Description

Nestled amongst picturesque vineyards and filled with limitless whimsical charm and eclectic antiques, the Roberts - Circa 1876 dates back to 1876. This venue is relaxed elegance at its best. Executive Chef, George Francisco, creates modern Australian cuisine with a significant French influence. Bespoke receptions at Circa 1876 are tailored to suit your every...

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Nestled amongst picturesque vineyards and filled with limitless whimsical charm and eclectic antiques, the Roberts - Circa 1876 dates back to 1876. This venue is relaxed elegance at its best. Executive Chef, George Francisco, creates modern Australian cuisine with a significant French influence. Bespoke receptions at Circa 1876 are tailored to suit your every wedding wish. Delicious menus, fairytale surroundings, and attentive staff will set the scene for the perfect night of nights for yourself and your loved ones.

The purpose-built Grand Marquee, located on the Estate is a large space offering total creative license for events up to 160 guests. This fully powered site can be transformed in to a corporate space, workshop or themed function. The light and spacious Grand Marquee offers a blank canvas waiting to be tailored to each individual event. The purpose-built Grand Marquee, located on the Estate is a large space offering total creative license for events up to 160 guests. This fully powered site can be transformed in to a corporate space, workshop or themed function. The light and spacious Grand Marquee offers a blank canvas waiting to be tailored to each individual event. Image: DK Events and Weddings.

Features & Facilities

Facilities

Air Conditioning .glyphicons-heat
Audio Visual Equipments .glyphicons-projector
Business Centre .glyphicons-briefcase
Disability Access .glyphicons-person-wheelchair
Internet Access .glyphicons-globe
Outdoor Area .glyphicons-tree-deciduous
Parking Available .glyphicons-cars
Wifi Access .glyphicons-wifi

Catering Options

Liquor Licence

Event Rooms

Circa 1876

Min 10 people, Max 100 people