RST Seafood Restaurant

Description

RST Seafood Restaurant has a variety of fantastic spaces to suit any event, catering for groups of 20 to 80.RST Seafood Restaurant has a variety of fantastic spaces to suit any event, catering for groups of 20 to 80.RST's new tapas bar is the perfect space for your next casual celebration or cocktail party.Catering for groups of 20 to 40, this is a fun, relaxed...

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RST Seafood Restaurant has a variety of fantastic spaces to suit any event, catering for groups of 20 to 80.RST Seafood Restaurant has a variety of fantastic spaces to suit any event, catering for groups of 20 to 80.RST's new tapas bar is the perfect space for your next casual celebration or cocktail party.Catering for groups of 20 to 40, this is a fun, relaxed space to eat and drink in style.

With its modern interior, this space is perfect for casual events and occasions. An excellent space for cocktail parties, yet large enough for seated banquets. From cocktails to celebratory banquets. This private and premium function space caters for groups of 20 to 40. This room allows privacy and excellent service.RST Seafood Restaurant puts on a variety of special events and foodie nights for its customers.

Features & Facilities

Facilities

Air Conditioning .glyphicons-heat
Audio Visual Equipments .glyphicons-projector
Ceremony On Site .glyphicons-ring
Internet Access .glyphicons-globe
Wifi Access .glyphicons-wifi

Catering Options

Liquor Licence
Mobile Bar

Event Rooms

Restaurant

Min 10 people, Max 80 people

Tapas Bar

Min 20 people, Max 40 people

Oyster Bar

Min 20 people, Max 40 people

Private Dining Room

Min 20 people, Max 40 people

Packages

Function Menu Package

Function Menu Package Starting At $70 per person Read more

Function Menu Package Starting At $70 per person

The Package Includes:
First course - Freshly shucked oysters, Arctic king crab bruschetta.

Second course - Calamari fritti, tempura tiger prawns with with chilli and plum jam.

Third course - Steamed chilli and lemongrass mussels.

Fourth course - Fresh fish: filleted, grilled, breadcrumbed or crispy battered. Served with coconut coleslaw, garden salad, fries and basmati rice.

AU$70 per person