons-wifi
Verfügbare Parkmöglichkeiten .glyphicons-cars
In der Nähe zu öffentlichen Verkehrsmitteln .glyphicons-train
Leichte Parkmöglichkeiten .glyphicons-cars

Event-Leitfaden

Geburtstagsfeiern (Jubiläum) .glyphicons-ok-2
Geburtstagsfeiern (Minderjährige) .glyphicons-ban
Events für Minderjährige .glyphicons-ban
Externe Tagungstechnikunternehmen .glyphicons-ban
Feiern mit Alkoholausschank .glyphicons-ban
Eigene Speisen + Getränke mitbringen .glyphicons-ban
Eigene Dekoration + Programm organisieren .glyphicons-ban
Party zur Volljährigkeit erlauben .glyphicons-ok-2
Verpflegung im Freien .glyphicons-ban
Hochzeit .glyphicons-ok-2

Verpflegungsoptionen

Restaurant vor Ort

Event-Räume

The Prince Albert Room

Max. 100 Personen

The Elizabeth Room

Max. 200 Personen

The Governor's Room

Max. 15 Personen

The Lachlan Room

Max. 40 Personen

Level 5 Sun Deck

Max. 50 Personen

The Dining Room

Max. 100 Personen

Event-Raum-Layouts

Theater
Parlamentarisch
U-Form
Kabarett
Block/Boardroom
Bankett
Stehtische
Carré-Form
Ausstellung
The Prince Albert Room 104.5m² 1125ft²
100
60
40
48
40
60
100
-
-
The Elizabeth Room 187m² 2013ft²
70
50
30
40
40
110
200
-
-
The Governor's Room 21.4m² 230ft²
-
-
-
-
15
-
-
-
-
The Lachlan Room 80m² 861ft²
35
15
-
-
25
20
40
-
-
Level 5 Sun Deck
-
-
-
-
-
40
50
-
-
The Dining Room
-
-
-
-
-
-
-
-
-
Theater
Parlamentarisch
U-Form
Kabarett
Block/Boardroom
Bankett
Stehtische
Carré-Form
Ausstellung
The Prince Albert Room104.5m²
100
60
40
48
40
60
100
-
-
The Elizabeth Room187m²
70
50
30
40
40
110
200
-
-
The Governor's Room21.4m²
-
-
-
-
15
-
-
-
-
The Lachlan Room80m²
35
15
-
-
25
20
40
-
-
Level 5 Sun Deck
-
-
-
-
-
40
50
-
-
The Dining Room
-
-
-
-
-
-
-
-
-

Unterkunft

Superior Rooms

1 Hotelzimmer
2 Erwachsene

Deluxe Rooms

1 Hotelzimmer
2 Erwachsene

Executive Suite

1 Hotelzimmer
2 Erwachsene

The Presidential Suite

1 Hotelzimmer
4 Erwachsene

Pauschalen

Two Course Menu

Two Course Menu Weiterlesen

Entrees:

  • Butternut Pumpkin Soup With Nutmeg & Crème Fraiche (V)

or

  • Buckwheat, Beef & Roast Vegetable Salad

or

  • Grilled Pork Belly, Apple Purée, Pickled Shiitake Mushroom & Red Bell Peppers (GF)

Mains:

  • Humpty Doo Barramundi (GF) Served with Salsa Verde, Fried Capers, Fennel & Witlof

or

  • Grilled Chicken Breast (GF) with Polenta, Asparagus, Pepper Quinoa & Jus

or

  • Riverine Grained MBS 2+ Sirloin, NSW, 250 Grams, 150 Days

or

  • Porcini Risotto (V)

Dessert:

  • Lemon Myrtle Stone
  • Wattle Seed, Orange Gel, Coconut Crumble & Pineapple Sorbet

or

  • Raspberry Chocolate Fondant
  • Raspberry Coulis Centre, Anglaise Sauce, Dehydrated Raspberry & Macadamia Ice Cream

or

  • Coconut Lime Pana Cotta (GF)
  • Passionfruit Gel, Candied Pineapple & Raspberry Sorbet
49 AU$ pro Person