Quality Hotel Taylors Lakes
- Ballrooms, Conference Center, Hotel...
- 300 Max Attendees
- 16 km from Airport 10 miles from Airport
- 5 Event Rooms
- 58 Accomm. Rooms
Description
Whether you are staying for a relaxing weekend, business travel, catching a flight or you are attending a conference, Quality Hotel Taylors Lakes can accommodate you. Close to Melbourne International Airport and only 25 minutes to Melbourne's city centre.
Quality Hotel Taylors Lakes is part of the award winning Taylors Lakes Hotel complex featuring a unique entertainment hub...
Whether you are staying for a relaxing weekend, business travel, catching a flight or you are attending a conference, Quality Hotel Taylors Lakes can accommodate you. Close to Melbourne International Airport and only 25 minutes to Melbourne's city centre.
Quality Hotel Taylors Lakes is part of the award winning Taylors Lakes Hotel complex featuring a unique entertainment hub with a range of Food & Beverage facilities operating seven days a week alongside extensive conference and function facilities.
Features & Facilities
Facilities
Event Guidelines
Catering Options
Event Rooms
Event Room Layouts
Accommodation
Executive King Spa Room
Room Detail:
This room is designed with a distinct cosmopolitan style and contemporary furniture. It features a luxury bathroom with a large spa bath. There is an iPod docking station, flat-screen satellite TV and a separate walk-in shower.
Please note that there is no capacity for additional guests.
Amenities:
Carpeted
Bathroom
Satellite Channels
Heating
Wardrobe/Closet
Spa Bath
Alarm clock
Electric kettle
iPod dock
Air Conditioning
Iron
Hairdryer
Shower
Minibar
Telephone
Free toiletries
Seating Area
Toilet
Refrigerator
Ironing Facilities
Standard Queen Spa Room
Room Detail:
This room features a spa bath, a flat-screen TV with satellite channels and an iPod docking station. Tea/coffee making facilities and a minibar are provided.
Please note that there is no capacity for additional guests.
Amenities:
Carpeted
Flat-screen TV
Bathroom
Satellite Channels
Heating
Wardrobe/Closet
Spa Bath
Alarm clock
Electric kettle
iPod dock
Air Conditioning
Iron
Hairdryer
Shower
Minibar
Telephone
Free toiletries
Seating Area
Toilet
Refrigerator
Ironing Facilities
Deluxe Queen/Single Room
Room Detail:
This room has a Queen bed and 2 separate Single bed. It is designed with a distinct cosmopolitan style and contemporary furniture. It features an iPod docking station, flat-screen TV and a separate walk-in shower.
Please note that there is no capacity for additional guests.
Amenities:
Carpeted
Flat-screen TV
Bathroom
Satellite Channels
Heating
Wardrobe/Closet
Alarm clock
Electric kettle
iPod dock
Air Conditioning
Iron
Hairdryer
Shower
Minibar
Telephone
Free toiletries
Seating Area
Toilet
Refrigerator
Ironing Facilities
Deluxe King Room
Room Detail:
This room features a flat-screen TV with satellite channels, an iPod docking station and an en suite bathroom with walk-in shower. Tea/coffee making facilities and a minibar are provided.
Please note that there is no capacity for additional guests.
Amenities:
Carpeted
Flat-screen TV
Bathroom
Satellite Channels
Heating
Wardrobe/Closet
Alarm clock
Electric kettle
iPod dock
Air Conditioning
Iron
Hairdryer
Shower
Minibar
Telephone
Free toiletries
Seating Area
Toilet
Refrigerator
Ironing Facilities
Standard Twin Room
Room Detail:
This room features two single beds ,a flat-screen TV with satellite channels, an iPod docking station and an en suite bathroom with walk-in shower. Tea/coffee making facilities and a minibar are provided.
Please note that there is no capacity for additional guests.
Amenities:
Carpeted
Flat-screen TV
Bathroom
Satellite Channels
Heating
Wardrobe/Closet
Alarm clock
Electric kettle
iPod dock
Air Conditioning
Iron
Hairdryer
Shower
Minibar
Telephone
Free toiletries
Seating Area
Toilet
Refrigerator
Ironing Facilities
King Disabled Room
Room Detail:
Accessibility:
This room features a flat-screen TV with satellite channels, an iPod docking station and an en suite bathroom with disabled walk-in shower. Tea/coffee making facilities and a minibar are provided.
Please note that there is no capacity for additional guests.
Amenities:
Carpeted
Flat-screen TV
Bathroom
Satellite Channels
Heating
Wardrobe/Closet
Alarm clock
Electric kettle
iPod dock
Air Conditioning
Iron
Hairdryer
Shower
Minibar
Telephone
Free toiletries
Seating Area
Toilet
Refrigerator
Ironing Facilities
Queen Disabled Room
Room Detail:
Accessibility
This room features a large flat-screen TV with satellite channels, an iPod docking station, tea/coffee making facilities, mini bar and a walk in disabled shower.
Amenities:
Carpeted
Flat-screen TV
Bathroom
Satellite Channels
Heating
Wardrobe/Closet
Alarm clock
Electric kettle
iPod dock
Air Conditioning
Iron
Hairdryer
Shower
Minibar
Telephone
Free toiletries
Seating Area
Toilet
Refrigerator
Ironing Facilities
Packages
Christmas Special
3 Course Set menu with a complimentary bottle of red or white wine per table* Read more
Selection of Alternating Entree, Alternating Main and 1 dessert option.
Half Day Conference Package (more than 20 people)
Arrival coffee and tea, either morning or afternoon tea, lunch and basic audio visual. Read more
Half day Catering (4 hours)
Standard conference audio-visual equipment including whiteboard, flip chart, data projector and screen.
Conference stationary, mints and water.
Designated event coordinator.
Signage facilities.
Continuous tea and coffee
Morning or Afternoon tea with a Chef's Assortment of treats
Lunch, Choice of a main course from our menu.Served in JBJs restaruant
Full Day Conference Hire (more than 20 people)
Package includes arrival coffee and tea, morning tea, lunch and afternoon tea, basic audio visual. Read more
Full day catering times (8 hours)
Standard conference audio-visual equipment including whiteboard, flip chart, data projector and screen.
Conference stationary, mints and water.
Designated event coordinator.
Signage facilities.
Continuous tea and coffee
Morning tea with a Chef's Assortment of treats
Lunch, Choice of a main course from our menu.Served in JBJs restaruant
Afternoon tea with Chef's assortment treats
Half Day Conference Package (less than 20 people)
Arrival coffee and tea, either morning or afternoon tea, Preselected lunch menu and basic audio visual. Read more
Half day Catering (4 hours)
Standard conference audio-visual equipment including whiteboard, flip chart, data projector and screen.
Conference stationary, mints and water.
Designated event coordinator.
Signage facilities.
Continuous tea and coffee
Morning tea or Afternoon Tea with a Chef's Assortment of treats
Lunch, Choice of a main course from our menu.Served in JBJs restaruant
Full Day Conference Hire (less than 20 people)
Package includes coffee and tea, morning tea, Pre-selected lunch menu, afternoon tea and basic audio visual. Read more
Full day catering times (8 hours)
Standard conference audio-visual equipment including whiteboard, flip chart, data projector and screen.
Conference stationary, mints and water.
Designated event coordinator.
Signage facilities.
Continuous tea and coffee
Morning tea with a Chef's Assortment of treats
Lunch, Choice of a main course from our menu.Served in JBJs restaruant
Afternoon tea with Chef's assortment treats
Christmas Special
3 Course Set menu with a complimentary bottle of red or white wine per table* Read more
Selection of Alternating Entree, Alternating Main and 1 dessert option.
Half Day Conference Package (more than 20 people)
Arrival coffee and tea, either morning or afternoon tea, lunch and basic audio visual. Read more
Half day Catering (4 hours)
Standard conference audio-visual equipment including whiteboard, flip chart, data projector and screen.
Conference stationary, mints and water.
Designated event coordinator.
Signage facilities.
Continuous tea and coffee
Morning or Afternoon tea with a Chef's Assortment of treats
Lunch, Choice of a main course from our menu.Served in JBJs restaruant
Full Day Conference Hire (more than 20 people)
Package includes arrival coffee and tea, morning tea, lunch and afternoon tea, basic audio visual. Read more
Full day catering times (8 hours)
Standard conference audio-visual equipment including whiteboard, flip chart, data projector and screen.
Conference stationary, mints and water.
Designated event coordinator.
Signage facilities.
Continuous tea and coffee
Morning tea with a Chef's Assortment of treats
Lunch, Choice of a main course from our menu.Served in JBJs restaruant
Afternoon tea with Chef's assortment treats
Half Day Conference Package (less than 20 people)
Arrival coffee and tea, either morning or afternoon tea, Preselected lunch menu and basic audio visual. Read more
Half day Catering (4 hours)
Standard conference audio-visual equipment including whiteboard, flip chart, data projector and screen.
Conference stationary, mints and water.
Designated event coordinator.
Signage facilities.
Continuous tea and coffee
Morning tea or Afternoon Tea with a Chef's Assortment of treats
Lunch, Choice of a main course from our menu.Served in JBJs restaruant
Full Day Conference Hire (less than 20 people)
Package includes coffee and tea, morning tea, Pre-selected lunch menu, afternoon tea and basic audio visual. Read more
Full day catering times (8 hours)
Standard conference audio-visual equipment including whiteboard, flip chart, data projector and screen.
Conference stationary, mints and water.
Designated event coordinator.
Signage facilities.
Continuous tea and coffee
Morning tea with a Chef's Assortment of treats
Lunch, Choice of a main course from our menu.Served in JBJs restaruant
Afternoon tea with Chef's assortment treats
Christmas Special
3 Course Set menu with a complimentary bottle of red or white wine per table* Read more
Selection of Alternating Entree, Alternating Main and 1 dessert option.
Half Day Conference Package (more than 20 people)
Arrival coffee and tea, either morning or afternoon tea, lunch and basic audio visual. Read more
Half day Catering (4 hours)
Standard conference audio-visual equipment including whiteboard, flip chart, data projector and screen.
Conference stationary, mints and water.
Designated event coordinator.
Signage facilities.
Continuous tea and coffee
Morning or Afternoon tea with a Chef's Assortment of treats
Lunch, Choice of a main course from our menu.Served in JBJs restaruant
Full Day Conference Hire (more than 20 people)
Package includes arrival coffee and tea, morning tea, lunch and afternoon tea, basic audio visual. Read more
Full day catering times (8 hours)
Standard conference audio-visual equipment including whiteboard, flip chart, data projector and screen.
Conference stationary, mints and water.
Designated event coordinator.
Signage facilities.
Continuous tea and coffee
Morning tea with a Chef's Assortment of treats
Lunch, Choice of a main course from our menu.Served in JBJs restaruant
Afternoon tea with Chef's assortment treats
Half Day Conference Package (less than 20 people)
Arrival coffee and tea, either morning or afternoon tea, Preselected lunch menu and basic audio visual. Read more
Half day Catering (4 hours)
Standard conference audio-visual equipment including whiteboard, flip chart, data projector and screen.
Conference stationary, mints and water.
Designated event coordinator.
Signage facilities.
Continuous tea and coffee
Morning tea or Afternoon Tea with a Chef's Assortment of treats
Lunch, Choice of a main course from our menu.Served in JBJs restaruant
Full Day Conference Hire (less than 20 people)
Package includes coffee and tea, morning tea, Pre-selected lunch menu, afternoon tea and basic audio visual. Read more
Full day catering times (8 hours)
Standard conference audio-visual equipment including whiteboard, flip chart, data projector and screen.
Conference stationary, mints and water.
Designated event coordinator.
Signage facilities.
Continuous tea and coffee
Morning tea with a Chef's Assortment of treats
Lunch, Choice of a main course from our menu.Served in JBJs restaruant
Afternoon tea with Chef's assortment treats
Half Day Conference Package (more than 20 people)
Arrival coffee and tea, either morning or afternoon tea, lunch and basic audio visual. Read more
Half day Catering (4 hours)
Standard conference audio-visual equipment including whiteboard, flip chart, data projector and screen.
Conference stationary, mints and water.
Designated event coordinator.
Signage facilities.
Continuous tea and coffee
Morning or Afternoon tea with a Chef's Assortment of treats
Lunch, Choice of a main course from our menu.Served in JBJs restaruant
Full Day Conference Hire (more than 20 people)
Package includes arrival coffee and tea, morning tea, lunch and afternoon tea, basic audio visual. Read more
Full day catering times (8 hours)
Standard conference audio-visual equipment including whiteboard, flip chart, data projector and screen.
Conference stationary, mints and water.
Designated event coordinator.
Signage facilities.
Continuous tea and coffee
Morning tea with a Chef's Assortment of treats
Lunch, Choice of a main course from our menu.Served in JBJs restaruant
Afternoon tea with Chef's assortment treats
Half Day Conference Package (less than 20 people)
Arrival coffee and tea, either morning or afternoon tea, Preselected lunch menu and basic audio visual. Read more
Half day Catering (4 hours)
Standard conference audio-visual equipment including whiteboard, flip chart, data projector and screen.
Conference stationary, mints and water.
Designated event coordinator.
Signage facilities.
Continuous tea and coffee
Morning tea or Afternoon Tea with a Chef's Assortment of treats
Lunch, Choice of a main course from our menu.Served in JBJs restaruant
Full Day Conference Hire (less than 20 people)
Package includes coffee and tea, morning tea, Pre-selected lunch menu, afternoon tea and basic audio visual. Read more
Full day catering times (8 hours)
Standard conference audio-visual equipment including whiteboard, flip chart, data projector and screen.
Conference stationary, mints and water.
Designated event coordinator.
Signage facilities.
Continuous tea and coffee
Morning tea with a Chef's Assortment of treats
Lunch, Choice of a main course from our menu.Served in JBJs restaruant
Afternoon tea with Chef's assortment treats
Menus
Menus
Morning Tea
Chef Selections of assorted sweets View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Selection Danish pastries | Yes | |
*Freshly Baked Scones - Served with whipped cream & raspberry jam. | Yes | |
* Assortment of baked muffins | Yes | |
*Chef Assortment of cake Slices | Yes | |
*Chef Assortment of Loaves | Yes |
Taylors Lakes Hotel Buffet
Full buffet breakfast. View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Selection of chilled juices | Yes | |
*Seasonal fruit platter | Yes | |
*Selection of cereals | Yes | |
*Natural and fruit yoghurts | Yes | |
*Full cream, skim and soy milk | Yes | |
*Basket of croissants, Danish pastries, English muffins and breads | Yes | |
*Preserves, honey and vegemite | Yes | |
*Hot buffet Breakfast - Scrambled eggs, grilled bacon, sausages, hash browns, grilled tomatoes and sautéed mushrooms | Yes |
Menus
Morning Tea
Chef Selections of assorted sweets View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Selection Danish pastries | Yes | |
*Freshly Baked Scones - Served with whipped cream & raspberry jam. | Yes | |
* Assortment of baked muffins | Yes | |
*Chef Assortment of cake Slices | Yes | |
*Chef Assortment of Loaves | Yes |
Taylors Lakes Hotel Buffet
Full buffet breakfast. View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Selection of chilled juices | Yes | |
*Seasonal fruit platter | Yes | |
*Selection of cereals | Yes | |
*Natural and fruit yoghurts | Yes | |
*Full cream, skim and soy milk | Yes | |
*Basket of croissants, Danish pastries, English muffins and breads | Yes | |
*Preserves, honey and vegemite | Yes | |
*Hot buffet Breakfast - Scrambled eggs, grilled bacon, sausages, hash browns, grilled tomatoes and sautéed mushrooms | Yes |
Menus
Afternoon Tea
Freshly brewed coffee and tea served your choice of sweet or savory selection View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Freshly brewed coffee and tea | ||
*Selection Danish pastries | Yes | |
*Freshly Baked Scones - Served with whipped cream & raspberry jam. | Yes | |
*Chef Assortment of cake Slices | Yes | AU$3.00 |
*Chef Assortment of Loaves | Yes | AU$3.50 |
Lunch Menu
Pre Selected main meal per delegate. View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Bread roll and butter | Yes | |
Pre order Caesar Salad | Yes | |
Pre order Garden salad | Yes | |
Pre order Greek salad(V) | Yes | |
Pre order Lemon pepper calamari | Yes | |
Pre order Steak sandwich | Yes | |
Pre order Chicken parmigiana | Yes | |
Pre order Beer battered or grilled barramundi | Yes | |
Pre order Linguine carbonara | Yes | |
Pre order Gnocchi bolognese | Yes | |
Pre order Penne Napoli (V) | Yes | |
Pre order medium pizza Margarita | Yes | |
Pre order medium pizza Capricciosa | Yes | |
Pre order medium pizza Hawaii | Yes | |
Pre order Stir fry vegetables (V) | Yes | |
Pre order Singapore noodles | Yes | |
Pre order Black bean beef | Yes | |
*Assorted Soft Drinks and Chilled Orange Juice | Yes | |
*Freshly brewed coffee and tea | Yes |
Kids Boxes
Selection of Children's boxed meal. 1 per child. Children aged 12 and under. View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Child Chicken Nugget and Chips Box | Yes | |
*Child Calamari and Chips Box | Yes | |
*Child Battered Fish and Chips Box | Yes | |
*Child Meat Pie and Chips Box | Yes | |
*Child Sausage Roll and Chips Box | Yes |
Set Menu 2 course entree and main or main and dessert
Choice of entree and main or main and dessert can be alternating View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Bread roll and butter | ||
*ENTREE | Yes | |
*Smoked Salmon Terrine (GF)-Tasmanian smoked salmon layered with cream cheese, dill and capers served with capers, Spanish onion, tomato and cucumber salad | Yes | |
*Baked zucchini and fetta slice (GF)-Egg baked, served with rocket salad, lemon dressing and spiced yoghurt | Yes | |
*Shaoxing chicken salad (GF)-Shredded roast chicken, rice noodles, capsicum, lettuce, carrot, Asian dressing, crushed peanuts and fried shallots | Yes | |
*Prawn Brochette (GF):-Bacon wrapped prawn skewers served with a mild chilli Napoli sauce on a bed of white long grain ric | Yes | |
*Tortellini Pollo Funghi-Spinach and ricotta filled pasta with finely diced chicken and mushrooms in a creamy cheese sauce (Vegetarian optional)* | Yes | |
*Lamb Kofta-Middle eastern spiced lamb mince served on a bed of tabouli salad and a side of tzatziki | Yes | |
*Salt and Pepper Calamari :-Lightly floured salt and pepper calamari served on a bed of green lettuce leaves, a side of garlic aioli | Yes | |
*MAIN | ||
*Lamb shanks (GF) -Braised seasoned lamb shanks slow cooked with tomato and vegetables served with garlic mash potato and peas | Yes | |
*Crumbed pork rib-eye cutlet -Lightly fried and served with lyonnaise potato, green beans and a Robert (mild mustard) sauce | Yes | |
*Eye fillet Florentine (GF) -Eye fillet wrapped in bacon, served with baby spinach and garlic mash potato, topped with a Hollandaise sauce | Yes | |
*Scotch fillet:-Grilled scotch fillet served with lyonnaise potato, honey glazed carrot batons, topped with a red wine jus (GF) | Yes | |
*Crusted Barramundi- Barramundi fillet coated in Dijon mustard and a herb and lemon pepper panko crust served with garlic mash potatoes and steamed vegetable | Yes | |
*Salmon Portuguese (GF)-Grilled salmon topped with diced capiscum, tomatos, olives, Spanish onion and a touch of Napoli sauce, served with garlic mash potatoes and green beans | Yes | |
*Chicken Involtini (GF):-Tender chicken breast filled with bacon, red capsicum, Spanish onion, cheese, topped with a creamy mushroom sauce, served with garlic mash potatoes and steamed vegetables | Yes | |
*Chicken mignon (GF):-Tender chicken breast wrapped with bacon grilled and topped with a hollandaise sauce, served with lyonnaise potato and steamed vegetables | Yes | |
*DESSERT | Yes | |
*Vanilla Pannacotta- Vanilla pannacotta topped with a candied orange and berry compote | Yes | |
*Lemon Tart:-Classic lemon tart topped with a pistachio crumb and served with cream and strawberries | Yes | |
*Rich chocolate mousse (GF) -Home-made delicious chocolate mousse served with mixed berries and cream | Yes | |
*Traditional individual trifle -Chantilly cream, layered sponge fruit jelly and cream | Yes | |
*Eton Mess (GF) -A deconstructed pavlova served with mixed berries and cream | Yes |
3 course set menu, entree, main and dessert.
Choice of entree, main and dessert, can be alternating View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Bread roll and butter | ||
*ENTREE | ||
*Smoked Salmon Terrine (GF)-Tasmanian smoked salmon layered with cream cheese, dill and capers served with capers, Spanish onion, tomato and cucumber salad | Yes | |
*Baked zucchini and fetta slice (GF)-Egg baked, served with rocket salad, lemon dressing and spiced yoghurt | Yes | |
*Shaoxing chicken salad (GF)-Shredded roast chicken, rice noodles, capsicum, lettuce, carrot, Asian dressing, crushed peanuts and fried shallots | Yes | |
*Prawn Brochette (GF):-Bacon wrapped prawn skewers served with a mild chilli Napoli sauce on a bed of white long grain ric | Yes | |
*Tortellini Pollo Funghi-Spinach and ricotta filled pasta with finely diced chicken and mushrooms in a creamy cheese sauce (Vegetarian optional)* | Yes | |
*Lamb Kofta-Middle eastern spiced lamb mince served on a bed of tabouli salad and a side of tzatziki | Yes | |
*Salt and Pepper Calamari :-Lightly floured salt and pepper calamari served on a bed of green lettuce leaves, a side of garlic aioli | Yes | |
*MAIN | ||
*Lamb shanks (GF) -Braised seasoned lamb shanks slow cooked with tomato and vegetables served with garlic mash potato and peas | Yes | |
*Crumbed pork rib-eye cutlet -Lightly fried and served with lyonnaise potato, green beans and a Robert (mild mustard) sauce | Yes | |
*Eye fillet Florentine (GF) -Eye fillet wrapped in bacon, served with baby spinach and garlic mash potato, topped with a Hollandaise sauce | Yes | |
*Scotch fillet:-Grilled scotch fillet served with lyonnaise potato, honey glazed carrot batons, topped with a red wine jus (GF) | Yes | |
*Crusted Barramundi- Barramundi fillet coated in Dijon mustard and a herb and lemon pepper panko crust served with garlic mash potatoes and steamed vegetable | Yes | |
*Salmon Portuguese (GF)-Grilled salmon topped with diced capiscum, tomatos, olives, Spanish onion and a touch of Napoli sauce, served with garlic mash potatoes and green beans | Yes | |
*Chicken Involtini (GF):-Tender chicken breast filled with bacon, red capsicum, Spanish onion, cheese, topped with a creamy mushroom sauce, served with garlic mash potatoes and steamed vegetables | Yes | |
*Chicken mignon (GF):-Tender chicken breast wrapped with bacon grilled and topped with a hollandaise sauce, served with lyonnaise potato and steamed vegetables | Yes | |
*DESSERT | ||
*Vanilla Pannacotta- Vanilla pannacotta topped with a candied orange and berry compote | Yes | |
*Lemon Tart:-Classic lemon tart topped with a pistachio crumb and served with cream and strawberries | Yes | |
*Rich chocolate mousse (GF) -Home-made delicious chocolate mousse served with mixed berries and cream | Yes | |
*Traditional individual trifle -Chantilly cream, layered sponge fruit jelly and cream | Yes | |
*Eton Mess (GF) -A deconstructed pavlova served with mixed berries and cream | Yes |
Wedding Menu (2 Course)
Choice of Entree and main or Main and dessert (can be alternating drop). Includes Beer, Wine & Soft Drinks View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Pre dinner canapes:-Chef choice of canape for first 1/2 hour of function. | ||
*Bread roll and butter | ||
*ENTREE | Yes | |
*Smoked Salmon Terrine (GF)-Tasmanian smoked salmon layered with cream cheese, dill and capers served with capers, Spanish onion, tomato and cucumber salad | Yes | |
*Baked zucchini and fetta slice (GF)-Egg baked, served with rocket salad, lemon dressing and spiced yoghurt | Yes | |
*Shaoxing chicken salad (GF)-Shredded roast chicken, rice noodles, capsicum, lettuce, carrot, Asian dressing, crushed peanuts and fried shallots | Yes | |
*Prawn Brochette (GF):-Bacon wrapped prawn skewers served with a mild chilli Napoli sauce on a bed of white long grain ric | Yes | |
*Tortellini Pollo Funghi-Spinach and ricotta filled pasta with finely diced chicken and mushrooms in a creamy cheese sauce (Vegetarian optional)* | Yes | |
*Lamb Kofta-Middle eastern spiced lamb mince served on a bed of tabouli salad and a side of tzatziki | Yes | |
*Salt and Pepper Calamari :-Lightly floured salt and pepper calamari served on a bed of green lettuce leaves, a side of garlic aioli | Yes | |
*MAIN | ||
*Lamb shanks (GF) -Braised seasoned lamb shanks slow cooked with tomato and vegetables served with garlic mash potato and peas | Yes | |
*Crumbed pork rib-eye cutlet -Lightly fried and served with lyonnaise potato, green beans and a Robert (mild mustard) sauce | Yes | |
*Eye fillet Florentine (GF) -Eye fillet wrapped in bacon, served with baby spinach and garlic mash potato, topped with a Hollandaise sauce | Yes | |
*Scotch fillet:-Grilled scotch fillet served with lyonnaise potato, honey glazed carrot batons, topped with a red wine jus (GF) | Yes | |
*Crusted Barramundi- Barramundi fillet coated in Dijon mustard and a herb and lemon pepper panko crust served with garlic mash potatoes and steamed vegetable | Yes | |
*Salmon Portuguese (GF)-Grilled salmon topped with diced capiscum, tomatos, olives, Spanish onion and a touch of Napoli sauce, served with garlic mash potatoes and green beans | Yes | |
*Chicken Involtini (GF):-Tender chicken breast filled with bacon, red capsicum, Spanish onion, cheese, topped with a creamy mushroom sauce, served with garlic mash potatoes and steamed vegetables | Yes | |
*Chicken mignon (GF):-Tender chicken breast wrapped with bacon grilled and topped with a hollandaise sauce, served with lyonnaise potato and steamed vegetables | Yes | |
*DESSERT | Yes | |
*Vanilla Pannacotta- Vanilla pannacotta topped with a candied orange and berry compote | Yes | |
*Lemon Tart:-Classic lemon tart topped with a pistachio crumb and served with cream and strawberries | Yes | |
*Rich chocolate mousse (GF) -Home-made delicious chocolate mousse served with mixed berries and cream | Yes | |
*Traditional individual trifle -Chantilly cream, layered sponge fruit jelly and cream | Yes | |
*Eton Mess (GF) -A deconstructed pavlova served with mixed berries and cream | Yes | |
*Freshly brewed coffee and tea |
Wedding Menu (3 course)
Choice of entree,main and desserts(can be alternating drop). Includes Beer, Wine & Soft Drinks View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Pre dinner canapes:-Chef choice of canape for first 1/2 hour of function. | ||
*Bread roll and butter | ||
*ENTREE | ||
*Smoked Salmon Terrine (GF)-Tasmanian smoked salmon layered with cream cheese, dill and capers served with capers, Spanish onion, tomato and cucumber salad | Yes | |
*Baked zucchini and fetta slice (GF)-Egg baked, served with rocket salad, lemon dressing and spiced yoghurt | Yes | |
*Shaoxing chicken salad (GF)-Shredded roast chicken, rice noodles, capsicum, lettuce, carrot, Asian dressing, crushed peanuts and fried shallots | Yes | |
*Prawn Brochette (GF):-Bacon wrapped prawn skewers served with a mild chilli Napoli sauce on a bed of white long grain ric | Yes | |
*Tortellini Pollo Funghi-Spinach and ricotta filled pasta with finely diced chicken and mushrooms in a creamy cheese sauce (Vegetarian optional)* | Yes | |
*Lamb Kofta-Middle eastern spiced lamb mince served on a bed of tabouli salad and a side of tzatziki | Yes | |
*Salt and Pepper Calamari :-Lightly floured salt and pepper calamari served on a bed of green lettuce leaves, a side of garlic aioli | Yes | |
*MAIN | ||
*Lamb shanks (GF) -Braised seasoned lamb shanks slow cooked with tomato and vegetables served with garlic mash potato and peas | Yes | |
*Crumbed pork rib-eye cutlet -Lightly fried and served with lyonnaise potato, green beans and a Robert (mild mustard) sauce | Yes | |
*Eye fillet Florentine (GF) -Eye fillet wrapped in bacon, served with baby spinach and garlic mash potato, topped with a Hollandaise sauce | Yes | |
*Scotch fillet:-Grilled scotch fillet served with lyonnaise potato, honey glazed carrot batons, topped with a red wine jus (GF) | Yes | |
*Crusted Barramundi- Barramundi fillet coated in Dijon mustard and a herb and lemon pepper panko crust served with garlic mash potatoes and steamed vegetable | Yes | |
*Salmon Portuguese (GF)-Grilled salmon topped with diced capiscum, tomatos, olives, Spanish onion and a touch of Napoli sauce, served with garlic mash potatoes and green beans | Yes | |
*Chicken Involtini (GF):-Tender chicken breast filled with bacon, red capsicum, Spanish onion, cheese, topped with a creamy mushroom sauce, served with garlic mash potatoes and steamed vegetables | Yes | |
*Chicken mignon (GF):-Tender chicken breast wrapped with bacon grilled and topped with a hollandaise sauce, served with lyonnaise potato and steamed vegetables | Yes | |
*DESSERT | ||
*Vanilla Pannacotta- Vanilla pannacotta topped with a candied orange and berry compote | Yes | |
*Lemon Tart:-Classic lemon tart topped with a pistachio crumb and served with cream and strawberries | Yes | |
*Rich chocolate mousse (GF) -Home-made delicious chocolate mousse served with mixed berries and cream | Yes | |
*Eton Mess (GF) -A deconstructed pavlova served with mixed berries and cream | Yes | |
*Traditional individual trifle -Chantilly cream, layered sponge fruit jelly and cream | Yes | |
*Freshly brewed coffee and tea |
Wedding Menu (4 Course)
Choice of Platter on entry with entree, main,desserts (alternating drop available) or platter for supper. Includes Beer, wine & Soft Drinks View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Pre dinner canapes:-Chef choice of canape for first 1/2 hour of function. | ||
*Bread roll and butter | ||
*Arrival platter on table | ||
*Antipasto Platter (GF) -A platter containing a blend of pickled vegetables, cured meats, olives & feta cheese. | Yes | |
*Vegetarian Patter -Consists of char-grilled vegetables, seasonal greens, Greek olives, cheese and savory crackers | Yes | |
*Dip Platter -A variety of 3 dips served with flat bread and crudities | Yes | |
*ENTREE | ||
*Smoked Salmon Terrine (GF)-Tasmanian smoked salmon layered with cream cheese, dill and capers served with capers, Spanish onion, tomato and cucumber salad | Yes | |
*Baked zucchini and fetta slice (GF)-Egg baked, served with rocket salad, lemon dressing and spiced yoghurt | Yes | |
*Shaoxing chicken salad (GF)-Shredded roast chicken, rice noodles, capsicum, lettuce, carrot, Asian dressing, crushed peanuts and fried shallots | Yes | |
*Prawn Brochette (GF):-Bacon wrapped prawn skewers served with a mild chilli Napoli sauce on a bed of white long grain ric | Yes | |
*Tortellini Pollo Funghi-Spinach and ricotta filled pasta with finely diced chicken and mushrooms in a creamy cheese sauce (Vegetarian optional)* | Yes | |
*Lamb Kofta-Middle eastern spiced lamb mince served on a bed of tabouli salad and a side of tzatziki | Yes | |
*Salt and Pepper Calamari :-Lightly floured salt and pepper calamari served on a bed of green lettuce leaves, a side of garlic aioli | Yes | |
*MAIN | ||
*Lamb shanks (GF) -Braised seasoned lamb shanks slow cooked with tomato and vegetables served with garlic mash potato and peas | Yes | |
*Crumbed pork rib-eye cutlet -Lightly fried and served with lyonnaise potato, green beans and a Robert (mild mustard) sauce | Yes | |
*Eye fillet Florentine (GF) -Eye fillet wrapped in bacon, served with baby spinach and garlic mash potato, topped with a Hollandaise sauce | Yes | |
*Scotch fillet:-Grilled scotch fillet served with lyonnaise potato, honey glazed carrot batons, topped with a red wine jus (GF) | Yes | |
*Crusted Barramundi- Barramundi fillet coated in Dijon mustard and a herb and lemon pepper panko crust served with garlic mash potatoes and steamed vegetable | Yes | |
*Salmon Portuguese (GF)-Grilled salmon topped with diced capiscum, tomatos, olives, Spanish onion and a touch of Napoli sauce, served with garlic mash potatoes and green beans | Yes | |
*Chicken Involtini (GF):-Tender chicken breast filled with bacon, red capsicum, Spanish onion, cheese, topped with a creamy mushroom sauce, served with garlic mash potatoes and steamed vegetables | Yes | |
*Chicken mignon (GF):-Tender chicken breast wrapped with bacon grilled and topped with a hollandaise sauce, served with lyonnaise potato and steamed vegetables | Yes | |
*DESSERT | ||
*Vanilla Pannacotta- Vanilla pannacotta topped with a candied orange and berry compote | Yes | |
*Lemon Tart:-Classic lemon tart topped with a pistachio crumb and served with cream and strawberries | Yes | |
*Rich chocolate mousse (GF) -Home-made delicious chocolate mousse served with mixed berries and cream | Yes | |
*Eton Mess (GF) -A deconstructed pavlova served with mixed berries and cream | Yes | |
*Traditional individual trifle -Chantilly cream, layered sponge fruit jelly and cream | Yes | |
*Supper platters | ||
*Cheese Platter (GF) -A blend of Local and Imported assorted cheeses, served with dried fruits, grapes and crackers. | Yes | |
*Fresh Fruit Platter (Vegan, V, GF, LF)-A variety of fresh seasonal fruits. | Yes | |
*Freshly brewed coffee and tea | ||
*Wedding cake cut and served to guest |
Set Menu
1 Main View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Bread roll and butter | ||
*Kids Penne Napoli - served with a fresh tomato based sauce | Yes | |
*Kids Penne Bolognese -A rich tomato Napoli and minced beef sauce | Yes | |
*Kids Beef Lasagna -Layers of pasta, béchamel and a traditional Italian meat sauce. | Yes | |
*Kids Chicken Schnitzel- served with chips | Yes | |
*Kids Chicken Nuggets - chicken nuggets served with chips | Yes | |
*Kids Battered Fish -served with chips | Yes | |
*Kids Grilled Fish-served with chips | Yes |
Set Menu
Choice of entree and main or Main and dessert View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Bread roll and butter | ||
*CHILD ENTREE / MAIN | ||
*Kids Penne Napoli - served with a fresh tomato based sauce | Yes | |
*Kids Penne Bolognese -A rich tomato Napoli and minced beef sauce | Yes | |
*Kids Chicken Nuggets - chicken nuggets served with chips | Yes | |
*Kids Beef Lasagna -Layers of pasta, béchamel and a traditional Italian meat sauce. | Yes | |
*Kids Chicken Schnitzel- served with chips | Yes | |
*Kids Battered Fish -served with chips | Yes | |
*Kids Grilled Fish-served with chips | Yes | |
*DESSERT | ||
*Kids Ice Cream - Vanilla ice cream | Yes | |
*Kids Chocolate Mousse - Rich chocolate mousse in a chocolate cup, garnished with cream and strawberry | Yes |
Set Menu
Choice of an entree, main and dessert View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Bread roll and butter | ||
*CHILD ENTREE / MAIN | ||
*Kids Penne Napoli - served with a fresh tomato based sauce | Yes | |
*Kids Penne Bolognese -A rich tomato Napoli and minced beef sauce | Yes | |
*Kids Beef Lasagna -Layers of pasta, béchamel and a traditional Italian meat sauce. | Yes | |
*Kids Chicken Schnitzel- served with chips | Yes | |
*Kids Chicken Nuggets - chicken nuggets served with chips | Yes | |
*Kids Battered Fish -served with chips | Yes | |
*Kids Grilled Fish-served with chips | Yes | |
*CHILD DESSERT | ||
*Kids Ice Cream - Vanilla ice cream | Yes | |
*Kids Chocolate Mousse - Rich chocolate mousse in a chocolate cup, garnished with cream and strawberry | Yes |
Christmas Special
3 Course Set Menu, with complimentary bottle of red or white wine per table* View Items
Items | Is Optional? | Additional Price |
---|---|---|
*ENTREE | ||
*MAIN | ||
*DESSERT |
Platter for guests
Additional Platters View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Antipasto Platter (GF) -A platter containing a blend of pickled vegetables, cured meats, olives & feta cheese. | Yes | AU$70.00 |
*Vegetarian Patter -Consists of char-grilled vegetables, seasonal greens, Greek olives, cheese and savory crackers | Yes | AU$65.00 |
*Dip Platter -A variety of 3 dips served with flat bread and crudities | Yes | AU$60.00 |
*Cheese Platter (GF) -A blend of Local and Imported assorted cheeses, served with dried fruits, grapes and crackers. | Yes | AU$68.00 |
*Fresh Fruit Platter (Vegan, V, GF, LF)-A variety of fresh seasonal fruits. | Yes | AU$60.00 |
*Cake Mirror:-Consist of a Cheese cake, Apple crumble, Tiramisu, Chocolate mud cake, A Gluten Free Cake, Fresh whipped cream, Fresh fruit salad | Yes | AU$500.00 |
Beverages
Silver Beverage
Assorted Postmix Soft Drinks and Orange Juice (4.5 hour duration) View Items
Items | Is Optional? | Additional Price |
---|---|---|
Assorted Postmix Soft Drinks & Chilled Orange Juice |
Gold Beverage
House Tap Beers, Chalk Hill Wines, Assorted Postmix Soft Drink and Orange Juice. View Items
Items | Is Optional? | Additional Price |
---|---|---|
Cascade Light (On Tap) | ||
Carlton Draught (On Tap) | ||
Angove Studio Chardonnay Pinot Noir Sparkling | ||
Chalk Hill Blue Chardonnay | ||
Chalk Hill Blue Shiraz Cabernet | ||
Chalk Hill Moscato | ||
Assorted Postmix Soft Drinks & Chilled Orange Juice | ||
Lemon, Lime and Bitters |
Platinum Beverage
House tap beers and cider, Chalk Hill and Long Row Wines, Sparkling, bottled beers, assorted postmix soft drink and orange juice View Items
Items | Is Optional? | Additional Price |
---|---|---|
Angove Studio Chardonnay Pinot Noir Sparkling | ||
Angove Long Row Cabernet Sauvignon | ||
Angove Long Row Melot | ||
Angove Long Row Sauvignon Blanc | ||
Angove Long Row Shiraz | ||
Chalk Hill Blue Chardonnay | ||
Chalk Hill Blue Shiraz Cabernet | ||
Chalk Hill Moscato | ||
Bulmers | ||
Carlton Draught (On Tap) | ||
Cascade Light (On Tap) | ||
Corona | ||
Pure Blonde | ||
Assorted Postmix Soft Drinks & Chilled Orange Juice | ||
Lemon, Lime and Bitters | ||
Great Northern stubbies | ||
VB stubbies | ||
Carlton Dry |
Menus
Afternoon Tea
Freshly brewed coffee and tea served your choice of sweet or savory selection View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Freshly brewed coffee and tea | ||
*Selection Danish pastries | Yes | |
*Freshly Baked Scones - Served with whipped cream & raspberry jam. | Yes | |
*Chef Assortment of cake Slices | Yes | AU$3.00 |
*Chef Assortment of Loaves | Yes | AU$3.50 |
Lunch Menu
Pre Selected main meal per delegate. View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Bread roll and butter | Yes | |
Pre order Caesar Salad | Yes | |
Pre order Garden salad | Yes | |
Pre order Greek salad(V) | Yes | |
Pre order Lemon pepper calamari | Yes | |
Pre order Steak sandwich | Yes | |
Pre order Chicken parmigiana | Yes | |
Pre order Beer battered or grilled barramundi | Yes | |
Pre order Linguine carbonara | Yes | |
Pre order Gnocchi bolognese | Yes | |
Pre order Penne Napoli (V) | Yes | |
Pre order medium pizza Margarita | Yes | |
Pre order medium pizza Capricciosa | Yes | |
Pre order medium pizza Hawaii | Yes | |
Pre order Stir fry vegetables (V) | Yes | |
Pre order Singapore noodles | Yes | |
Pre order Black bean beef | Yes | |
*Assorted Soft Drinks and Chilled Orange Juice | Yes | |
*Freshly brewed coffee and tea | Yes |
Menus
Kids Boxes
Selection of Children's boxed meal. 1 per child. Children aged 12 and under. View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Child Chicken Nugget and Chips Box | Yes | |
*Child Calamari and Chips Box | Yes | |
*Child Battered Fish and Chips Box | Yes | |
*Child Meat Pie and Chips Box | Yes | |
*Child Sausage Roll and Chips Box | Yes |
Set Menu 2 course entree and main or main and dessert
Choice of entree and main or main and dessert can be alternating View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Bread roll and butter | ||
*ENTREE | Yes | |
*Smoked Salmon Terrine (GF)-Tasmanian smoked salmon layered with cream cheese, dill and capers served with capers, Spanish onion, tomato and cucumber salad | Yes | |
*Baked zucchini and fetta slice (GF)-Egg baked, served with rocket salad, lemon dressing and spiced yoghurt | Yes | |
*Shaoxing chicken salad (GF)-Shredded roast chicken, rice noodles, capsicum, lettuce, carrot, Asian dressing, crushed peanuts and fried shallots | Yes | |
*Prawn Brochette (GF):-Bacon wrapped prawn skewers served with a mild chilli Napoli sauce on a bed of white long grain ric | Yes | |
*Tortellini Pollo Funghi-Spinach and ricotta filled pasta with finely diced chicken and mushrooms in a creamy cheese sauce (Vegetarian optional)* | Yes | |
*Lamb Kofta-Middle eastern spiced lamb mince served on a bed of tabouli salad and a side of tzatziki | Yes | |
*Salt and Pepper Calamari :-Lightly floured salt and pepper calamari served on a bed of green lettuce leaves, a side of garlic aioli | Yes | |
*MAIN | ||
*Lamb shanks (GF) -Braised seasoned lamb shanks slow cooked with tomato and vegetables served with garlic mash potato and peas | Yes | |
*Crumbed pork rib-eye cutlet -Lightly fried and served with lyonnaise potato, green beans and a Robert (mild mustard) sauce | Yes | |
*Eye fillet Florentine (GF) -Eye fillet wrapped in bacon, served with baby spinach and garlic mash potato, topped with a Hollandaise sauce | Yes | |
*Scotch fillet:-Grilled scotch fillet served with lyonnaise potato, honey glazed carrot batons, topped with a red wine jus (GF) | Yes | |
*Crusted Barramundi- Barramundi fillet coated in Dijon mustard and a herb and lemon pepper panko crust served with garlic mash potatoes and steamed vegetable | Yes | |
*Salmon Portuguese (GF)-Grilled salmon topped with diced capiscum, tomatos, olives, Spanish onion and a touch of Napoli sauce, served with garlic mash potatoes and green beans | Yes | |
*Chicken Involtini (GF):-Tender chicken breast filled with bacon, red capsicum, Spanish onion, cheese, topped with a creamy mushroom sauce, served with garlic mash potatoes and steamed vegetables | Yes | |
*Chicken mignon (GF):-Tender chicken breast wrapped with bacon grilled and topped with a hollandaise sauce, served with lyonnaise potato and steamed vegetables | Yes | |
*DESSERT | Yes | |
*Vanilla Pannacotta- Vanilla pannacotta topped with a candied orange and berry compote | Yes | |
*Lemon Tart:-Classic lemon tart topped with a pistachio crumb and served with cream and strawberries | Yes | |
*Rich chocolate mousse (GF) -Home-made delicious chocolate mousse served with mixed berries and cream | Yes | |
*Traditional individual trifle -Chantilly cream, layered sponge fruit jelly and cream | Yes | |
*Eton Mess (GF) -A deconstructed pavlova served with mixed berries and cream | Yes |
3 course set menu, entree, main and dessert.
Choice of entree, main and dessert, can be alternating View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Bread roll and butter | ||
*ENTREE | ||
*Smoked Salmon Terrine (GF)-Tasmanian smoked salmon layered with cream cheese, dill and capers served with capers, Spanish onion, tomato and cucumber salad | Yes | |
*Baked zucchini and fetta slice (GF)-Egg baked, served with rocket salad, lemon dressing and spiced yoghurt | Yes | |
*Shaoxing chicken salad (GF)-Shredded roast chicken, rice noodles, capsicum, lettuce, carrot, Asian dressing, crushed peanuts and fried shallots | Yes | |
*Prawn Brochette (GF):-Bacon wrapped prawn skewers served with a mild chilli Napoli sauce on a bed of white long grain ric | Yes | |
*Tortellini Pollo Funghi-Spinach and ricotta filled pasta with finely diced chicken and mushrooms in a creamy cheese sauce (Vegetarian optional)* | Yes | |
*Lamb Kofta-Middle eastern spiced lamb mince served on a bed of tabouli salad and a side of tzatziki | Yes | |
*Salt and Pepper Calamari :-Lightly floured salt and pepper calamari served on a bed of green lettuce leaves, a side of garlic aioli | Yes | |
*MAIN | ||
*Lamb shanks (GF) -Braised seasoned lamb shanks slow cooked with tomato and vegetables served with garlic mash potato and peas | Yes | |
*Crumbed pork rib-eye cutlet -Lightly fried and served with lyonnaise potato, green beans and a Robert (mild mustard) sauce | Yes | |
*Eye fillet Florentine (GF) -Eye fillet wrapped in bacon, served with baby spinach and garlic mash potato, topped with a Hollandaise sauce | Yes | |
*Scotch fillet:-Grilled scotch fillet served with lyonnaise potato, honey glazed carrot batons, topped with a red wine jus (GF) | Yes | |
*Crusted Barramundi- Barramundi fillet coated in Dijon mustard and a herb and lemon pepper panko crust served with garlic mash potatoes and steamed vegetable | Yes | |
*Salmon Portuguese (GF)-Grilled salmon topped with diced capiscum, tomatos, olives, Spanish onion and a touch of Napoli sauce, served with garlic mash potatoes and green beans | Yes | |
*Chicken Involtini (GF):-Tender chicken breast filled with bacon, red capsicum, Spanish onion, cheese, topped with a creamy mushroom sauce, served with garlic mash potatoes and steamed vegetables | Yes | |
*Chicken mignon (GF):-Tender chicken breast wrapped with bacon grilled and topped with a hollandaise sauce, served with lyonnaise potato and steamed vegetables | Yes | |
*DESSERT | ||
*Vanilla Pannacotta- Vanilla pannacotta topped with a candied orange and berry compote | Yes | |
*Lemon Tart:-Classic lemon tart topped with a pistachio crumb and served with cream and strawberries | Yes | |
*Rich chocolate mousse (GF) -Home-made delicious chocolate mousse served with mixed berries and cream | Yes | |
*Traditional individual trifle -Chantilly cream, layered sponge fruit jelly and cream | Yes | |
*Eton Mess (GF) -A deconstructed pavlova served with mixed berries and cream | Yes |
Gold package buffet
2 salads, 2 sides and 3 hot dishes View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Bread roll and butter | ||
*BUFFET SALADS | ||
*Traditional Potato Salad (V*, GF) -Diced baked potatoes, Spanish onion and finely chopped parsley tossed through a Dijon mustard mayonnaise *bacon optiona | Yes | |
*Mixed Garden Salad (Vegan, GF)- Mixed lettuce leaves, tossed with tomato, cucumber, Spanish onion and pitted black olives with a light vinaigrette dressing | Yes | |
*Coleslaw Salad (V, GF)- Finely sliced green cabbage, capsicum, celery, Spanish onion and spring onion tossed in a mayonnaise dressing | Yes | |
*Roast Vegetable Salad (GF) Chilled mixed roast vegetables with rocket leaves, corn kernels and house lemon dressing topped with pine nuts | Yes | |
*Caesar Salad - Cos lettuce with crunchy croutons, freshly sliced parmesan cheese, crispy bacon and boiled eggs tossed through a creamy Caesar dressing, with a side serve of anchovies | Yes | |
*BUFFET HOT FORK DISHES | ||
*Butter Chicken -Marinated chicken pieces slow cooked in a creamy velvety sauce. | Yes | |
*Grilled Fish Fillet -Grilled fish fillets served with a lemon butter sauce | Yes | |
*Chickpea Curry (Vegan)-Chick peas and seasonal vegetables cooked slowly in a mild yellow curry sauce | Yes | |
*Rigatoni Pollo Funghi - Finely diced chicken and mushrooms in a creamy cheese sauce tossed with rigatoni pasta | Yes | |
*Beef Lasagne (V*) -Layers of pasta, béchamel and a traditional Italian meat sauce. | Yes | |
*ROAST BEEF / CHICKEN / PORK (GF -Roast of your choice carved and served with a home-made gravy. | Yes | |
*BUFFET SIDES | ||
*Steamed Jasmine Rice -A light a fluffy aromatic long grain rice | Yes | |
*Roast Chats - Chat potatoes roasted with rosemary and a hint of garlic | Yes | |
*Lyonnaise Potatoes- Sliced potatoes baked with brown onion, cream and chicken stock | Yes | |
*Seasonal vegetables -Steamed seasonal vegetables dressed with a touch of olive oil. | Yes |
Platinum package buffet
2 salads, 2 sides, 4 hot and dessert mirror View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Bread roll and butter | ||
*BUFFET SALADS | ||
*Traditional Potato Salad (V*, GF) -Diced baked potatoes, Spanish onion and finely chopped parsley tossed through a Dijon mustard mayonnaise *bacon optiona | Yes | |
*Mixed Garden Salad (Vegan, GF)- Mixed lettuce leaves, tossed with tomato, cucumber, Spanish onion and pitted black olives with a light vinaigrette dressing | Yes | |
*Coleslaw Salad (V, GF)- Finely sliced green cabbage, capsicum, celery, Spanish onion and spring onion tossed in a mayonnaise dressing | Yes | |
*Roast Vegetable Salad (GF) Chilled mixed roast vegetables with rocket leaves, corn kernels and house lemon dressing topped with pine nuts | Yes | |
*Caesar Salad - Cos lettuce with crunchy croutons, freshly sliced parmesan cheese, crispy bacon and boiled eggs tossed through a creamy Caesar dressing, with a side serve of anchovies | Yes | |
*Tabouli Salad (V)- A simple salad of very finely chopped tomato and cucumber, lots of fresh parsley and bulgur wheat, all tossed with lemon juice and olive oil. | Yes | |
*Moroccan Cous Cous Salad (Vegan, GF) -Cous cous tossed with beans, baby corn, roast capsicum, semi dried tomatoes and pumpkin | Yes | |
*BUFFET HOT FORK DISHES | ||
*Penne Puttanesca- Roast capsicum, Kalamata olives, diced tomato, Spanish onions with sautéed chilli and garlic tossed with penne pasta and hint of Napoli | Yes | |
*Grilled Fish Fillet -Grilled fish fillets served with a lemon butter sauce | Yes | |
*Chickpea Curry (Vegan)-Chick peas and seasonal vegetables cooked slowly in a mild yellow curry sauce | Yes | |
*Rigatoni Pollo Funghi - Finely diced chicken and mushrooms in a creamy cheese sauce tossed with rigatoni pasta | Yes | |
*Beef Lasagne (V*) -Layers of pasta, béchamel and a traditional Italian meat sauce. | Yes | |
*ROAST BEEF / CHICKEN / PORK (GF -Roast of your choice carved and served with a home-made gravy. | Yes | |
*Farfalle Primavera (V)-Green beans, peas, Spanish onion and zucchini tossed with farfalle pasta in a light basil cream sauce | Yes | |
*Beef Stroganoff-A classic Russian dish of sautéed beef in a mushroom and sour cream sauce. | Yes | |
*Rogan Josh- Slow cooked lamb in a mild tomato sauce. | Yes | |
*BUFFET SIDES | ||
*Steamed Jasmine Rice -A light a fluffy aromatic long grain rice | Yes | |
*Lyonnaise Potatoes- Sliced potatoes baked with brown onion, cream and chicken stock | Yes | |
*Roast Chats - Chat potatoes roasted with rosemary and a hint of garlic | Yes | |
*Seasonal vegetables -Steamed seasonal vegetables dressed with a touch of olive oil. | Yes | |
*Cake Mirror:-Consist of a Cheese cake, Apple crumble, Tiramisu, Chocolate mud cake, A Gluten Free Cake, Fresh whipped cream, Fresh fruit salad | ||
*Freshly brewed coffee and tea |
Wedding Menu (2 Course)
Choice of Entree and main or Main and dessert (can be alternating drop). Includes Beer, Wine & Soft Drinks View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Pre dinner canapes:-Chef choice of canape for first 1/2 hour of function. | ||
*Bread roll and butter | ||
*ENTREE | Yes | |
*Smoked Salmon Terrine (GF)-Tasmanian smoked salmon layered with cream cheese, dill and capers served with capers, Spanish onion, tomato and cucumber salad | Yes | |
*Baked zucchini and fetta slice (GF)-Egg baked, served with rocket salad, lemon dressing and spiced yoghurt | Yes | |
*Shaoxing chicken salad (GF)-Shredded roast chicken, rice noodles, capsicum, lettuce, carrot, Asian dressing, crushed peanuts and fried shallots | Yes | |
*Prawn Brochette (GF):-Bacon wrapped prawn skewers served with a mild chilli Napoli sauce on a bed of white long grain ric | Yes | |
*Tortellini Pollo Funghi-Spinach and ricotta filled pasta with finely diced chicken and mushrooms in a creamy cheese sauce (Vegetarian optional)* | Yes | |
*Lamb Kofta-Middle eastern spiced lamb mince served on a bed of tabouli salad and a side of tzatziki | Yes | |
*Salt and Pepper Calamari :-Lightly floured salt and pepper calamari served on a bed of green lettuce leaves, a side of garlic aioli | Yes | |
*MAIN | ||
*Lamb shanks (GF) -Braised seasoned lamb shanks slow cooked with tomato and vegetables served with garlic mash potato and peas | Yes | |
*Crumbed pork rib-eye cutlet -Lightly fried and served with lyonnaise potato, green beans and a Robert (mild mustard) sauce | Yes | |
*Eye fillet Florentine (GF) -Eye fillet wrapped in bacon, served with baby spinach and garlic mash potato, topped with a Hollandaise sauce | Yes | |
*Scotch fillet:-Grilled scotch fillet served with lyonnaise potato, honey glazed carrot batons, topped with a red wine jus (GF) | Yes | |
*Crusted Barramundi- Barramundi fillet coated in Dijon mustard and a herb and lemon pepper panko crust served with garlic mash potatoes and steamed vegetable | Yes | |
*Salmon Portuguese (GF)-Grilled salmon topped with diced capiscum, tomatos, olives, Spanish onion and a touch of Napoli sauce, served with garlic mash potatoes and green beans | Yes | |
*Chicken Involtini (GF):-Tender chicken breast filled with bacon, red capsicum, Spanish onion, cheese, topped with a creamy mushroom sauce, served with garlic mash potatoes and steamed vegetables | Yes | |
*Chicken mignon (GF):-Tender chicken breast wrapped with bacon grilled and topped with a hollandaise sauce, served with lyonnaise potato and steamed vegetables | Yes | |
*DESSERT | Yes | |
*Vanilla Pannacotta- Vanilla pannacotta topped with a candied orange and berry compote | Yes | |
*Lemon Tart:-Classic lemon tart topped with a pistachio crumb and served with cream and strawberries | Yes | |
*Rich chocolate mousse (GF) -Home-made delicious chocolate mousse served with mixed berries and cream | Yes | |
*Traditional individual trifle -Chantilly cream, layered sponge fruit jelly and cream | Yes | |
*Eton Mess (GF) -A deconstructed pavlova served with mixed berries and cream | Yes | |
*Freshly brewed coffee and tea |
Wedding Menu (3 course)
Choice of entree,main and desserts(can be alternating drop). Includes Beer, Wine & Soft Drinks View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Pre dinner canapes:-Chef choice of canape for first 1/2 hour of function. | ||
*Bread roll and butter | ||
*ENTREE | ||
*Smoked Salmon Terrine (GF)-Tasmanian smoked salmon layered with cream cheese, dill and capers served with capers, Spanish onion, tomato and cucumber salad | Yes | |
*Baked zucchini and fetta slice (GF)-Egg baked, served with rocket salad, lemon dressing and spiced yoghurt | Yes | |
*Shaoxing chicken salad (GF)-Shredded roast chicken, rice noodles, capsicum, lettuce, carrot, Asian dressing, crushed peanuts and fried shallots | Yes | |
*Prawn Brochette (GF):-Bacon wrapped prawn skewers served with a mild chilli Napoli sauce on a bed of white long grain ric | Yes | |
*Tortellini Pollo Funghi-Spinach and ricotta filled pasta with finely diced chicken and mushrooms in a creamy cheese sauce (Vegetarian optional)* | Yes | |
*Lamb Kofta-Middle eastern spiced lamb mince served on a bed of tabouli salad and a side of tzatziki | Yes | |
*Salt and Pepper Calamari :-Lightly floured salt and pepper calamari served on a bed of green lettuce leaves, a side of garlic aioli | Yes | |
*MAIN | ||
*Lamb shanks (GF) -Braised seasoned lamb shanks slow cooked with tomato and vegetables served with garlic mash potato and peas | Yes | |
*Crumbed pork rib-eye cutlet -Lightly fried and served with lyonnaise potato, green beans and a Robert (mild mustard) sauce | Yes | |
*Eye fillet Florentine (GF) -Eye fillet wrapped in bacon, served with baby spinach and garlic mash potato, topped with a Hollandaise sauce | Yes | |
*Scotch fillet:-Grilled scotch fillet served with lyonnaise potato, honey glazed carrot batons, topped with a red wine jus (GF) | Yes | |
*Crusted Barramundi- Barramundi fillet coated in Dijon mustard and a herb and lemon pepper panko crust served with garlic mash potatoes and steamed vegetable | Yes | |
*Salmon Portuguese (GF)-Grilled salmon topped with diced capiscum, tomatos, olives, Spanish onion and a touch of Napoli sauce, served with garlic mash potatoes and green beans | Yes | |
*Chicken Involtini (GF):-Tender chicken breast filled with bacon, red capsicum, Spanish onion, cheese, topped with a creamy mushroom sauce, served with garlic mash potatoes and steamed vegetables | Yes | |
*Chicken mignon (GF):-Tender chicken breast wrapped with bacon grilled and topped with a hollandaise sauce, served with lyonnaise potato and steamed vegetables | Yes | |
*DESSERT | ||
*Vanilla Pannacotta- Vanilla pannacotta topped with a candied orange and berry compote | Yes | |
*Lemon Tart:-Classic lemon tart topped with a pistachio crumb and served with cream and strawberries | Yes | |
*Rich chocolate mousse (GF) -Home-made delicious chocolate mousse served with mixed berries and cream | Yes | |
*Eton Mess (GF) -A deconstructed pavlova served with mixed berries and cream | Yes | |
*Traditional individual trifle -Chantilly cream, layered sponge fruit jelly and cream | Yes | |
*Freshly brewed coffee and tea |
Wedding Menu (4 Course)
Choice of Platter on entry with entree, main,desserts (alternating drop available) or platter for supper. Includes Beer, wine & Soft Drinks View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Pre dinner canapes:-Chef choice of canape for first 1/2 hour of function. | ||
*Bread roll and butter | ||
*Arrival platter on table | ||
*Antipasto Platter (GF) -A platter containing a blend of pickled vegetables, cured meats, olives & feta cheese. | Yes | |
*Vegetarian Patter -Consists of char-grilled vegetables, seasonal greens, Greek olives, cheese and savory crackers | Yes | |
*Dip Platter -A variety of 3 dips served with flat bread and crudities | Yes | |
*ENTREE | ||
*Smoked Salmon Terrine (GF)-Tasmanian smoked salmon layered with cream cheese, dill and capers served with capers, Spanish onion, tomato and cucumber salad | Yes | |
*Baked zucchini and fetta slice (GF)-Egg baked, served with rocket salad, lemon dressing and spiced yoghurt | Yes | |
*Shaoxing chicken salad (GF)-Shredded roast chicken, rice noodles, capsicum, lettuce, carrot, Asian dressing, crushed peanuts and fried shallots | Yes | |
*Prawn Brochette (GF):-Bacon wrapped prawn skewers served with a mild chilli Napoli sauce on a bed of white long grain ric | Yes | |
*Tortellini Pollo Funghi-Spinach and ricotta filled pasta with finely diced chicken and mushrooms in a creamy cheese sauce (Vegetarian optional)* | Yes | |
*Lamb Kofta-Middle eastern spiced lamb mince served on a bed of tabouli salad and a side of tzatziki | Yes | |
*Salt and Pepper Calamari :-Lightly floured salt and pepper calamari served on a bed of green lettuce leaves, a side of garlic aioli | Yes | |
*MAIN | ||
*Lamb shanks (GF) -Braised seasoned lamb shanks slow cooked with tomato and vegetables served with garlic mash potato and peas | Yes | |
*Crumbed pork rib-eye cutlet -Lightly fried and served with lyonnaise potato, green beans and a Robert (mild mustard) sauce | Yes | |
*Eye fillet Florentine (GF) -Eye fillet wrapped in bacon, served with baby spinach and garlic mash potato, topped with a Hollandaise sauce | Yes | |
*Scotch fillet:-Grilled scotch fillet served with lyonnaise potato, honey glazed carrot batons, topped with a red wine jus (GF) | Yes | |
*Crusted Barramundi- Barramundi fillet coated in Dijon mustard and a herb and lemon pepper panko crust served with garlic mash potatoes and steamed vegetable | Yes | |
*Salmon Portuguese (GF)-Grilled salmon topped with diced capiscum, tomatos, olives, Spanish onion and a touch of Napoli sauce, served with garlic mash potatoes and green beans | Yes | |
*Chicken Involtini (GF):-Tender chicken breast filled with bacon, red capsicum, Spanish onion, cheese, topped with a creamy mushroom sauce, served with garlic mash potatoes and steamed vegetables | Yes | |
*Chicken mignon (GF):-Tender chicken breast wrapped with bacon grilled and topped with a hollandaise sauce, served with lyonnaise potato and steamed vegetables | Yes | |
*DESSERT | ||
*Vanilla Pannacotta- Vanilla pannacotta topped with a candied orange and berry compote | Yes | |
*Lemon Tart:-Classic lemon tart topped with a pistachio crumb and served with cream and strawberries | Yes | |
*Rich chocolate mousse (GF) -Home-made delicious chocolate mousse served with mixed berries and cream | Yes | |
*Eton Mess (GF) -A deconstructed pavlova served with mixed berries and cream | Yes | |
*Traditional individual trifle -Chantilly cream, layered sponge fruit jelly and cream | Yes | |
*Supper platters | ||
*Cheese Platter (GF) -A blend of Local and Imported assorted cheeses, served with dried fruits, grapes and crackers. | Yes | |
*Fresh Fruit Platter (Vegan, V, GF, LF)-A variety of fresh seasonal fruits. | Yes | |
*Freshly brewed coffee and tea | ||
*Wedding cake cut and served to guest |
Set Menu
1 Main View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Bread roll and butter | ||
*Kids Penne Napoli - served with a fresh tomato based sauce | Yes | |
*Kids Penne Bolognese -A rich tomato Napoli and minced beef sauce | Yes | |
*Kids Beef Lasagna -Layers of pasta, béchamel and a traditional Italian meat sauce. | Yes | |
*Kids Chicken Schnitzel- served with chips | Yes | |
*Kids Chicken Nuggets - chicken nuggets served with chips | Yes | |
*Kids Battered Fish -served with chips | Yes | |
*Kids Grilled Fish-served with chips | Yes |
Set Menu
Choice of entree and main or Main and dessert View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Bread roll and butter | ||
*CHILD ENTREE / MAIN | ||
*Kids Penne Napoli - served with a fresh tomato based sauce | Yes | |
*Kids Penne Bolognese -A rich tomato Napoli and minced beef sauce | Yes | |
*Kids Chicken Nuggets - chicken nuggets served with chips | Yes | |
*Kids Beef Lasagna -Layers of pasta, béchamel and a traditional Italian meat sauce. | Yes | |
*Kids Chicken Schnitzel- served with chips | Yes | |
*Kids Battered Fish -served with chips | Yes | |
*Kids Grilled Fish-served with chips | Yes | |
*DESSERT | ||
*Kids Ice Cream - Vanilla ice cream | Yes | |
*Kids Chocolate Mousse - Rich chocolate mousse in a chocolate cup, garnished with cream and strawberry | Yes |
Set Menu
Choice of an entree, main and dessert View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Bread roll and butter | ||
*CHILD ENTREE / MAIN | ||
*Kids Penne Napoli - served with a fresh tomato based sauce | Yes | |
*Kids Penne Bolognese -A rich tomato Napoli and minced beef sauce | Yes | |
*Kids Beef Lasagna -Layers of pasta, béchamel and a traditional Italian meat sauce. | Yes | |
*Kids Chicken Schnitzel- served with chips | Yes | |
*Kids Chicken Nuggets - chicken nuggets served with chips | Yes | |
*Kids Battered Fish -served with chips | Yes | |
*Kids Grilled Fish-served with chips | Yes | |
*CHILD DESSERT | ||
*Kids Ice Cream - Vanilla ice cream | Yes | |
*Kids Chocolate Mousse - Rich chocolate mousse in a chocolate cup, garnished with cream and strawberry | Yes |
Christmas Special
3 Course Set Menu, with complimentary bottle of red or white wine per table* View Items
Items | Is Optional? | Additional Price |
---|---|---|
*ENTREE | ||
*MAIN | ||
*DESSERT |
Platter for guests
Additional Platters View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Antipasto Platter (GF) -A platter containing a blend of pickled vegetables, cured meats, olives & feta cheese. | Yes | AU$70.00 |
*Vegetarian Patter -Consists of char-grilled vegetables, seasonal greens, Greek olives, cheese and savory crackers | Yes | AU$65.00 |
*Dip Platter -A variety of 3 dips served with flat bread and crudities | Yes | AU$60.00 |
*Cheese Platter (GF) -A blend of Local and Imported assorted cheeses, served with dried fruits, grapes and crackers. | Yes | AU$68.00 |
*Fresh Fruit Platter (Vegan, V, GF, LF)-A variety of fresh seasonal fruits. | Yes | AU$60.00 |
*Cake Mirror:-Consist of a Cheese cake, Apple crumble, Tiramisu, Chocolate mud cake, A Gluten Free Cake, Fresh whipped cream, Fresh fruit salad | Yes | AU$500.00 |
Beverages
Silver Beverage
Assorted Postmix Soft Drinks and Orange Juice (4.5 hour duration) View Items
Items | Is Optional? | Additional Price |
---|---|---|
Assorted Postmix Soft Drinks & Chilled Orange Juice |
Gold Beverage
House Tap Beers, Chalk Hill Wines, Assorted Postmix Soft Drink and Orange Juice. View Items
Items | Is Optional? | Additional Price |
---|---|---|
Cascade Light (On Tap) | ||
Carlton Draught (On Tap) | ||
Angove Studio Chardonnay Pinot Noir Sparkling | ||
Chalk Hill Blue Chardonnay | ||
Chalk Hill Blue Shiraz Cabernet | ||
Chalk Hill Moscato | ||
Assorted Postmix Soft Drinks & Chilled Orange Juice | ||
Lemon, Lime and Bitters |
Platinum Beverage
House tap beers and cider, Chalk Hill and Long Row Wines, Sparkling, bottled beers, assorted postmix soft drink and orange juice View Items
Items | Is Optional? | Additional Price |
---|---|---|
Angove Studio Chardonnay Pinot Noir Sparkling | ||
Angove Long Row Cabernet Sauvignon | ||
Angove Long Row Melot | ||
Angove Long Row Sauvignon Blanc | ||
Angove Long Row Shiraz | ||
Chalk Hill Blue Chardonnay | ||
Chalk Hill Blue Shiraz Cabernet | ||
Chalk Hill Moscato | ||
Bulmers | ||
Carlton Draught (On Tap) | ||
Cascade Light (On Tap) | ||
Corona | ||
Pure Blonde | ||
Assorted Postmix Soft Drinks & Chilled Orange Juice | ||
Lemon, Lime and Bitters | ||
Great Northern stubbies | ||
VB stubbies | ||
Carlton Dry |
Menus
Cocktail
Select of 5 items View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Party Pies | Yes | |
*Sausage Rolls | Yes | |
*Mini Dim Sims | Yes | |
*Spinach and Ricotta Pastizzi (V) | Yes | |
*Mixed Sandwiches (V/GF) | Yes | |
*Bruschetta | Yes | |
*Vegetarian Spring Rolls | Yes | |
*Mini Quiche | Yes | |
*Beef Meatballs (GF) | Yes | |
*Falafel with yoghurt dip (V) | Yes | |
*Mini Pasties | Yes | |
*Fresh brewed coffee and Tea | Yes | AU$2.50 |
Cocktail
Select 7 items View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Satay Chicken Skewers (GF) | Yes | |
*Chicken Drumettes- Cajun spice | Yes | |
*Vegetable Curry Puff (V) | Yes | |
*Panko Crumbed Calamari | Yes | |
*Assorted Pizza | Yes | |
*Prawn Dumplings Fried | Yes | |
*Prawn Dumplings Steamed | Yes | |
*Assorted Sushi Rolls | Yes | |
*Vegetable and Potato String Balls (V) | Yes | |
*Assorted Arancini (V) | Yes | |
*Fish Goujons | Yes | |
*Chicken Goujons | Yes | |
*Party Pies | Yes | |
*Sausage Rolls | Yes | |
*Mini Dim Sims | Yes | |
*Spinach and Ricotta Pastizzi (V) | Yes | |
*Mixed Sandwiches (V/GF) | Yes | |
*Bruschetta | Yes | |
*Vegetarian Spring Rolls | Yes | |
*Mini Quiche | Yes | |
*Beef Meatballs (GF) | Yes | |
*Falafel with yoghurt dip (V) | Yes | |
*Mini Pasties | Yes | |
*Fresh brewed coffee and Tea | Yes | AU$2.50 |
Cocktail
Select 11 Items View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Spinach and Lamb Pide | Yes | |
*Mini Cornish Pasty | Yes | |
*Salmon Tartare on an herb crouton | Yes | |
*Beef wellington with tomato relish | Yes | |
*Tomato and brie tartlet | Yes | |
*Oysters Kilpatrick | Yes | |
*Oysters Natural | Yes | |
*Prawn Twisters | Yes | |
*Mini Burgers | Yes | |
*Kataifi Prawns | Yes | |
*Lamb Spiced Kofta | Yes | |
*Rice Paper Rolls (V) | Yes | |
*Satay Chicken Skewers (GF) | Yes | |
*Chicken Drumettes- Cajun spice | Yes | |
*Vegetable Curry Puff (V) | Yes | |
*Panko Crumbed Calamari | Yes | |
*Assorted Pizza | Yes | |
*Prawn Dumplings Fried | Yes | |
*Prawn Dumplings Steamed | Yes | |
*Assorted Sushi Rolls | Yes | |
*Vegetable and Potato String Balls (V) | Yes | |
*Assorted Arancini (V) | Yes | |
*Fish Goujons | Yes | |
*Chicken Goujons | Yes | |
*Party Pies | Yes | |
*Sausage Rolls | Yes | |
*Mini Dim Sims | Yes | |
*Spinach and Ricotta Pastizzi (V) | Yes | |
*Mixed Sandwiches (V/GF) | Yes | |
*Bruschetta | Yes | |
*Vegetarian Spring Rolls | Yes | |
*Mini Quiche | Yes | |
*Beef Meatballs (GF) | Yes | |
*Falafel with yoghurt dip (V) | Yes | |
*Mini Pasties | Yes | |
*Fresh brewed coffee and Tea | Yes | AU$2.50 |
Kids Boxes
Selection of Children's boxed meal. 1 per child. Children aged 12 and under. View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Child Chicken Nugget and Chips Box | Yes | |
*Child Calamari and Chips Box | Yes | |
*Child Battered Fish and Chips Box | Yes | |
*Child Meat Pie and Chips Box | Yes | |
*Child Sausage Roll and Chips Box | Yes |
Assorted Kids Platter
Consists of 6 x Party Pies, 6 x Sausage Rolls, Chicken Nuggets and Chips View Items
Items | Is Optional? | Additional Price |
---|---|---|
*CHILD PLATTER-Consists of 6 Party Pies, 6 Sausage Roll, Chicken Nuggets & Chips |
Cocktail
Substantial small grazing meals View Items
Items | Is Optional? | Additional Price |
---|---|---|
* Panko crumbed calamari and chips | Yes | AU$7.00 |
* Battered fish and chips | Yes | AU$7.00 |
*Penne tossed with capsicum, Kalamata olives, diced tomato, Spanish onion and sauteed garlic with a hint of chili (V) | Yes | AU$7.00 |
* Mini tacos- soft shell filled with chili con carne, lettuce, cheese and Spanish salsa | Yes | AU$7.00 |
* Perrito caliente- sausage in a roll topped with avocado salsa and mayonnaise | Yes | AU$7.00 |
* Wurst- sausage in a roll topped with sauerkraut and mustard | Yes | AU$7.00 |
* Hot dog- sauasage, grilled onion, tomato sauce and tasty cheese | Yes | AU$7.00 |
* Micro souvlaki -in a traditional Greek style wrap filled with your choice of LAMB with lettuce and garlic sauce | Yes | AU$7.00 |
* Micro souvlaki -in a traditional Greek style wrap filled with your choice of CHICKEN with lettuce and garlic sauce | Yes | AU$7.00 |
* BBQ pulled pork roll with slaw | Yes | AU$7.00 |
* Butter chicken slowly cooked in a creamy velvety sauce with steamed rice (GF) | Yes | AU$7.00 |
* Beef Stroganoff- sauteed beef in a mushroom and sour cream sauce served with a buttery mash (GF) | Yes | AU$7.00 |
Platter for guests
Additional Platters View Items
Items | Is Optional? | Additional Price |
---|---|---|
*Antipasto Platter (GF) -A platter containing a blend of pickled vegetables, cured meats, olives & feta cheese. | Yes | AU$70.00 |
*Vegetarian Patter -Consists of char-grilled vegetables, seasonal greens, Greek olives, cheese and savory crackers | Yes | AU$65.00 |
*Dip Platter -A variety of 3 dips served with flat bread and crudities | Yes | AU$60.00 |
*Cheese Platter (GF) -A blend of Local and Imported assorted cheeses, served with dried fruits, grapes and crackers. | Yes | AU$68.00 |
*Fresh Fruit Platter (Vegan, V, GF, LF)-A variety of fresh seasonal fruits. | Yes | AU$60.00 |
*Cake Mirror:-Consist of a Cheese cake, Apple crumble, Tiramisu, Chocolate mud cake, A Gluten Free Cake, Fresh whipped cream, Fresh fruit salad | Yes | AU$500.00 |
Beverages
Silver Beverage
Assorted Postmix Soft Drinks and Orange Juice (4.5 hour duration) View Items
Items | Is Optional? | Additional Price |
---|---|---|
Assorted Postmix Soft Drinks & Chilled Orange Juice |
Gold Beverage
House Tap Beers, Chalk Hill Wines, Assorted Postmix Soft Drink and Orange Juice. View Items
Items | Is Optional? | Additional Price |
---|---|---|
Cascade Light (On Tap) | ||
Carlton Draught (On Tap) | ||
Angove Studio Chardonnay Pinot Noir Sparkling | ||
Chalk Hill Blue Chardonnay | ||
Chalk Hill Blue Shiraz Cabernet | ||
Chalk Hill Moscato | ||
Assorted Postmix Soft Drinks & Chilled Orange Juice | ||
Lemon, Lime and Bitters |
Platinum Beverage
House tap beers and cider, Chalk Hill and Long Row Wines, Sparkling, bottled beers, assorted postmix soft drink and orange juice View Items
Items | Is Optional? | Additional Price |
---|---|---|
Angove Studio Chardonnay Pinot Noir Sparkling | ||
Angove Long Row Cabernet Sauvignon | ||
Angove Long Row Melot | ||
Angove Long Row Sauvignon Blanc | ||
Angove Long Row Shiraz | ||
Chalk Hill Blue Chardonnay | ||
Chalk Hill Blue Shiraz Cabernet | ||
Chalk Hill Moscato | ||
Bulmers | ||
Carlton Draught (On Tap) | ||
Cascade Light (On Tap) | ||
Corona | ||
Pure Blonde | ||
Assorted Postmix Soft Drinks & Chilled Orange Juice | ||
Lemon, Lime and Bitters | ||
Great Northern stubbies | ||
VB stubbies | ||
Carlton Dry |
Quality Hotel Taylors Lakes
Melbourne
VIC Australia 3038