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- Ramada by Wyndham Hope Harbour
Ramada by Wyndham Hope Harbour
- Hotel
- 200 Max Attendees
- 53 km from Airport 33 miles from Airport
- 4 Event Rooms
- 70 Accomm. Rooms
Live Book Available
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You can also contact the venue
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Description
Ramada Hotel Hope Harbour boasts modern and stylishly appointed meeting, conference and function rooms that offer complete flexibility for your event needs. Whether you’re planning a training seminar, business meeting, birthday dinner, exhibition, product launch, conference or cocktail party, our venue facilities can be adapted to suit the occasion.
We can comfortably...
Ramada Hotel Hope Harbour boasts modern and stylishly appointed meeting, conference and function rooms that offer complete flexibility for your event needs. Whether you’re planning a training seminar, business meeting, birthday dinner, exhibition, product launch, conference or cocktail party, our venue facilities can be adapted to suit the occasion.
We can comfortably accommodate 300 guests for cocktail-style events, 200 for banquets and dinners, and 120 for classes. We also offer a smaller boardroom for 20 guests. All of our function spaces can be fitted out with a range of comprehensive state-of-the-art audio-visual and support equipment to ensure your event runs smoothly.
Our professional chefs can tailor a menu to suit the event, your budget and your individual taste. Our conference and events specialists can help with ideas for catering for a themed event and can recommend innovative ways to make your event memorable.
Features & Facilities
Facilities
Air Conditioning
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Audio Visual Equipments
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Ceremony On Site
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Disability Access
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Free Parking
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Internet Access
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Wifi Access
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Outdoor Area
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Parking Available
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Printing Services
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Stage
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Open 24 Hours
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Event Guidelines
Birthday Party Milestones
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Underaged Birthday Parties
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Underage Events
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Third Party AV Companies
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Alcoholic Events
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BYO Food/Drink
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DIY Theming
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21st/18th Parties
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Outside Catering
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Wedding
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Catering Options
Bar Tab
Private Bar
Gluten Free
Vegetarian / Vegan
Liquor Licence
Mobile Bar
Restaurant On Site
Event Rooms
Captain's Room
Min 1 people, Max 20 people
East Cove Ballroom
Min 1 people, Max 80 people
East Cove Ballroom
The East Cove Ballroom features dramatic high ceilings, natural light, a foyer area outside the room, double door entrance and air-conditioning. With plenty of space for a dance floor, entertainment, (up to a 3 piece band) and endless options for theming, The East Cove Ballroom is a stunning venue.
Min 1 people, Max 80 people
110m²
1184ft²
West Cove Ballroom
Min 1 people, Max 90 people
West Cove Ballroom
The West Cove Ballroom features dramatic high ceilings, natural light, a foyer area outside the room, double door enterance and air-conditioning. With plenty of space for a dancefloor, entertainment (up to a 3 piece band) and endless options for theming, the West Coast Ballroom is a stunning venue
Min 1 people, Max 90 people
95m²
1023ft²
Harbour Cove Ballroom
Min 1 people, Max 200 people
Harbour Cove Ballroom
The Ballroom features dramatic high ceilings, natural light, a foyer area, double door entry and air-conditions. with plenty of space for a dance floor, entertainement (up to a piece band) Endless options for theming, the Ballroom is stunning and classical venue, versatile for any occassion.
Min 1 people, Max 200 people
205m²
2207ft²
Court Yard
Min 1 people, Max 120 people
The Pier Lower Deck
Min 1 people, Max 180 people
Pier Resturant
Min 70 people, Max 110 people
Event Room Layouts
Theatre
Classroom
U-Shape
Cabaret
Boardroom
Banquet
Cocktail
Hollow Square
Exhibition
Captain's Room
50m²
538ft²
30
18
16
21
20
30
30
16
-
East Cove Ballroom
110m²
1184ft²
80
50
45
56
-
80
100
65
-
West Cove Ballroom
95m²
1023ft²
60
40
20
35
-
50
60
-
-
Harbour Cove Ballroom
205m²
2207ft²
220
100
-
126
-
150
200
-
-
Court Yard
-
-
-
-
-
120
150
-
-
The Pier Lower Deck
500m²
5382ft²
180
-
-
-
-
-
250
-
-
Pier Resturant
-
-
-
-
-
110
-
-
-
Theatre
Classroom
U-Shape
Cabaret
Boardroom
Banquet
Cocktail
Hollow Square
Exhibition
Captain's Room50m²
30
18
16
21
20
30
30
16
-
East Cove Ballroom110m²
80
50
45
56
-
80
100
65
-
West Cove Ballroom95m²
60
40
20
35
-
50
60
-
-
Harbour Cove Ballroom205m²
220
100
-
126
-
150
200
-
-
Court Yard
-
-
-
-
-
120
150
-
-
The Pier Lower Deck500m²
180
-
-
-
-
-
250
-
-
Pier Resturant
-
-
-
-
-
110
-
-
-
Accommodation
Standard Queen Access Room
4 Rooms
2 Adults
Standard Twin Room
13 Rooms
2 Adults
Pool View Twin Room
13 Rooms
2 Adults
Marina View Queen Room
15 Rooms
2 Adults
Marina View Twin Room
15 Rooms
2 Adults
Deluxe King Marina Room
8 Rooms
2 Adults
Harbour King Spa Suite
2 Rooms
2 Adults
Packages
Full Day Delegate Package
Includes morning and afternoon tea, lunch, room hire, standard AV and set up as well as Wi-Fi
AU$60
per person
Half Day Delegate Package
Includes morning or afternoon tea, lunch, room hire, standard AV and set up as well as Wi-Fi
AU$50
per person
A Little Luxury Wedding Ceremony
30 Americana chairs, pedestals w, topiary OR silk florals, pedestal relocation, red carpet & signing table w, pen
AU$800
total
Wedding Grand Buffet Package
Pre-dinner canapes, grand buffeft & plattered cake
AU$79
per person
Bar Tab
Pre-paid beverages
AU$1,750
total
A Little Luxury Styling Package
Chair cover, sash & base centrepiece
AU$11
per person
Buffet Breakfast
Complete buffet breakfast available 6.30am-10am daily
AU$26.90
per person
Full Day Delegate Package
Includes morning and afternoon tea, lunch, room hire, standard AV and set up as well as Wi-Fi
AU$60
per person
Half Day Delegate Package
Includes morning or afternoon tea, lunch, room hire, standard AV and set up as well as Wi-Fi
AU$50
per person
Full Day Delegate Package
Includes morning and afternoon tea, lunch, room hire, standard AV and set up as well as Wi-Fi
AU$60
per person
Half Day Delegate Package
Includes morning or afternoon tea, lunch, room hire, standard AV and set up as well as Wi-Fi
AU$50
per person
Menus
Menus
Beverages
Silver Beverage Package
Silver Beverage Package, can be booked by the hour View Items
AU$21.00
per hour per person
min 1 hour
| Items | Is Optional? | Additional Price |
|---|---|---|
| Silver Selection wine - Markview Wines Sauvignon Blanc - Pkg | ||
| Silver Selection wine - Markview Wines Chardonnay - Pkg | ||
| Silver Selection wine - Markview Wines Moscato - Pkg | ||
| Silver Selection wine - Markview Wines Sparkling Brut - Pkg | ||
| Silver Selection wine - Markview Wines Cabernet Merlot - Pkg | ||
| Silver Selection wine - Markview Wines Shiraz - Pkg | ||
| Selection of local beer - Pkg | ||
| Soft drinks and juice - Pkg |
Menus
Arrival Tea & Coffee
Freshly brewed Tea and Coffee View Items
AU$5.00
per person
10 to 250 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| Freshly brewed tea and coffee | ||
| Selection of freshly Baked Cookies |
Morning Tea
Freshly brewed tea and coffee and one food selection item from - Croissants, Scones or Danishes View Items
AU$9.50
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Freshly brewed tea and coffee | ||
| Orange and Almond Cake GF | Yes | |
| Chocolate Eclairs | Yes | |
| Honey Loaf | Yes | |
| Date Loaf | Yes | |
| Carrot Cake | Yes | |
| Banana Loaf | Yes | |
| Vanilla Slice | Yes | |
| Chocolate Brownie | Yes | |
| Chocolate Mud Cake | Yes | |
| Rocky Road Slice | Yes | |
| Danish Pastries | Yes | |
| Cream Eclairs | Yes | |
| Custard Eclairs | Yes | |
| Tiramisu Slice | Yes | |
| Gluten Free Biscuits | Yes | |
| UPGRADE OPTIONS | ||
| Ham & Cheese Croissants | Yes | AU$4.95 |
| Ham, Cheese & Tomato Quiche | Yes | AU$4.95 |
| Roasted Vegetable & Cottage Cheese Quiche | Yes | AU$4.95 |
| Mini Connoisseur Ice Cream | Yes | AU$4.95 |
| Fresh Fruit Platter | Yes | AU$4.95 |
Beverages
Silver Beverage Package
Silver Beverage Package, can be booked by the hour View Items
AU$21.00
per hour per person
min 1 hour
| Items | Is Optional? | Additional Price |
|---|---|---|
| Silver Selection wine - Markview Wines Sauvignon Blanc - Pkg | ||
| Silver Selection wine - Markview Wines Chardonnay - Pkg | ||
| Silver Selection wine - Markview Wines Moscato - Pkg | ||
| Silver Selection wine - Markview Wines Sparkling Brut - Pkg | ||
| Silver Selection wine - Markview Wines Cabernet Merlot - Pkg | ||
| Silver Selection wine - Markview Wines Shiraz - Pkg | ||
| Selection of local beer - Pkg | ||
| Soft drinks and juice - Pkg |
Menus
BBQ Buffet Menu
Includes a selection of salads, seasonal vegetables, hot dishes and desserts -min of 40 adults. View Items
AU$38.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| BUFFET -COLD SELECTIONS | ||
| Local bakery bread rolls & butter | ||
| Desiree potato salad bound with wholegrain mustard aioli, gherkins & spring onions (GF) (V) | ||
| Crisp garden leaf salad with chardonnay vinegar emulsion (GF) (V) | ||
| Baby cos, aged parmesan, smoked salmon and creamy dressing | ||
| BUFFET -HOT SELECTION | ||
| Marinated chicken thighs on wilted Asian greens (GF) | ||
| Locally made beef sausages | ||
| 100 gram Rib Fillet minute steaks | ||
| Selection of roasted seasonal vegetables (GF) | ||
| BUFFET -DESSERT SELECTION | ||
| Citrus tartlets | ||
| Individual pavlova's topped with Chantilly cream & strawberries (GF) | ||
| Desserts are to be served with whipped fresh cream and fruit coulis |
Silver Buffet Menu
Includes a selection of salads, cold platters, a choice of a hot dish & desserts -min of 40 adults. View Items
AU$58.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| BUFFET -COLD SELECTIONS | ||
| Desiree potato salad bound with wholegrain mustard aioli, gherkins & spring onions (GF) (V) | ||
| Local bakery bread rolls & butter | ||
| Crisp garden leaf salad with chardonnay vinegar emulsion (GF) (V) | ||
| BUFFET -HOT SELECTION | ||
| Marinated chicken thighs on wilted Asian greens (GF) | ||
| BUFFET -DESSERT SELECTION | ||
| Individual pavlova's topped with Chantilly cream & strawberries (GF) | ||
| Desserts are to be served with whipped fresh cream and fruit coulis |
Set Menu - Two course alternate drop, three choices
Two course plated menu, with choice of three items per course to be served with alternate service View Items
AU$60.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTREE - Alternate Service | ||
| Char grilled lamb back strap with cucumber and mint salad with confit of garlic, drizzled with olive oil (GF) | Yes | |
| King prawns resting on a bed of avacado mousse, roadted tomato coulis and fresh lime (GF) | Yes | |
| Pan seared scallops finished with ginger, kaffir lime leaf, pomegranate glaze | Yes | |
| Shredded Duck Vietnamese rice paperrolls with avocado, mint and snow pea sprout | Yes | |
| Warm ricotta and grilled vegetable stack with basil dressing and capers (V) | Yes | |
| Baby vine tomatoes,feta cheese tart baked and finished with basil, and pesto dressing (V) | Yes | |
| MAINS - Alternate Service | ||
| Pan roasted chicken breast, sweet potato rosti and steamed asparagus with a light pinot jus (GF) | Yes | |
| Pork fillet slow roasted on creamed baby leeks, caramelized apple and cider reduction (GF) | Yes | |
| Grilled scotch fillet served medium with wilted spinach, chat potato and baby beets served with a port wine jus | Yes | |
| Baked fillet of salmon on a nest of new potatoes, brocollini and finished with a lemon beurre blanc | Yes | |
| Roasted rack of lamb, cashew nut crusted, served on braised red cabbage and drizzled with a mint jus | Yes | |
| Roasted Eggplant parmigiana, garlic Napoli, sesame oil flashed capsicum, zucchini medley (V,GF) | Yes | |
| Spinach and ricotta ravioli, garlic cream and fresh herbs (V) | Yes | |
| DESSERTS - Alternate Service | ||
| Sticky date pudding, butterscotch sauce and double cream | Yes | |
| Baked citrus tartlet with cinnamon wild berry compote and fresh Chantilly cream | Yes | |
| Rich chocolate truffle mud cake with thick double cream and butterscotch | Yes | |
| Chocolate ganache hazelnut tart served with salted caramel mousse | Yes | |
| Warm orange, almond cake with citrus glaze, white ganache and praline (GF) | Yes | |
| Individual pavlova with raspberry romanoff cream, surrounded by passionfruit coulis (GF) | Yes |
Set Menu - Three course alternate service, two choices
Three course plated menu with choice of two items per course to be served with alternate service View Items
AU$65.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTREE - Alternate Service | ||
| Char grilled lamb back strap with cucumber and mint salad with confit of garlic, drizzled with olive oil (GF) | Yes | |
| King prawns resting on a bed of avacado mousse, roadted tomato coulis and fresh lime (GF) | Yes | |
| Pan seared scallops finished with ginger, kaffir lime leaf, pomegranate glaze | Yes | |
| Shredded Duck Vietnamese rice paperrolls with avocado, mint and snow pea sprout | Yes | |
| Warm ricotta and grilled vegetable stack with basil dressing and capers (V) | Yes | |
| Baby vine tomatoes,feta cheese tart baked and finished with basil, and pesto dressing (V) | Yes | |
| MAINS - Alternate Service | ||
| Pan roasted chicken breast, sweet potato rosti and steamed asparagus with a light pinot jus (GF) | Yes | |
| Pork fillet slow roasted on creamed baby leeks, caramelized apple and cider reduction (GF) | Yes | |
| Grilled scotch fillet served medium with wilted spinach, chat potato and baby beets served with a port wine jus | Yes | |
| Baked fillet of salmon on a nest of new potatoes, brocollini and finished with a lemon beurre blanc | Yes | |
| Roasted rack of lamb, cashew nut crusted, served on braised red cabbage and drizzled with a mint jus | Yes | |
| Roasted Eggplant parmigiana, garlic Napoli, sesame oil flashed capsicum, zucchini medley (V,GF) | Yes | |
| Spinach and ricotta ravioli, garlic cream and fresh herbs (V) | Yes | |
| DESSERTS - Alternate Service | ||
| Sticky date pudding, butterscotch sauce and double cream | Yes | |
| Baked citrus tartlet with cinnamon wild berry compote and fresh Chantilly cream | Yes | |
| Rich chocolate truffle mud cake with thick double cream and butterscotch | Yes | |
| Chocolate ganache hazelnut tart served with salted caramel mousse | Yes | |
| Warm orange, almond cake with citrus glaze, white ganache and praline (GF) | Yes | |
| Individual pavlova with raspberry romanoff cream, surrounded by passionfruit coulis (GF) | Yes |
Canapes Menu - Gold Selection of 3 canapes
Selection of three canapes from the cold, or hot selection (minimum 40 adults) View Items
AU$15.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| CANAPE COLD SELECTIONS | ||
| Roasted pumpkin with blue cheese tarlet | Yes | |
| Antipasto skewers with olives, tomato and bocconcini (V, GF) | Yes | |
| Tomato, basil and red onion bruschetta (V) | Yes | |
| Thai beef salad spoons | Yes | |
| Caramelized red onion, rocket and fetta tarts (V) | Yes | |
| Zucchini and parmesan frittata, rocket and lemon salsa | Yes | |
| CANAPE HOT SELECTIONS | ||
| Vegetarian Spring Rolls(V) | Yes | |
| Mediterranean vegetables and grilled feta skewer(V,GF) | Yes | |
| Salt and Pepper Squid with wasabi mayonaise | Yes | |
| Spinach and feta triangles, sweet chilli sauce (V) | Yes | |
| Grilled chicken skewers with satay peanut sauce(GF) | Yes | |
| Thai fish cakes scented with lemongrass & coriander with Asian sweet chilli sauce | Yes | |
| Steamed pork & prawn dim sims with plum & tamrind dipping sauce | Yes | |
| Selection of gourmet petite pies with tomato chutney | Yes | |
| Garlic prawns twisters in crispy pastry | Yes | |
| BBQ glazed meat balls | Yes |
Canapes Menu - Gold Selection of 4 canapes
Selection of four canapes from the cold, or hot selection (minimum 40 adults) View Items
AU$17.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| CANAPE COLD SELECTIONS | ||
| Roasted pumpkin with blue cheese tarlet | Yes | |
| Antipasto skewers with olives, tomato and bocconcini (V, GF) | Yes | |
| Tomato, basil and red onion bruschetta (V) | Yes | |
| Thai beef salad spoons | Yes | |
| Caramelized red onion, rocket and fetta tarts (V) | Yes | |
| Zucchini and parmesan frittata, rocket and lemon salsa | Yes | |
| CANAPE HOT SELECTIONS | ||
| Vegetarian Spring Rolls(V) | Yes | |
| Mediterranean vegetables and grilled feta skewer(V,GF) | Yes | |
| Salt and Pepper Squid with wasabi mayonaise | Yes | |
| Spinach and feta triangles, sweet chilli sauce (V) | Yes | |
| Grilled chicken skewers with satay peanut sauce(GF) | Yes | |
| Thai fish cakes scented with lemongrass & coriander with Asian sweet chilli sauce | Yes | |
| Steamed pork & prawn dim sims with plum & tamrind dipping sauce | Yes | |
| Selection of gourmet petite pies with tomato chutney | Yes | |
| Garlic prawns twisters in crispy pastry | Yes | |
| BBQ glazed meat balls | Yes |
Canapes Menu - Gold Selection of 6 canapes
Selection of six canapes from the cold, or hot selection (minimum 40 adults) View Items
AU$19.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| CANAPE COLD SELECTIONS | ||
| Roasted pumpkin with blue cheese tarlet | Yes | |
| Antipasto skewers with olives, tomato and bocconcini (V, GF) | Yes | |
| Tomato, basil and red onion bruschetta (V) | Yes | |
| Thai beef salad spoons | Yes | |
| Caramelized red onion, rocket and fetta tarts (V) | Yes | |
| Zucchini and parmesan frittata, rocket and lemon salsa | Yes | |
| CANAPE HOT SELECTIONS | ||
| Vegetarian Spring Rolls(V) | Yes | |
| Mediterranean vegetables and grilled feta skewer(V,GF) | Yes | |
| Salt and Pepper Squid with wasabi mayonaise | Yes | |
| Spinach and feta triangles, sweet chilli sauce (V) | Yes | |
| Grilled chicken skewers with satay peanut sauce(GF) | Yes | |
| Thai fish cakes scented with lemongrass & coriander with Asian sweet chilli sauce | Yes | |
| Steamed pork & prawn dim sims with plum & tamrind dipping sauce | Yes | |
| Selection of gourmet petite pies with tomato chutney | Yes | |
| Garlic prawns twisters in crispy pastry | Yes | |
| BBQ glazed meat balls | Yes |
Set Menu - Three course alternate drop, three choices
Three course plated menu with choice of three items per course to be served with alternate service View Items
AU$75.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTREE - Alternate Service | ||
| Char grilled lamb back strap with cucumber and mint salad with confit of garlic, drizzled with olive oil (GF) | Yes | |
| King prawns resting on a bed of avacado mousse, roadted tomato coulis and fresh lime (GF) | Yes | |
| Pan seared scallops finished with ginger, kaffir lime leaf, pomegranate glaze | Yes | |
| Shredded Duck Vietnamese rice paperrolls with avocado, mint and snow pea sprout | Yes | |
| Warm ricotta and grilled vegetable stack with basil dressing and capers (V) | Yes | |
| Baby vine tomatoes,feta cheese tart baked and finished with basil, and pesto dressing (V) | Yes | |
| MAINS - Alternate Service | ||
| Pan roasted chicken breast, sweet potato rosti and steamed asparagus with a light pinot jus (GF) | Yes | |
| Pork fillet slow roasted on creamed baby leeks, caramelized apple and cider reduction (GF) | Yes | |
| Grilled scotch fillet served medium with wilted spinach, chat potato and baby beets served with a port wine jus | Yes | |
| Baked fillet of salmon on a nest of new potatoes, brocollini and finished with a lemon beurre blanc | Yes | |
| Roasted rack of lamb, cashew nut crusted, served on braised red cabbage and drizzled with a mint jus | Yes | |
| Roasted Eggplant parmigiana, garlic Napoli, sesame oil flashed capsicum, zucchini medley (V,GF) | Yes | |
| Spinach and ricotta ravioli, garlic cream and fresh herbs (V) | Yes | |
| DESSERTS - Alternate Service | ||
| Sticky date pudding, butterscotch sauce and double cream | Yes | |
| Baked citrus tartlet with cinnamon wild berry compote and fresh Chantilly cream | Yes | |
| Rich chocolate truffle mud cake with thick double cream and butterscotch | Yes | |
| Chocolate ganache hazelnut tart served with salted caramel mousse | Yes | |
| Warm orange, almond cake with citrus glaze, white ganache and praline (GF) | Yes | |
| Individual pavlova with raspberry romanoff cream, surrounded by passionfruit coulis (GF) | Yes |
Set Menu - Two course alternate drop, two choices
Two course plated menu with the choice of two items per course to be served with alternate service View Items
AU$50.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTREE - Alternate Service | ||
| Char grilled lamb back strap with cucumber and mint salad with confit of garlic, drizzled with olive oil (GF) | Yes | |
| King prawns resting on a bed of avacado mousse, roadted tomato coulis and fresh lime (GF) | Yes | |
| Pan seared scallops finished with ginger, kaffir lime leaf, pomegranate glaze | Yes | |
| Shredded Duck Vietnamese rice paperrolls with avocado, mint and snow pea sprout | Yes | |
| Warm ricotta and grilled vegetable stack with basil dressing and capers (V) | Yes | |
| Baby vine tomatoes,feta cheese tart baked and finished with basil, and pesto dressing (V) | Yes | |
| MAINS - Alternate Service | ||
| Pan roasted chicken breast, sweet potato rosti and steamed asparagus with a light pinot jus (GF) | Yes | |
| Pork fillet slow roasted on creamed baby leeks, caramelized apple and cider reduction (GF) | Yes | |
| Grilled scotch fillet served medium with wilted spinach, chat potato and baby beets served with a port wine jus | Yes | |
| Baked fillet of salmon on a nest of new potatoes, brocollini and finished with a lemon beurre blanc | Yes | |
| Roasted rack of lamb, cashew nut crusted, served on braised red cabbage and drizzled with a mint jus | Yes | |
| Roasted Eggplant parmigiana, garlic Napoli, sesame oil flashed capsicum, zucchini medley (V,GF) | Yes | |
| Spinach and ricotta ravioli, garlic cream and fresh herbs (V) | Yes | |
| DESSERTS - Alternate Service | ||
| Sticky date pudding, butterscotch sauce and double cream | Yes | |
| Baked citrus tartlet with cinnamon wild berry compote and fresh Chantilly cream | Yes | |
| Rich chocolate truffle mud cake with thick double cream and butterscotch | Yes | |
| Chocolate ganache hazelnut tart served with salted caramel mousse | Yes | |
| Warm orange, almond cake with citrus glaze, white ganache and praline (GF) | Yes | |
| Individual pavlova with raspberry romanoff cream, surrounded by passionfruit coulis (GF) | Yes |
Canapes- Platinum selection of 3 canapes
Selection of 3 canapes from hot and cold item View Items
AU$18.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| COLD SELECTIONS | ||
| Smoked salmon and dill mascarpone blinis | Yes | |
| Creamy guacamole tart with cherry tomatoes (V) | Yes | |
| Hoisin duck salad spoons with enoki mushroom and spring onion | Yes | |
| Fresh king prawns with lime aioli | Yes | |
| Smoked turkey breast spoons with cranberry relish | Yes | |
| Polenta Cake with goats cheese, tomato and red onion relish (V) | Yes | |
| HOT SELECTIONS | ||
| Baked pork bites with chilli jam | Yes | |
| Parmesan & lemon baked chicken goujons with a garlic, herbed Napoli sauce | Yes | |
| Snapper fish bites with Thai dipping sauce | Yes | |
| Coconut prawns with citrus aioli | Yes | |
| Wild mushroom arancini risotto balls (V) | Yes | |
| Corn & coconut fritters with guacamole dip (V) | Yes | |
| South style buffalo wings, chipotle dipping sauce | Yes |
Canapes- Platinum selection of 4 canapes
Selection of 4 canapes from hot and cold item View Items
AU$20.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| COLD SELECTIONS | ||
| Smoked salmon and dill mascarpone blinis | Yes | |
| Creamy guacamole tart with cherry tomatoes (V) | Yes | |
| Hoisin duck salad spoons with enoki mushroom and spring onion | Yes | |
| Fresh king prawns with lime aioli | Yes | |
| Smoked turkey breast spoons with cranberry relish | Yes | |
| Polenta Cake with goats cheese, tomato and red onion relish (V) | Yes | |
| HOT SELECTIONS | ||
| Baked pork bites with chilli jam | Yes | |
| Parmesan & lemon baked chicken goujons with a garlic, herbed Napoli sauce | Yes | |
| Snapper fish bites with Thai dipping sauce | Yes | |
| Coconut prawns with citrus aioli | Yes | |
| Wild mushroom arancini risotto balls (V) | Yes | |
| Corn & coconut fritters with guacamole dip (V) | Yes | |
| South style buffalo wings, chipotle dipping sauce | Yes |
Canapes- Platinum selection of 6 canapes
Selection of 6 canapes from hot and cold item View Items
AU$22.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| COLD SELECTIONS | ||
| Smoked salmon and dill mascarpone blinis | Yes | |
| Creamy guacamole tart with cherry tomatoes (V) | Yes | |
| Hoisin duck salad spoons with enoki mushroom and spring onion | Yes | |
| Fresh king prawns with lime aioli | Yes | |
| Smoked turkey breast spoons with cranberry relish | Yes | |
| Polenta Cake with goats cheese, tomato and red onion relish (V) | Yes | |
| HOT SELECTIONS | ||
| Baked pork bites with chilli jam | Yes | |
| Parmesan & lemon baked chicken goujons with a garlic, herbed Napoli sauce | Yes | |
| Snapper fish bites with Thai dipping sauce | Yes | |
| Coconut prawns with citrus aioli | Yes | |
| Wild mushroom arancini risotto balls (V) | Yes | |
| Corn & coconut fritters with guacamole dip (V) | Yes | |
| South style buffalo wings, chipotle dipping sauce | Yes |
Hot Platter
Selection of 1 Hot Item per platter: (1 platter feeds 10 people) -Vegetable Spring Rolls -Arancinni Balls -Beef Sliders -Prawn Twisters -Cola Chicken Wings -Chicken Satays -Honey Soy Chicken Satay -Mini Pies -Min Sausage Rolls -Quiches
AU$60.00
flat
Beverages
Silver Beverage Package
Silver Beverage Package, can be booked by the hour View Items
AU$21.00
per hour per person
min 1 hour
| Items | Is Optional? | Additional Price |
|---|---|---|
| Silver Selection wine - Markview Wines Sauvignon Blanc - Pkg | ||
| Silver Selection wine - Markview Wines Chardonnay - Pkg | ||
| Silver Selection wine - Markview Wines Moscato - Pkg | ||
| Silver Selection wine - Markview Wines Sparkling Brut - Pkg | ||
| Silver Selection wine - Markview Wines Cabernet Merlot - Pkg | ||
| Silver Selection wine - Markview Wines Shiraz - Pkg | ||
| Selection of local beer - Pkg | ||
| Soft drinks and juice - Pkg |
Menus
Arrival Tea & Coffee
Freshly brewed Tea and Coffee View Items
AU$5.00
per person
10 to 250 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| Freshly brewed tea and coffee | ||
| Selection of freshly Baked Cookies |
Afternoon tea
Freshly brewed tea and coffee and one food selection item from - Croissants, Scones or Danishes View Items
AU$9.50
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Freshly brewed tea and coffee | ||
| Orange and Almond Cake GF | Yes | |
| Chocolate Eclairs | Yes | |
| Honey Loaf | Yes | |
| Date Loaf | Yes | |
| Carrot Cake | Yes | |
| Banana Loaf | Yes | |
| Vanilla Slice | Yes | |
| Chocolate Brownie | Yes | |
| Chocolate Mud Cake | Yes | |
| Rocky Road Slice | Yes | |
| Danish Pastries | Yes | |
| Cream Eclairs | Yes | |
| Custard Eclairs | Yes | |
| Tiramisu Slice | Yes | |
| Gluten Free Biscuits | Yes | |
| UPGRADE OPTIONS | ||
| Ham & Cheese Croissants | Yes | AU$4.95 |
| Ham, Cheese & Tomato Quiche | Yes | AU$4.95 |
| Roasted Vegetable & Cottage Cheese Quiche | Yes | AU$4.95 |
| Mini Connoisseur Ice Cream | Yes | AU$4.95 |
| Fresh Fruit Platter | Yes | AU$4.95 |
Hot Platter
Selection of 1 Hot Item per platter: (1 platter feeds 10 people) -Vegetable Spring Rolls -Arancinni Balls -Beef Sliders -Prawn Twisters -Cola Chicken Wings -Chicken Satays -Honey Soy Chicken Satay -Mini Pies -Min Sausage Rolls -Quiches
AU$60.00
flat
Beverages
Silver Beverage Package
Silver Beverage Package, can be booked by the hour View Items
AU$21.00
per hour per person
min 1 hour
| Items | Is Optional? | Additional Price |
|---|---|---|
| Silver Selection wine - Markview Wines Sauvignon Blanc - Pkg | ||
| Silver Selection wine - Markview Wines Chardonnay - Pkg | ||
| Silver Selection wine - Markview Wines Moscato - Pkg | ||
| Silver Selection wine - Markview Wines Sparkling Brut - Pkg | ||
| Silver Selection wine - Markview Wines Cabernet Merlot - Pkg | ||
| Silver Selection wine - Markview Wines Shiraz - Pkg | ||
| Selection of local beer - Pkg | ||
| Soft drinks and juice - Pkg |
Menus
BBQ Buffet Menu
Includes a selection of salads, seasonal vegetables, hot dishes and desserts -min of 40 adults. View Items
AU$38.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| BUFFET -COLD SELECTIONS | ||
| Local bakery bread rolls & butter | ||
| Desiree potato salad bound with wholegrain mustard aioli, gherkins & spring onions (GF) (V) | ||
| Crisp garden leaf salad with chardonnay vinegar emulsion (GF) (V) | ||
| Baby cos, aged parmesan, smoked salmon and creamy dressing | ||
| BUFFET -HOT SELECTION | ||
| Marinated chicken thighs on wilted Asian greens (GF) | ||
| Locally made beef sausages | ||
| 100 gram Rib Fillet minute steaks | ||
| Selection of roasted seasonal vegetables (GF) | ||
| BUFFET -DESSERT SELECTION | ||
| Citrus tartlets | ||
| Individual pavlova's topped with Chantilly cream & strawberries (GF) | ||
| Desserts are to be served with whipped fresh cream and fruit coulis |
Silver Buffet Menu
Includes a selection of salads, cold platters, a choice of a hot dish & desserts -min of 40 adults. View Items
AU$58.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| BUFFET -COLD SELECTIONS | ||
| Desiree potato salad bound with wholegrain mustard aioli, gherkins & spring onions (GF) (V) | ||
| Local bakery bread rolls & butter | ||
| Crisp garden leaf salad with chardonnay vinegar emulsion (GF) (V) | ||
| BUFFET -HOT SELECTION | ||
| Marinated chicken thighs on wilted Asian greens (GF) | ||
| BUFFET -DESSERT SELECTION | ||
| Individual pavlova's topped with Chantilly cream & strawberries (GF) | ||
| Desserts are to be served with whipped fresh cream and fruit coulis |
Set Menu - Two course alternate drop, three choices
Two course plated menu, with choice of three items per course to be served with alternate service View Items
AU$60.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTREE - Alternate Service | ||
| Char grilled lamb back strap with cucumber and mint salad with confit of garlic, drizzled with olive oil (GF) | Yes | |
| King prawns resting on a bed of avacado mousse, roadted tomato coulis and fresh lime (GF) | Yes | |
| Pan seared scallops finished with ginger, kaffir lime leaf, pomegranate glaze | Yes | |
| Shredded Duck Vietnamese rice paperrolls with avocado, mint and snow pea sprout | Yes | |
| Warm ricotta and grilled vegetable stack with basil dressing and capers (V) | Yes | |
| Baby vine tomatoes,feta cheese tart baked and finished with basil, and pesto dressing (V) | Yes | |
| MAINS - Alternate Service | ||
| Pan roasted chicken breast, sweet potato rosti and steamed asparagus with a light pinot jus (GF) | Yes | |
| Pork fillet slow roasted on creamed baby leeks, caramelized apple and cider reduction (GF) | Yes | |
| Grilled scotch fillet served medium with wilted spinach, chat potato and baby beets served with a port wine jus | Yes | |
| Baked fillet of salmon on a nest of new potatoes, brocollini and finished with a lemon beurre blanc | Yes | |
| Roasted rack of lamb, cashew nut crusted, served on braised red cabbage and drizzled with a mint jus | Yes | |
| Roasted Eggplant parmigiana, garlic Napoli, sesame oil flashed capsicum, zucchini medley (V,GF) | Yes | |
| Spinach and ricotta ravioli, garlic cream and fresh herbs (V) | Yes | |
| DESSERTS - Alternate Service | ||
| Sticky date pudding, butterscotch sauce and double cream | Yes | |
| Baked citrus tartlet with cinnamon wild berry compote and fresh Chantilly cream | Yes | |
| Rich chocolate truffle mud cake with thick double cream and butterscotch | Yes | |
| Chocolate ganache hazelnut tart served with salted caramel mousse | Yes | |
| Warm orange, almond cake with citrus glaze, white ganache and praline (GF) | Yes | |
| Individual pavlova with raspberry romanoff cream, surrounded by passionfruit coulis (GF) | Yes |
Set Menu - Three course alternate service, two choices
Three course plated menu with choice of two items per course to be served with alternate service View Items
AU$65.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTREE - Alternate Service | ||
| Char grilled lamb back strap with cucumber and mint salad with confit of garlic, drizzled with olive oil (GF) | Yes | |
| King prawns resting on a bed of avacado mousse, roadted tomato coulis and fresh lime (GF) | Yes | |
| Pan seared scallops finished with ginger, kaffir lime leaf, pomegranate glaze | Yes | |
| Shredded Duck Vietnamese rice paperrolls with avocado, mint and snow pea sprout | Yes | |
| Warm ricotta and grilled vegetable stack with basil dressing and capers (V) | Yes | |
| Baby vine tomatoes,feta cheese tart baked and finished with basil, and pesto dressing (V) | Yes | |
| MAINS - Alternate Service | ||
| Pan roasted chicken breast, sweet potato rosti and steamed asparagus with a light pinot jus (GF) | Yes | |
| Pork fillet slow roasted on creamed baby leeks, caramelized apple and cider reduction (GF) | Yes | |
| Grilled scotch fillet served medium with wilted spinach, chat potato and baby beets served with a port wine jus | Yes | |
| Baked fillet of salmon on a nest of new potatoes, brocollini and finished with a lemon beurre blanc | Yes | |
| Roasted rack of lamb, cashew nut crusted, served on braised red cabbage and drizzled with a mint jus | Yes | |
| Roasted Eggplant parmigiana, garlic Napoli, sesame oil flashed capsicum, zucchini medley (V,GF) | Yes | |
| Spinach and ricotta ravioli, garlic cream and fresh herbs (V) | Yes | |
| DESSERTS - Alternate Service | ||
| Sticky date pudding, butterscotch sauce and double cream | Yes | |
| Baked citrus tartlet with cinnamon wild berry compote and fresh Chantilly cream | Yes | |
| Rich chocolate truffle mud cake with thick double cream and butterscotch | Yes | |
| Chocolate ganache hazelnut tart served with salted caramel mousse | Yes | |
| Warm orange, almond cake with citrus glaze, white ganache and praline (GF) | Yes | |
| Individual pavlova with raspberry romanoff cream, surrounded by passionfruit coulis (GF) | Yes |
Canapes Menu - Gold Selection of 3 canapes
Selection of three canapes from the cold, or hot selection (minimum 40 adults) View Items
AU$15.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| CANAPE COLD SELECTIONS | ||
| Roasted pumpkin with blue cheese tarlet | Yes | |
| Antipasto skewers with olives, tomato and bocconcini (V, GF) | Yes | |
| Tomato, basil and red onion bruschetta (V) | Yes | |
| Thai beef salad spoons | Yes | |
| Caramelized red onion, rocket and fetta tarts (V) | Yes | |
| Zucchini and parmesan frittata, rocket and lemon salsa | Yes | |
| CANAPE HOT SELECTIONS | ||
| Vegetarian Spring Rolls(V) | Yes | |
| Mediterranean vegetables and grilled feta skewer(V,GF) | Yes | |
| Salt and Pepper Squid with wasabi mayonaise | Yes | |
| Spinach and feta triangles, sweet chilli sauce (V) | Yes | |
| Grilled chicken skewers with satay peanut sauce(GF) | Yes | |
| Thai fish cakes scented with lemongrass & coriander with Asian sweet chilli sauce | Yes | |
| Steamed pork & prawn dim sims with plum & tamrind dipping sauce | Yes | |
| Selection of gourmet petite pies with tomato chutney | Yes | |
| Garlic prawns twisters in crispy pastry | Yes | |
| BBQ glazed meat balls | Yes |
Canapes Menu - Gold Selection of 4 canapes
Selection of four canapes from the cold, or hot selection (minimum 40 adults) View Items
AU$17.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| CANAPE COLD SELECTIONS | ||
| Roasted pumpkin with blue cheese tarlet | Yes | |
| Antipasto skewers with olives, tomato and bocconcini (V, GF) | Yes | |
| Tomato, basil and red onion bruschetta (V) | Yes | |
| Thai beef salad spoons | Yes | |
| Caramelized red onion, rocket and fetta tarts (V) | Yes | |
| Zucchini and parmesan frittata, rocket and lemon salsa | Yes | |
| CANAPE HOT SELECTIONS | ||
| Vegetarian Spring Rolls(V) | Yes | |
| Mediterranean vegetables and grilled feta skewer(V,GF) | Yes | |
| Salt and Pepper Squid with wasabi mayonaise | Yes | |
| Spinach and feta triangles, sweet chilli sauce (V) | Yes | |
| Grilled chicken skewers with satay peanut sauce(GF) | Yes | |
| Thai fish cakes scented with lemongrass & coriander with Asian sweet chilli sauce | Yes | |
| Steamed pork & prawn dim sims with plum & tamrind dipping sauce | Yes | |
| Selection of gourmet petite pies with tomato chutney | Yes | |
| Garlic prawns twisters in crispy pastry | Yes | |
| BBQ glazed meat balls | Yes |
Canapes Menu - Gold Selection of 6 canapes
Selection of six canapes from the cold, or hot selection (minimum 40 adults) View Items
AU$19.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| CANAPE COLD SELECTIONS | ||
| Roasted pumpkin with blue cheese tarlet | Yes | |
| Antipasto skewers with olives, tomato and bocconcini (V, GF) | Yes | |
| Tomato, basil and red onion bruschetta (V) | Yes | |
| Thai beef salad spoons | Yes | |
| Caramelized red onion, rocket and fetta tarts (V) | Yes | |
| Zucchini and parmesan frittata, rocket and lemon salsa | Yes | |
| CANAPE HOT SELECTIONS | ||
| Vegetarian Spring Rolls(V) | Yes | |
| Mediterranean vegetables and grilled feta skewer(V,GF) | Yes | |
| Salt and Pepper Squid with wasabi mayonaise | Yes | |
| Spinach and feta triangles, sweet chilli sauce (V) | Yes | |
| Grilled chicken skewers with satay peanut sauce(GF) | Yes | |
| Thai fish cakes scented with lemongrass & coriander with Asian sweet chilli sauce | Yes | |
| Steamed pork & prawn dim sims with plum & tamrind dipping sauce | Yes | |
| Selection of gourmet petite pies with tomato chutney | Yes | |
| Garlic prawns twisters in crispy pastry | Yes | |
| BBQ glazed meat balls | Yes |
Set Menu - Three course alternate drop, three choices
Three course plated menu with choice of three items per course to be served with alternate service View Items
AU$75.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTREE - Alternate Service | ||
| Char grilled lamb back strap with cucumber and mint salad with confit of garlic, drizzled with olive oil (GF) | Yes | |
| King prawns resting on a bed of avacado mousse, roadted tomato coulis and fresh lime (GF) | Yes | |
| Pan seared scallops finished with ginger, kaffir lime leaf, pomegranate glaze | Yes | |
| Shredded Duck Vietnamese rice paperrolls with avocado, mint and snow pea sprout | Yes | |
| Warm ricotta and grilled vegetable stack with basil dressing and capers (V) | Yes | |
| Baby vine tomatoes,feta cheese tart baked and finished with basil, and pesto dressing (V) | Yes | |
| MAINS - Alternate Service | ||
| Pan roasted chicken breast, sweet potato rosti and steamed asparagus with a light pinot jus (GF) | Yes | |
| Pork fillet slow roasted on creamed baby leeks, caramelized apple and cider reduction (GF) | Yes | |
| Grilled scotch fillet served medium with wilted spinach, chat potato and baby beets served with a port wine jus | Yes | |
| Baked fillet of salmon on a nest of new potatoes, brocollini and finished with a lemon beurre blanc | Yes | |
| Roasted rack of lamb, cashew nut crusted, served on braised red cabbage and drizzled with a mint jus | Yes | |
| Roasted Eggplant parmigiana, garlic Napoli, sesame oil flashed capsicum, zucchini medley (V,GF) | Yes | |
| Spinach and ricotta ravioli, garlic cream and fresh herbs (V) | Yes | |
| DESSERTS - Alternate Service | ||
| Sticky date pudding, butterscotch sauce and double cream | Yes | |
| Baked citrus tartlet with cinnamon wild berry compote and fresh Chantilly cream | Yes | |
| Rich chocolate truffle mud cake with thick double cream and butterscotch | Yes | |
| Chocolate ganache hazelnut tart served with salted caramel mousse | Yes | |
| Warm orange, almond cake with citrus glaze, white ganache and praline (GF) | Yes | |
| Individual pavlova with raspberry romanoff cream, surrounded by passionfruit coulis (GF) | Yes |
Set Menu - Two course alternate drop, two choices
Two course plated menu with the choice of two items per course to be served with alternate service View Items
AU$50.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| ENTREE - Alternate Service | ||
| Char grilled lamb back strap with cucumber and mint salad with confit of garlic, drizzled with olive oil (GF) | Yes | |
| King prawns resting on a bed of avacado mousse, roadted tomato coulis and fresh lime (GF) | Yes | |
| Pan seared scallops finished with ginger, kaffir lime leaf, pomegranate glaze | Yes | |
| Shredded Duck Vietnamese rice paperrolls with avocado, mint and snow pea sprout | Yes | |
| Warm ricotta and grilled vegetable stack with basil dressing and capers (V) | Yes | |
| Baby vine tomatoes,feta cheese tart baked and finished with basil, and pesto dressing (V) | Yes | |
| MAINS - Alternate Service | ||
| Pan roasted chicken breast, sweet potato rosti and steamed asparagus with a light pinot jus (GF) | Yes | |
| Pork fillet slow roasted on creamed baby leeks, caramelized apple and cider reduction (GF) | Yes | |
| Grilled scotch fillet served medium with wilted spinach, chat potato and baby beets served with a port wine jus | Yes | |
| Baked fillet of salmon on a nest of new potatoes, brocollini and finished with a lemon beurre blanc | Yes | |
| Roasted rack of lamb, cashew nut crusted, served on braised red cabbage and drizzled with a mint jus | Yes | |
| Roasted Eggplant parmigiana, garlic Napoli, sesame oil flashed capsicum, zucchini medley (V,GF) | Yes | |
| Spinach and ricotta ravioli, garlic cream and fresh herbs (V) | Yes | |
| DESSERTS - Alternate Service | ||
| Sticky date pudding, butterscotch sauce and double cream | Yes | |
| Baked citrus tartlet with cinnamon wild berry compote and fresh Chantilly cream | Yes | |
| Rich chocolate truffle mud cake with thick double cream and butterscotch | Yes | |
| Chocolate ganache hazelnut tart served with salted caramel mousse | Yes | |
| Warm orange, almond cake with citrus glaze, white ganache and praline (GF) | Yes | |
| Individual pavlova with raspberry romanoff cream, surrounded by passionfruit coulis (GF) | Yes |
Canapes- Platinum selection of 3 canapes
Selection of 3 canapes from hot and cold item View Items
AU$18.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| COLD SELECTIONS | ||
| Smoked salmon and dill mascarpone blinis | Yes | |
| Creamy guacamole tart with cherry tomatoes (V) | Yes | |
| Hoisin duck salad spoons with enoki mushroom and spring onion | Yes | |
| Fresh king prawns with lime aioli | Yes | |
| Smoked turkey breast spoons with cranberry relish | Yes | |
| Polenta Cake with goats cheese, tomato and red onion relish (V) | Yes | |
| HOT SELECTIONS | ||
| Baked pork bites with chilli jam | Yes | |
| Parmesan & lemon baked chicken goujons with a garlic, herbed Napoli sauce | Yes | |
| Snapper fish bites with Thai dipping sauce | Yes | |
| Coconut prawns with citrus aioli | Yes | |
| Wild mushroom arancini risotto balls (V) | Yes | |
| Corn & coconut fritters with guacamole dip (V) | Yes | |
| South style buffalo wings, chipotle dipping sauce | Yes |
Canapes- Platinum selection of 4 canapes
Selection of 4 canapes from hot and cold item View Items
AU$20.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| COLD SELECTIONS | ||
| Smoked salmon and dill mascarpone blinis | Yes | |
| Creamy guacamole tart with cherry tomatoes (V) | Yes | |
| Hoisin duck salad spoons with enoki mushroom and spring onion | Yes | |
| Fresh king prawns with lime aioli | Yes | |
| Smoked turkey breast spoons with cranberry relish | Yes | |
| Polenta Cake with goats cheese, tomato and red onion relish (V) | Yes | |
| HOT SELECTIONS | ||
| Baked pork bites with chilli jam | Yes | |
| Parmesan & lemon baked chicken goujons with a garlic, herbed Napoli sauce | Yes | |
| Snapper fish bites with Thai dipping sauce | Yes | |
| Coconut prawns with citrus aioli | Yes | |
| Wild mushroom arancini risotto balls (V) | Yes | |
| Corn & coconut fritters with guacamole dip (V) | Yes | |
| South style buffalo wings, chipotle dipping sauce | Yes |
Canapes- Platinum selection of 6 canapes
Selection of 6 canapes from hot and cold item View Items
AU$22.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| COLD SELECTIONS | ||
| Smoked salmon and dill mascarpone blinis | Yes | |
| Creamy guacamole tart with cherry tomatoes (V) | Yes | |
| Hoisin duck salad spoons with enoki mushroom and spring onion | Yes | |
| Fresh king prawns with lime aioli | Yes | |
| Smoked turkey breast spoons with cranberry relish | Yes | |
| Polenta Cake with goats cheese, tomato and red onion relish (V) | Yes | |
| HOT SELECTIONS | ||
| Baked pork bites with chilli jam | Yes | |
| Parmesan & lemon baked chicken goujons with a garlic, herbed Napoli sauce | Yes | |
| Snapper fish bites with Thai dipping sauce | Yes | |
| Coconut prawns with citrus aioli | Yes | |
| Wild mushroom arancini risotto balls (V) | Yes | |
| Corn & coconut fritters with guacamole dip (V) | Yes | |
| South style buffalo wings, chipotle dipping sauce | Yes |
Hot Platter
Selection of 1 Hot Item per platter: (1 platter feeds 10 people) -Vegetable Spring Rolls -Arancinni Balls -Beef Sliders -Prawn Twisters -Cola Chicken Wings -Chicken Satays -Honey Soy Chicken Satay -Mini Pies -Min Sausage Rolls -Quiches
AU$60.00
flat
Beverages
Silver Beverage Package
Silver Beverage Package, can be booked by the hour View Items
AU$21.00
per hour per person
min 1 hour
| Items | Is Optional? | Additional Price |
|---|---|---|
| Silver Selection wine - Markview Wines Sauvignon Blanc - Pkg | ||
| Silver Selection wine - Markview Wines Chardonnay - Pkg | ||
| Silver Selection wine - Markview Wines Moscato - Pkg | ||
| Silver Selection wine - Markview Wines Sparkling Brut - Pkg | ||
| Silver Selection wine - Markview Wines Cabernet Merlot - Pkg | ||
| Silver Selection wine - Markview Wines Shiraz - Pkg | ||
| Selection of local beer - Pkg | ||
| Soft drinks and juice - Pkg |
Menus
Canapes Menu - Gold Selection of 3 canapes
Selection of three canapes from the cold, or hot selection (minimum 40 adults) View Items
AU$15.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| CANAPE COLD SELECTIONS | ||
| Roasted pumpkin with blue cheese tarlet | Yes | |
| Antipasto skewers with olives, tomato and bocconcini (V, GF) | Yes | |
| Tomato, basil and red onion bruschetta (V) | Yes | |
| Thai beef salad spoons | Yes | |
| Caramelized red onion, rocket and fetta tarts (V) | Yes | |
| Zucchini and parmesan frittata, rocket and lemon salsa | Yes | |
| CANAPE HOT SELECTIONS | ||
| Vegetarian Spring Rolls(V) | Yes | |
| Mediterranean vegetables and grilled feta skewer(V,GF) | Yes | |
| Salt and Pepper Squid with wasabi mayonaise | Yes | |
| Spinach and feta triangles, sweet chilli sauce (V) | Yes | |
| Grilled chicken skewers with satay peanut sauce(GF) | Yes | |
| Thai fish cakes scented with lemongrass & coriander with Asian sweet chilli sauce | Yes | |
| Steamed pork & prawn dim sims with plum & tamrind dipping sauce | Yes | |
| Selection of gourmet petite pies with tomato chutney | Yes | |
| Garlic prawns twisters in crispy pastry | Yes | |
| BBQ glazed meat balls | Yes |
Canapes Menu - Gold Selection of 4 canapes
Selection of four canapes from the cold, or hot selection (minimum 40 adults) View Items
AU$17.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| CANAPE COLD SELECTIONS | ||
| Roasted pumpkin with blue cheese tarlet | Yes | |
| Antipasto skewers with olives, tomato and bocconcini (V, GF) | Yes | |
| Tomato, basil and red onion bruschetta (V) | Yes | |
| Thai beef salad spoons | Yes | |
| Caramelized red onion, rocket and fetta tarts (V) | Yes | |
| Zucchini and parmesan frittata, rocket and lemon salsa | Yes | |
| CANAPE HOT SELECTIONS | ||
| Vegetarian Spring Rolls(V) | Yes | |
| Mediterranean vegetables and grilled feta skewer(V,GF) | Yes | |
| Salt and Pepper Squid with wasabi mayonaise | Yes | |
| Spinach and feta triangles, sweet chilli sauce (V) | Yes | |
| Grilled chicken skewers with satay peanut sauce(GF) | Yes | |
| Thai fish cakes scented with lemongrass & coriander with Asian sweet chilli sauce | Yes | |
| Steamed pork & prawn dim sims with plum & tamrind dipping sauce | Yes | |
| Selection of gourmet petite pies with tomato chutney | Yes | |
| Garlic prawns twisters in crispy pastry | Yes | |
| BBQ glazed meat balls | Yes |
Canapes Menu - Gold Selection of 6 canapes
Selection of six canapes from the cold, or hot selection (minimum 40 adults) View Items
AU$19.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| CANAPE COLD SELECTIONS | ||
| Roasted pumpkin with blue cheese tarlet | Yes | |
| Antipasto skewers with olives, tomato and bocconcini (V, GF) | Yes | |
| Tomato, basil and red onion bruschetta (V) | Yes | |
| Thai beef salad spoons | Yes | |
| Caramelized red onion, rocket and fetta tarts (V) | Yes | |
| Zucchini and parmesan frittata, rocket and lemon salsa | Yes | |
| CANAPE HOT SELECTIONS | ||
| Vegetarian Spring Rolls(V) | Yes | |
| Mediterranean vegetables and grilled feta skewer(V,GF) | Yes | |
| Salt and Pepper Squid with wasabi mayonaise | Yes | |
| Spinach and feta triangles, sweet chilli sauce (V) | Yes | |
| Grilled chicken skewers with satay peanut sauce(GF) | Yes | |
| Thai fish cakes scented with lemongrass & coriander with Asian sweet chilli sauce | Yes | |
| Steamed pork & prawn dim sims with plum & tamrind dipping sauce | Yes | |
| Selection of gourmet petite pies with tomato chutney | Yes | |
| Garlic prawns twisters in crispy pastry | Yes | |
| BBQ glazed meat balls | Yes |
Canapes- Platinum selection of 3 canapes
Selection of 3 canapes from hot and cold item View Items
AU$18.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| COLD SELECTIONS | ||
| Smoked salmon and dill mascarpone blinis | Yes | |
| Creamy guacamole tart with cherry tomatoes (V) | Yes | |
| Hoisin duck salad spoons with enoki mushroom and spring onion | Yes | |
| Fresh king prawns with lime aioli | Yes | |
| Smoked turkey breast spoons with cranberry relish | Yes | |
| Polenta Cake with goats cheese, tomato and red onion relish (V) | Yes | |
| HOT SELECTIONS | ||
| Baked pork bites with chilli jam | Yes | |
| Parmesan & lemon baked chicken goujons with a garlic, herbed Napoli sauce | Yes | |
| Snapper fish bites with Thai dipping sauce | Yes | |
| Coconut prawns with citrus aioli | Yes | |
| Wild mushroom arancini risotto balls (V) | Yes | |
| Corn & coconut fritters with guacamole dip (V) | Yes | |
| South style buffalo wings, chipotle dipping sauce | Yes |
Canapes- Platinum selection of 4 canapes
Selection of 4 canapes from hot and cold item View Items
AU$20.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| COLD SELECTIONS | ||
| Smoked salmon and dill mascarpone blinis | Yes | |
| Creamy guacamole tart with cherry tomatoes (V) | Yes | |
| Hoisin duck salad spoons with enoki mushroom and spring onion | Yes | |
| Fresh king prawns with lime aioli | Yes | |
| Smoked turkey breast spoons with cranberry relish | Yes | |
| Polenta Cake with goats cheese, tomato and red onion relish (V) | Yes | |
| HOT SELECTIONS | ||
| Baked pork bites with chilli jam | Yes | |
| Parmesan & lemon baked chicken goujons with a garlic, herbed Napoli sauce | Yes | |
| Snapper fish bites with Thai dipping sauce | Yes | |
| Coconut prawns with citrus aioli | Yes | |
| Wild mushroom arancini risotto balls (V) | Yes | |
| Corn & coconut fritters with guacamole dip (V) | Yes | |
| South style buffalo wings, chipotle dipping sauce | Yes |
Canapes- Platinum selection of 6 canapes
Selection of 6 canapes from hot and cold item View Items
AU$22.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| COLD SELECTIONS | ||
| Smoked salmon and dill mascarpone blinis | Yes | |
| Creamy guacamole tart with cherry tomatoes (V) | Yes | |
| Hoisin duck salad spoons with enoki mushroom and spring onion | Yes | |
| Fresh king prawns with lime aioli | Yes | |
| Smoked turkey breast spoons with cranberry relish | Yes | |
| Polenta Cake with goats cheese, tomato and red onion relish (V) | Yes | |
| HOT SELECTIONS | ||
| Baked pork bites with chilli jam | Yes | |
| Parmesan & lemon baked chicken goujons with a garlic, herbed Napoli sauce | Yes | |
| Snapper fish bites with Thai dipping sauce | Yes | |
| Coconut prawns with citrus aioli | Yes | |
| Wild mushroom arancini risotto balls (V) | Yes | |
| Corn & coconut fritters with guacamole dip (V) | Yes | |
| South style buffalo wings, chipotle dipping sauce | Yes |
Hot Platter
Selection of 1 Hot Item per platter: (1 platter feeds 10 people) -Vegetable Spring Rolls -Arancinni Balls -Beef Sliders -Prawn Twisters -Cola Chicken Wings -Chicken Satays -Honey Soy Chicken Satay -Mini Pies -Min Sausage Rolls -Quiches
AU$60.00
flat
Beverages
Silver Beverage Package
Silver Beverage Package, can be booked by the hour View Items
AU$21.00
per hour per person
min 1 hour
| Items | Is Optional? | Additional Price |
|---|---|---|
| Silver Selection wine - Markview Wines Sauvignon Blanc - Pkg | ||
| Silver Selection wine - Markview Wines Chardonnay - Pkg | ||
| Silver Selection wine - Markview Wines Moscato - Pkg | ||
| Silver Selection wine - Markview Wines Sparkling Brut - Pkg | ||
| Silver Selection wine - Markview Wines Cabernet Merlot - Pkg | ||
| Silver Selection wine - Markview Wines Shiraz - Pkg | ||
| Selection of local beer - Pkg | ||
| Soft drinks and juice - Pkg |
Ramada by Wyndham Hope Harbour
11 John Lund Drive Hope Island
Gold Coast
QLD Australia 4212
Gold Coast
QLD Australia 4212
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