The Club on Coward Street Mascot
- Bar, Conference Center, Private Dining...
- 130 Max Attendees
- 1 km from Airport 1 miles from Airport
- 5 Event Rooms
- 0 Accomm. Rooms
Description
South Sydney Graphic Arts Club is located in Mascot. The South Sydney Graphic Arts Club in Mascot offers all the affordability and comforts of a big club but with heart and soul of a boutique venue.
There is nothing like hosting your event at your own club. Especially when it is one of South Sydney’s best kept secrets....
South Sydney Graphic Arts Club is located in Mascot. The South Sydney Graphic Arts Club in Mascot offers all the affordability and comforts of a big club but with heart and soul of a boutique venue.
There is nothing like hosting your event at your own club. Especially when it is one of South Sydney’s best kept secrets. South Sydney Graphic Arts Club in Mascot offers outstanding function facilities in a stylish venue with renowned food & beverage. There are a variety of options available to help make your event a standout. Our professional functions team can also tailor a package to suit your individual needs from personalising your menu to providing additional service staff to really impress your guests.
The South Sydney Graphic Arts club offers everything you’ve come to expect with unrivalled atmosphere, quality and value. Enjoy à la carte and casual dining in your restaurant. Relax in your bar and lounge. Access free wi-fi while you work. Hold a meeting in your board room or a party on your terrace. We can also offer a semi private meeting space off the main lounge.
Frequently Asked Questions
with a corkage charge. The Club is a fully licensed venue
Event Rooms
Event Room Layouts
Packages
Three Course Menu
Three Course Menu Starting At $39.90 Per Person Read more
SHARE PLATTERS
- Charcuterie-Italian salami, mortadella, smoked flat ham, Spanish jamon, balsamic onions, cornichons, tomato relish and sourdough.
- Yum Cha-karaage japanese chicken, duck spring roll and salt & pepper squidchicken & water chestnut sui mei
- Indian assortments-vegetarian samousa, spiced lamb cutlets and tandoori chicken skewersriata and grilled bread
MAINS
- 1824 premium angus beef 400g-new york w creamy mash, green veg and pepper sauce
- Herb crumbed veal schnitzel-w creamy mash potato
- portuguese chicken breast-w mustard cream potatoes, asparagus and peri peri
- salt & pepper squid-w thai noodle salad, chips & nam jin
- beer battered fish & chips-w rustic chips, garden salad and tartare
- seared salmon-w saffron noodles, spring vegetables, almonds and xo sauce
- orecchiette pasta-w sliced prosciutto, red pepper, tomato, olives, chilli, basil and parmesan
DESSERT
- sticky date pudding-w caramel sauce and ice cream
- chocolate browniew chocolate ice cream
The Light Breakfast
The Light Breakfast Menu Starting At $ 10.09 Per Person Read more
Bacon & egg roll
Coffee or Virgin Mary or orange juice
Breakfast Meeting
Breakfast Meeting Menu Starting At $29.90 Per Person Read more
Virgin Mary & orange juice
Filter coffee & tea
English breakfast A fully cooked breakfast includes:
– bacon & beef sausage
– scrambled eggs
– fried tomato w toast
Champagne Breakfast
Champagne Breakfast Menu Starting At $39.90 Per Person Read more
Sparkling wine, Bloody Mary and orange juice
English breakfast A fully cooked breakfast includes:
– bacon & beef sausage
– scrambled eggs
– fried tomato w toast
Expresso coffee and teas
Three Course Menu
Three Course Menu Starting At $39.90 Per Person Read more
SHARE PLATTERS
- Charcuterie-Italian salami, mortadella, smoked flat ham, Spanish jamon, balsamic onions, cornichons, tomato relish and sourdough.
- Yum Cha-karaage japanese chicken, duck spring roll and salt & pepper squidchicken & water chestnut sui mei
- Indian assortments-vegetarian samousa, spiced lamb cutlets and tandoori chicken skewersriata and grilled bread
MAINS
- 1824 premium angus beef 400g-new york w creamy mash, green veg and pepper sauce
- Herb crumbed veal schnitzel-w creamy mash potato
- portuguese chicken breast-w mustard cream potatoes, asparagus and peri peri
- salt & pepper squid-w thai noodle salad, chips & nam jin
- beer battered fish & chips-w rustic chips, garden salad and tartare
- seared salmon-w saffron noodles, spring vegetables, almonds and xo sauce
- orecchiette pasta-w sliced prosciutto, red pepper, tomato, olives, chilli, basil and parmesan
DESSERT
- sticky date pudding-w caramel sauce and ice cream
- chocolate browniew chocolate ice cream
Three Course Menu
Three Course Menu Starting At $39.90 Per Person Read more
SHARE PLATTERS
- Charcuterie-Italian salami, mortadella, smoked flat ham, Spanish jamon, balsamic onions, cornichons, tomato relish and sourdough.
- Yum Cha-karaage japanese chicken, duck spring roll and salt & pepper squidchicken & water chestnut sui mei
- Indian assortments-vegetarian samousa, spiced lamb cutlets and tandoori chicken skewersriata and grilled bread
MAINS
- 1824 premium angus beef 400g-new york w creamy mash, green veg and pepper sauce
- Herb crumbed veal schnitzel-w creamy mash potato
- portuguese chicken breast-w mustard cream potatoes, asparagus and peri peri
- salt & pepper squid-w thai noodle salad, chips & nam jin
- beer battered fish & chips-w rustic chips, garden salad and tartare
- seared salmon-w saffron noodles, spring vegetables, almonds and xo sauce
- orecchiette pasta-w sliced prosciutto, red pepper, tomato, olives, chilli, basil and parmesan
DESSERT
- sticky date pudding-w caramel sauce and ice cream
- chocolate browniew chocolate ice cream
Three Course Menu
Three Course Menu Starting At $39.90 Per Person Read more
SHARE PLATTERS
- Charcuterie-Italian salami, mortadella, smoked flat ham, Spanish jamon, balsamic onions, cornichons, tomato relish and sourdough.
- Yum Cha-karaage japanese chicken, duck spring roll and salt & pepper squidchicken & water chestnut sui mei
- Indian assortments-vegetarian samousa, spiced lamb cutlets and tandoori chicken skewersriata and grilled bread
MAINS
- 1824 premium angus beef 400g-new york w creamy mash, green veg and pepper sauce
- Herb crumbed veal schnitzel-w creamy mash potato
- portuguese chicken breast-w mustard cream potatoes, asparagus and peri peri
- salt & pepper squid-w thai noodle salad, chips & nam jin
- beer battered fish & chips-w rustic chips, garden salad and tartare
- seared salmon-w saffron noodles, spring vegetables, almonds and xo sauce
- orecchiette pasta-w sliced prosciutto, red pepper, tomato, olives, chilli, basil and parmesan
DESSERT
- sticky date pudding-w caramel sauce and ice cream
- chocolate browniew chocolate ice cream
Three Course Menu
Three Course Menu Starting At $39.90 Per Person Read more
SHARE PLATTERS
- Charcuterie-Italian salami, mortadella, smoked flat ham, Spanish jamon, balsamic onions, cornichons, tomato relish and sourdough.
- Yum Cha-karaage japanese chicken, duck spring roll and salt & pepper squidchicken & water chestnut sui mei
- Indian assortments-vegetarian samousa, spiced lamb cutlets and tandoori chicken skewersriata and grilled bread
MAINS
- 1824 premium angus beef 400g-new york w creamy mash, green veg and pepper sauce
- Herb crumbed veal schnitzel-w creamy mash potato
- portuguese chicken breast-w mustard cream potatoes, asparagus and peri peri
- salt & pepper squid-w thai noodle salad, chips & nam jin
- beer battered fish & chips-w rustic chips, garden salad and tartare
- seared salmon-w saffron noodles, spring vegetables, almonds and xo sauce
- orecchiette pasta-w sliced prosciutto, red pepper, tomato, olives, chilli, basil and parmesan
DESSERT
- sticky date pudding-w caramel sauce and ice cream
- chocolate browniew chocolate ice cream