Description

Pearls on the Beach is an Airy beachside restaurant with a focus on seafood, offering plates to share and indulgent desserts. Pearl Beach is a suburb of Gosford City of New South Wales.Located on the sands of Pearl Beach our iconic Central Coast restaurant combines relaxed beach house glamour with exceptional...

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Pearls on the Beach is an Airy beachside restaurant with a focus on seafood, offering plates to share and indulgent desserts. Pearl Beach is a suburb of Gosford City of New South Wales.Located on the sands of Pearl Beach our iconic Central Coast restaurant combines relaxed beach house glamour with exceptional hospitality.

During this time Pearls has provided endless memorable dining experiences with outstanding, yet approachable food, wine and service in an easy but chic beachside setting. Pearls on the Beach is the perfect location for a spectacular beachfront wedding reception.We invite you to experience your special day with a stunning menu created by our talented chefs whilst enjoying the uninterrupted panorama of beautiful Pearl Beach. A wedding at Pearl Beach allows for magnificent photo opportunities with beautiful sandstone rock faces, open ocean vistas and virgin bush settings.

The food, wine, service and ambience at Pearls on the Beach combine to create a superb venue for your guests to enjoy your wedding reception.Whether you are hosting an intimate dinner reception for up to 72 guests or a stylish cocktail party for up to 90 guests we can provide you with the perfect venue capable of catering to your needs.Our expert staff will make sure that your event is a great success.

Features & Facilities

Facilities

Air Conditioning .glyphicons-heat
Audio Visual Equipments .glyphicons-projector
Ceremony On Site .glyphicons-ring
Disability Access .glyphicons-person-wheelchair
Internet Access .glyphicons-globe
Outdoor Area .glyphicons-tree-deciduous
Parking Available .glyphicons-cars
Wifi Access .glyphicons-wifi

Catering Options

Liquor Licence

Event Rooms

Pearls On The Beach

Min 10 people, Max 90 people

Event Room Layouts

Theatre
Classroom
U-Shape
Cabaret
Boardroom
Banquet
Cocktail
Hollow Square
Pearls On The Beach
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-
-
-
-
72
90
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Theatre
Classroom
U-Shape
Cabaret
Boardroom
Banquet
Cocktail
Hollow Square
Pearls On The Beach
-
-
-
-
-
72
90
-

Packages

Set Menu Package Starting At $63 Per Person

-2 Course Set Menu Package Starting At $63 Per Person -3 Course Set Menu Package Starting At $63 Per Person More

Entree:

  • Zucchini, herb, goats cheese & chilli fritters, mechouia, watercress & herb salad
  • Seared sea scallops, purple cabbage gel, sprouted legumes & seeds, shaved bresaola
  • Red braised lamb ribs, pickled Asian spring vegetable slaw

Main course:

  • Grilled dry aged “Pinnacle” beef flat iron steak, broccoli & horseradish puree, roast broccolini,
  • currants, capers, sunflower seeds
  • Roast hen thigh cutlets, kipfler potato, smoked yoghurt green goddess, pickled mustard seeds, beurre noisette jus gras
  • Seared “Petuna” ocean trout fillet, sweet corn custard, baby corn, snow peas, tendrils, shimeji mushroom, asparagus

Dessert:

  • Affogato al caffé: vanilla bean ice cream, espresso, frangelico liqueur, biscotti
  • Corn cake, blueberry & white chocolate ganache, maple popcorn crumble, sweet pea ice cream
  • Chocolate & liquorice cremeaux, pineapple curd, roast pineapple, coconut snow, chocolate, cocoa nib & coconut soil
$63 per person

4 Course Set Menu Package

4 Course Set Menu Package Starting At $90 Per Person More

First Course:

  • Zucchini, herb, goats cheese & chilli fritters, mechouia, watercress & herb salad
  • Roast beetroot, beetroot puree, whipped feta mousse, smoked watermelon ‘ham’, pine nuts, pickled mulberries

Second Course:

  • Seared sea scallops, purple cabbage gel, sprouted legumes & seeds, shaved bresaola
  • Roast bug tails, marash pepper, hommous, wheat berries, barberries, roast almonds, labna

Third Course:

  • Red braised lamb ribs, pickled Asian spring vegetable slaw
  • Duck breast, buckwheat, duck leg, kale, rhubarb puree

Fourth Course:

  • Corn cake, blueberry & white chocolate ganache, maple popcorn crumble, sweet pea ice cream
  • Chocolate & liquorice cremeaux, pineapple curd, roast pineapple, coconut snow,
  • chocolate, cocoa nib & coconut soil
$90 per person