Golden Gate Hotel

238 Clarendon Street, South Melbourne, Victoria, Australia, 3205

Bar, Private Dining, Pub...
370 Max Attendees
26 km from Airport 16 miles from Airport
5 Event Rooms
0 Accomm. Rooms

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Description

Established in 1853, the Golden Gate Hotel is an iconic pub in South Melbourne that offers dining, bar and function room facilities for you and your guests. Occupying a prominent position on the corner of Clarendon and Coventry Streets, Golden Gate Hotel combines a contemporary dining experience with the laid-back and friendly atmosphere of a traditional pub. Offering a choice of semi-private and private function spaces, the Golden Gate Hotel is the ultimate function venue in South Melbourne for your next event or party. Whether you're hosting a cocktail party, celebrating a birthday or organising a special corporate event, our friendly and attentive function team can help you craft the perfect occasion to suit your theme, budget and taste preferences.

Frequently Asked Questions

Do you charge a venue hire for functions?

We do not charge hire fees, we do however ask for a minimum spend on food and beverage to book the venue or space.

Do you offer food and beverage packages?

Yes, we offer a range of package options to suit all budget and these can be tailored to suit your requirements.

Do you require a deposit to confirm a booking?

Yes, 30% of your minimum spend is required as a deposit to confirm your event.

Do you allow external catering?

All food and beverage is to be supplied by the venue.

Do you sell gift vouchers?

Yes, gift vouchers can be purchased on our website. Please note they are not valid for functions & events.

Event Rooms

The Coventry Room

Min 1 people, Max 160 people

The Library

Min 1 people, Max 30 people

The Dining Room

Min 1 people, Max 80 people

Main Bar

Min 1 people, Max 200 people

Event Room Layouts

Feet Meters

Theatre

Classroom

U-Shape

Cabaret

Boardroom

Banquet

Cocktail

Hollow Square

Exhibition

The Coventry Room

160

The Library

The Dining Room

Main Bar

200

Theatre

Classroom

U-Shape

Cabaret

Boardroom

Banquet

Cocktail

Hollow Square

Exhibition

The Coventry Room

160

The Library

The Dining Room

Main Bar

200

Menus

BreakfastOptions: 0 1

Beverages

Arrival Tea and Coffee Menu

Menu includes coffee, tea, mineral water and juice View Items

per person

Items	Is Optional?	Additional Price
Coffee	Yes
A selection of teas	Yes
Mineral water	Yes
Juice	Yes

Morning BreakOptions: 1 1

Menus

Morning Tea Menu

Menu includes muffins, scones, coffess/tea and mineral water and juice View Items

AU$20.00 per person

Items	Is Optional?	Additional Price
Assorted muffins OR freshly baked scones with jam and cream	Yes
Coffee
A selection of teas
Mineral water
Juice

Beverages

Arrival Tea and Coffee Menu

Menu includes coffee, tea, mineral water and juice View Items

per person

Items	Is Optional?	Additional Price
Coffee	Yes
A selection of teas	Yes
Mineral water	Yes
Juice	Yes

LunchOptions: 6 1

Menus

Canape Menu

Menu includes cold canapes, hot canapes, classic canapes, grazing boxes and desserts 30 Pieces Per Platter View Items

Total of items

Items	Is Optional?	Additional Price
COLD CANAPE	Yes
Oysters natural or Kilpatrick	Yes
Tomato,basil and goats cheese bruschetta	Yes
Caesar in mini savoury cones	Yes
Smoked salmon and herb mousse in mini savoury cones	Yes
Selection of sushi	Yes
Vegetable frittata, chive creme fraiche	Yes
HOT CANAPES	Yes
Mac & Cheese croquettes	Yes
Mini Chicken Kiev balls	Yes
Salt cod croquettes with tartare sauce	Yes
Grilled satay chicken skewer (GF)	Yes
Pork & Prawn dumplings, soy sauce	Yes
CLASSICS	Yes
Gourment pies, tomato sauce	Yes
Sausage rolls, tomato sauce	Yes
Spring rolls, sweet chilli dipping sauce (V)	Yes
Samosas, sweet chilli dipping sauce (V)	Yes
A selection of pizzas (V)	Yes
Mini Chicken Parmas	Yes
GRAZING BOXES	Yes
Mini cheeseburgers, ketchup mustard and pickle	Yes
Salt & pepper calamari, aioli (GF option)	Yes
James Squire beer battered fish and chips	Yes
Thai glass noodle salad (V, VG, GF)	Yes
DESSERTS	Yes
Mini chocolate & Guinness cake	Yes
Mini strawberry cheesecake	Yes
Mini Vanilla panna cotta	Yes
Mini Donut Holes w cinnamon sugar & chocolate sauce	Yes

Two Course Entree & Main

Menu includes Entree and Main served as alternately - choice 3 of the following View Items

AU$45.00 per person

Items	Is Optional?	Additional Price
ENTREE
Duo of house made dips served with toasted Turkish bread	Yes
Salmon & dill gravalax with beet puree & whipped fetta (GF)	Yes
Bruschetta, basil and tomato salsa, fetta (V)	Yes
Salt & pepper calamari with aioli (GF)	Yes
MAIN
Slow braised beef short rib with sherry vinegar jus (GF)	Yes
Porterhouse steak grilled to medium with sweet potato mash & red wine jus (GF)	Yes
Pumpkin ravioli with butter sage sauce (V)	Yes
Lemon & rosemary roasted chicken (GF)	Yes
Pan seared salmon fillet topped with creamy spring onion & potato sauce (GF)	Yes

Two Course Main & Dessert

Menu includes Main and Desserts served as alternately - choice 3 of the following View Items

AU$45.00 per person

Items	Is Optional?	Additional Price
MAIN
Slow braised beef short rib with sherry vinegar jus (GF)	Yes
Porterhouse steak grilled to medium with sweet potato mash & red wine jus (GF)	Yes
Pumpkin ravioli with butter sage sauce (V)	Yes
Lemon & rosemary roasted chicken (GF)	Yes
Pan seared salmon fillet topped with creamy spring onion & potato sauce (GF)	Yes
DESSERT
Vanilla panna cotta (V,GF)	Yes
Chocolate tart (V)	Yes
Winter berry trifle	Yes
Cheese plate with fresh fruit & crackers	Yes

Three Course Menu

Menu includes Entree, Main and Desserts served as alternately - choice 3 of the following View Items

AU$60.00 per person

Items	Is Optional?	Additional Price
ENTREE
Duo of house made dips served with toasted Turkish bread	Yes
Salmon & dill gravalax with beet puree & whipped fetta (GF)	Yes
Bruschetta, basil and tomato salsa, fetta (V)	Yes
Salt & pepper calamari with aioli (GF)	Yes
MAIN
Slow braised beef short rib with sherry vinegar jus (GF)	Yes
Porterhouse steak grilled to medium with sweet potato mash & red wine jus (GF)	Yes
Pumpkin ravioli with butter sage sauce (V)	Yes
Lemon & rosemary roasted chicken (GF)	Yes
Pan seared salmon fillet topped with creamy spring onion & potato sauce (GF)	Yes
DESSERT
Vanilla panna cotta (V,GF)	Yes
Chocolate tart (V)	Yes
Winter berry trifle	Yes
Cheese plate with fresh fruit & crackers	Yes

Lunch Menu

Menu includes sandwiches, wraps, seasonal fruit platter, coffee/tea, mineral water and juice View Items

AU$30.00 per person

Items	Is Optional?	Additional Price
Assorted sandwiches and wraps
Fresh seasonal fruit platter
Coffee
A selection of teas
Mineral water
Juice

A la Carte

A la Carte menu

per person

Beverages

Beverages On Consumption

A bar tab can be set at the beginning of your function with a specified limit or amount in mind that you feel comfortable with spending.

flat

Afternoon BreakOptions: 1 0

Menus

Afternoon Tea Menu

Menu includes muffins, scones, coffee/tea, mineral water and juice View Items

AU$20.00 per person

Items	Is Optional?	Additional Price
Assorted muffins OR freshly baked scones with jam and cream	Yes
Coffee
A selection of teas
Mineral water
Juice

DinnerOptions: 4 1

Menus

Two Course Entree & Main

Menu includes Entree and Main served as alternately - choice 3 of the following View Items

AU$45.00 per person

Items	Is Optional?	Additional Price
ENTREE
Duo of house made dips served with toasted Turkish bread	Yes
Salmon & dill gravalax with beet puree & whipped fetta (GF)	Yes
Bruschetta, basil and tomato salsa, fetta (V)	Yes
Salt & pepper calamari with aioli (GF)	Yes
MAIN
Slow braised beef short rib with sherry vinegar jus (GF)	Yes
Porterhouse steak grilled to medium with sweet potato mash & red wine jus (GF)	Yes
Pumpkin ravioli with butter sage sauce (V)	Yes
Lemon & rosemary roasted chicken (GF)	Yes
Pan seared salmon fillet topped with creamy spring onion & potato sauce (GF)	Yes

Two Course Main & Dessert

Menu includes Main and Desserts served as alternately - choice 3 of the following View Items

AU$45.00 per person

Items	Is Optional?	Additional Price
MAIN
Slow braised beef short rib with sherry vinegar jus (GF)	Yes
Porterhouse steak grilled to medium with sweet potato mash & red wine jus (GF)	Yes
Pumpkin ravioli with butter sage sauce (V)	Yes
Lemon & rosemary roasted chicken (GF)	Yes
Pan seared salmon fillet topped with creamy spring onion & potato sauce (GF)	Yes
DESSERT
Vanilla panna cotta (V,GF)	Yes
Chocolate tart (V)	Yes
Winter berry trifle	Yes
Cheese plate with fresh fruit & crackers	Yes

Three Course Menu

Menu includes Entree, Main and Desserts served as alternately - choice 3 of the following View Items

AU$60.00 per person

Items	Is Optional?	Additional Price
ENTREE
Duo of house made dips served with toasted Turkish bread	Yes
Salmon & dill gravalax with beet puree & whipped fetta (GF)	Yes
Bruschetta, basil and tomato salsa, fetta (V)	Yes
Salt & pepper calamari with aioli (GF)	Yes
MAIN
Slow braised beef short rib with sherry vinegar jus (GF)	Yes
Porterhouse steak grilled to medium with sweet potato mash & red wine jus (GF)	Yes
Pumpkin ravioli with butter sage sauce (V)	Yes
Lemon & rosemary roasted chicken (GF)	Yes
Pan seared salmon fillet topped with creamy spring onion & potato sauce (GF)	Yes
DESSERT
Vanilla panna cotta (V,GF)	Yes
Chocolate tart (V)	Yes
Winter berry trifle	Yes
Cheese plate with fresh fruit & crackers	Yes

A la Carte

A la Carte menu

per person

Beverages

Beverages On Consumption

A bar tab can be set at the beginning of your function with a specified limit or amount in mind that you feel comfortable with spending.

flat

CocktailOptions: 1 1

Menus

Canape Menu

Menu includes cold canapes, hot canapes, classic canapes, grazing boxes and desserts 30 Pieces Per Platter View Items

Total of items

Items	Is Optional?	Additional Price
COLD CANAPE	Yes
Oysters natural or Kilpatrick	Yes
Tomato,basil and goats cheese bruschetta	Yes
Caesar in mini savoury cones	Yes
Smoked salmon and herb mousse in mini savoury cones	Yes
Selection of sushi	Yes
Vegetable frittata, chive creme fraiche	Yes
HOT CANAPES	Yes
Mac & Cheese croquettes	Yes
Mini Chicken Kiev balls	Yes
Salt cod croquettes with tartare sauce	Yes
Grilled satay chicken skewer (GF)	Yes
Pork & Prawn dumplings, soy sauce	Yes
CLASSICS	Yes
Gourment pies, tomato sauce	Yes
Sausage rolls, tomato sauce	Yes
Spring rolls, sweet chilli dipping sauce (V)	Yes
Samosas, sweet chilli dipping sauce (V)	Yes
A selection of pizzas (V)	Yes
Mini Chicken Parmas	Yes
GRAZING BOXES	Yes
Mini cheeseburgers, ketchup mustard and pickle	Yes
Salt & pepper calamari, aioli (GF option)	Yes
James Squire beer battered fish and chips	Yes
Thai glass noodle salad (V, VG, GF)	Yes
DESSERTS	Yes
Mini chocolate & Guinness cake	Yes
Mini strawberry cheesecake	Yes
Mini Vanilla panna cotta	Yes
Mini Donut Holes w cinnamon sugar & chocolate sauce	Yes

Beverages

Beverages On Consumption

A bar tab can be set at the beginning of your function with a specified limit or amount in mind that you feel comfortable with spending.

flat

Golden Gate Hotel

Description

Frequently Asked Questions

Event Rooms

The Coventry Room

The Library

The Dining Room

Main Bar

Event Room Layouts

Menus

Beverages

Arrival Tea and Coffee Menu

Menus

Morning Tea Menu

Beverages

Arrival Tea and Coffee Menu

Menus

Canape Menu

Two Course Entree & Main

Two Course Main & Dessert

Three Course Menu

Lunch Menu

A la Carte

Beverages

Beverages On Consumption

Menus

Afternoon Tea Menu

Menus

Two Course Entree & Main

Two Course Main & Dessert

Three Course Menu

A la Carte

Beverages

Beverages On Consumption

Menus

Canape Menu

Beverages

Beverages On Consumption

Golden Gate Hotel

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