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Description

GHOST II is ideally suited to the Australian market, offering versatility for coastal cruising and South Pacific adventures.
With spacious interiors, state-of-the-art technology, and panoramic windows offering breathtaking views of gliding seascapes, GHOST II is essentially a floating resort that promises guests a memorable journey.

At 122 feet (37.30m), GHOST II can...

Read more

GHOST II is ideally suited to the Australian market, offering versatility for coastal cruising and South Pacific adventures.
With spacious interiors, state-of-the-art technology, and panoramic windows offering breathtaking views of gliding seascapes, GHOST II is essentially a floating resort that promises guests a memorable journey.

At 122 feet (37.30m), GHOST II can accommodate 12 guests. Her five cabins include a luxurious owner stateroom, two double guestrooms, and two additional twin cabins that won't disappoint. GHOST II has unrivalled lounging areas for entertaining, including two decks with lavish interiors, an extended balcony and a spacious fly-bridge. The superyacht also offers a fully equipped galley, and a garage able to house a Castoldi 16-foot tender and a jet ski.

Her exterior is just as incredible as her interior, made of a black gel coat hull with a metallic silver superstructure, reflecting the sleek and stealthy nature of the name 'Ghost'. GHOST II is also ideal for short corporate cruises of about 120 guests.

- SPECIFICATION - 

Length 37m / 122ft
Guests (Cruising) 110 
Guests (Sleeping) 12
Cabins 5
Cruising Area Summer - Sydney
Cruising Area Winter - Sydney

- TENDER & TOYS - 

Black Castoldi 16ft tender

Yamaha VX Jet Sk
Stand-up Paddle Boards
Fishing Equipment
Kayaks
2 x Sea Bobs
Water Skis, Dou& Wakeboards

Features & Facilities

Facilities

Air Conditioning .glyphicons-heat
Ceremony On Site .glyphicons-ring
Wifi Access .glyphicons-wifi
Outdoor Area .glyphicons-tree-deciduous
Parking Available .glyphicons-cars
Dance Floor .glyphicons-global
Smoking Areas .glyphicons-smoking
City Views .glyphicons-building
Ocean Views .glyphicons-buoy
Open Plan Space .glyphicons-unchecked
Outdoor Space .glyphicons-sun
Waterfront Views .glyphicons-buoy
Rooftop .glyphicons-temple-buddhist

Event Guidelines

Birthday Party Milestones .glyphicons-ok-2
Underaged Birthday Parties .glyphicons-ban
Underage Events .glyphicons-ban
Third Party AV Companies .glyphicons-ban
Alcoholic Events .glyphicons-ok-2
BYO Food/Drink .glyphicons-ban
DIY Theming .glyphicons-ban
21st/18th Parties .glyphicons-ok-2
Outside Catering .glyphicons-ban
Wedding .glyphicons-ok-2

Catering Options

Bar Tab
Private Bar
Gluten Free
Vegetarian / Vegan
Indian
Halal
BBQ
Liquor Licence
Mobile Bar
Restaurant On Site
Kitchen Facilities For Use

Frequently Asked Questions

You are welcome to go swimming, though we greatly appreciate advance warning to notify the captain and their crew.
Our Vessel is fulled catered
Yes, we have a variety of options available to cater for up to 12 guests to stay on the vessel. Please contact us and let us know what you are interested in and we can personalise a package to your needs

Event Rooms

Ghost II

Min 1 people, Max 110 people

Packages

Summer Half Day Charter (4 Hours); Less than 60 Guests (Nov-Jan); from $13200

Charter Hire Includes 4 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$13,200 total

Summer Half Day Charter (4 Hours); Summer 5 Hours Charter (8 Hours); Less that 60 guests; (Nov-Jan); from $13600

Charter Hire Includes 4 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$13,600 total

Summer Half Day Charter (4 Hours); Guests between 81-100 (Nov-Jan); from $14800

Charter Hire Includes 4 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$14,800 total

Summer Half Day Charter (4 Hours); Guests between 101-110 (Nov-Jan); from $16000

Charter Hire Includes 4 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$16,000 total

Summer Full Day Charter (8 Hours); Less that 60 guests;(Nov-Jan) from $20000

Charter Hire Includes 8 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$20,000 total

Summer Full Day Charter (8 Hours); Guests between 61-80;(Nov-Jan) from $25000

Charter Hire Includes 8 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$25,000 total

Summer Full Day Charter (8 Hours); Guests between 81-100;(Nov-Jan) from $25000

Charter Hire Includes 8 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$25,000 total

Summer Full Day Charter (8 Hours); Guests between 101-110;(Nov-Jan) from $25000

Charter Hire Includes 8 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$25,000 total

Summer 5 Hours Charter; Less that 60 guests; (Nov-Jan); from $16500

Charter Hire Includes 5 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$16,500 total

Summer 5 Hours Charter; Between 61-80 guest (Nov-Jan); from $17000

Charter Hire Includes 5 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$17,000 total

Summer 5 Hours Charter; Between 81-100 guest (Nov-Jan); from $18500

Charter Hire Includes 5 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$18,500 total

Summer 5 Hours Charter; Between 101-110 guest (Nov-Jan); from $20000

Charter Hire Includes 5 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$20,000 total

Summer 6 Hours Charter; Less that 60 guests; (Nov-Jan); from $19800

Charter Hire Includes 6 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$19,800 total

Summer 6 Hours Charter; Between 61-80 guest (Nov-Jan); from $20400

Charter Hire Includes 6 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$20,400 total

Summer 6 Hours Charter; Between 81-100 guest (Nov-Jan); from $22500

Charter Hire Includes 6 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$22,500 total

Summer 6 Hours Charter; Between 101-110 guest (Nov-Jan); from $24000

Charter Hire Includes 6 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$24,000 total

Winter Half Day Charter (4 Hours); Less than 60 Guests (Feb-Oct); from $12800

Charter Hire Includes 4 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$12,800 total

Winter Half Day Charter (4 Hours); Between 61-80 Guests (Feb-Oct); from $14400

Charter Hire Includes 4 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$13,200 total

Winter Half Day Charter (4 Hours); Between 81-100 Guests (Feb-Oct); from $14400

Charter Hire Includes 4 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$14,400 total

Winter Half Day Charter (4 Hours); Between 101-110 Guests (Feb-Oct); from $15600

Charter Hire Includes 4 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$15,600 total

Winter Full Day Charter (8 Hours); Less that 60 guests; (Feb-Oct) from $25000

Charter Hire Includes 8 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$20,000 total

Winter Full Day Charter (8 Hours); Between 61-80 Guests;(Feb-Oct) from $25000

Charter Hire Includes 8 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$25,000 total

Winter Full Day Charter (8 Hours); Between 81-100 Guests;(Feb-Oct) from $20000

Charter Hire Includes 8 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$25,000 total

Winter Full Day Charter (8 Hours); Between 101-110 Guests;(Feb-Oct) from $20000

Charter Hire Includes 8 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$25,000 total

Winter 5 Hour Charter; Less than 60 Guests (Feb-Oct); from $16000

Charter Hire Includes 4 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$16,000 total

Winter 5 Hour Charter; Between 61-80 Guests (Feb-Oct); from $16500

Charter Hire Includes 8 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$16,500 total

Winter 5 Hour Charter; Between 81-100 Guests (Feb-Oct); from $18000

Charter Hire Includes 8 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$18,000 total

Winter 5 Hour Charter; Between 101-110 Guests (Feb-Oct); from $19500

Charter Hire Includes 8 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$19,500 total

Winter 6 Hour Charter; Less than 60 Guests (Feb-Oct); from $19200

Charter Hire Includes 4 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$19,200 total

Winter 6 Hour Charter; Between 61-80 Guests (Feb-Oct); from $19800

Charter Hire Includes 8 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$19,800 total

Winter 6 Hour Charter; Between 81-100 Guests (Feb-Oct); from $21600

Charter Hire Includes 8 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$21,600 total

Winter 6 Hour Charter; Between 101-110 Guests (Feb-Oct); from $23400

Charter Hire Includes 8 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$23,400 total

Summer Over Night Charter (24 Hours); (Nov-Jan); from $29000

Overnight Package includes; Vessel Hire, GST, Fuel, 2 x Wharf Booking, 5 Marine Crew, Private Chef, 3 main meals, snacks, Australian Wines and Beers, Soft drinks and Juices for up to 24 hours/Overnight for up to 8 Guests Read more

The vessel can be chartered for additional nights (at an additional charge), please indicate in on our enquiry form your requirements and we can personalize a package to your needs.

$29,000 total

Winter Over Night Charter (24 Hours); (Feb-Oct); from $29000

XX Overnight Package includes; Vessel Hire, GST, Fuel, 2 x Wharf Booking, 5 Marine Crew, Private Chef, 3 main meals, snacks, Australian Wines and Beers, Soft drinks and Juices for up to 24 hours/Overnight for up to 8 Guests XX Read more

The vessel can be chartered for additional nights (at an additional charge), please indicate in on our enquiry form your requirements and we can personalize a package to your needs.

$29,000 total

Winter 2 Night Charter (48 Hours); (Feb-Oct); from $58000

Overnight Package includes; Vessel Hire, GST, Fuel, 2 x Wharf Booking, 5 Marine Crew, Private Chef, 3 main meals, snacks, Australian Wines and Beers, Soft drinks and Juices for up to 48 hours/Overnight for up to 8 Guests Read more

The vessel can be chartered for additional nights (at an additional charge), please indicate in on our enquiry form your requirements and we can personalize a package to your needs.

$58,000 total

Winter 3 Night Charter (72 Hours); (Feb-Oct); from $87000

Overnight Package includes; Vessel Hire, GST, Fuel, 2 x Wharf Booking, 5 Marine Crew, Private Chef, 3 main meals, snacks, Australian Wines and Beers, Soft drinks and Juices for up to 72 hours/Overnight for up to 8 Guests Read more

The vessel can be chartered for additional nights (at an additional charge), please indicate in on our enquiry form your requirements and we can personalize a package to your needs.

$87,000 total

Winter 4 Night Charter (96 Hours); (Feb-Oct); from $116000

Overnight Package includes; Vessel Hire, GST, Fuel, 2 x Wharf Booking, 5 Marine Crew, Private Chef, 3 main meals, snacks, Australian Wines and Beers, Soft drinks and Juices for up to 96 hours/Overnight for up to 8 Guests Read more

The vessel can be chartered for additional nights (at an additional charge), please indicate in on our enquiry form your requirements and we can personalize a package to your needs.

$116,000 total

Week Charter (7 days); (Feb-Oct); from $125000

Overnight Package includes; Vessel Hire, GST, Fuel, 2 x Wharf Booking, 5 Marine Crew, Private Chef, 3 main meals, snacks, Australian Wines and Beers, Soft drinks and Juices for up to 7 days for up to 8 Guests Read more

The vessel can be chartered for additional nights (at an additional charge), please indicate in on our enquiry form your requirements and we can personalize a package to your needs.

$125,000 total
Show more

Summer Half Day Charter (4 Hours); Less than 60 Guests (Nov-Jan); from $13200

Charter Hire Includes 4 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$13,200 total

Summer Half Day Charter (4 Hours); Summer 5 Hours Charter (8 Hours); Less that 60 guests; (Nov-Jan); from $13600

Charter Hire Includes 4 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$13,600 total

Summer Half Day Charter (4 Hours); Guests between 81-100 (Nov-Jan); from $14800

Charter Hire Includes 4 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$14,800 total

Summer Half Day Charter (4 Hours); Guests between 101-110 (Nov-Jan); from $16000

Charter Hire Includes 4 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$16,000 total

Summer Full Day Charter (8 Hours); Less that 60 guests;(Nov-Jan) from $20000

Charter Hire Includes 8 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$20,000 total

Summer Full Day Charter (8 Hours); Guests between 61-80;(Nov-Jan) from $25000

Charter Hire Includes 8 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$25,000 total

Summer Full Day Charter (8 Hours); Guests between 81-100;(Nov-Jan) from $25000

Charter Hire Includes 8 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$25,000 total

Summer Full Day Charter (8 Hours); Guests between 101-110;(Nov-Jan) from $25000

Charter Hire Includes 8 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$25,000 total

Summer 5 Hours Charter; Less that 60 guests; (Nov-Jan); from $16500

Charter Hire Includes 5 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$16,500 total

Summer 5 Hours Charter; Between 61-80 guest (Nov-Jan); from $17000

Charter Hire Includes 5 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$17,000 total

Summer 5 Hours Charter; Between 81-100 guest (Nov-Jan); from $18500

Charter Hire Includes 5 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$18,500 total

Summer 5 Hours Charter; Between 101-110 guest (Nov-Jan); from $20000

Charter Hire Includes 5 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$20,000 total

Summer 6 Hours Charter; Less that 60 guests; (Nov-Jan); from $19800

Charter Hire Includes 6 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$19,800 total

Summer 6 Hours Charter; Between 61-80 guest (Nov-Jan); from $20400

Charter Hire Includes 6 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$20,400 total

Summer 6 Hours Charter; Between 81-100 guest (Nov-Jan); from $22500

Charter Hire Includes 6 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$22,500 total

Summer 6 Hours Charter; Between 101-110 guest (Nov-Jan); from $24000

Charter Hire Includes 6 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$24,000 total

Winter Half Day Charter (4 Hours); Less than 60 Guests (Feb-Oct); from $12800

Charter Hire Includes 4 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$12,800 total

Winter Half Day Charter (4 Hours); Between 61-80 Guests (Feb-Oct); from $14400

Charter Hire Includes 4 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$13,200 total

Winter Half Day Charter (4 Hours); Between 81-100 Guests (Feb-Oct); from $14400

Charter Hire Includes 4 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$14,400 total

Winter Half Day Charter (4 Hours); Between 101-110 Guests (Feb-Oct); from $15600

Charter Hire Includes 4 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$15,600 total

Winter Full Day Charter (8 Hours); Less that 60 guests; (Feb-Oct) from $25000

Charter Hire Includes 8 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$20,000 total

Winter Full Day Charter (8 Hours); Between 61-80 Guests;(Feb-Oct) from $25000

Charter Hire Includes 8 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$25,000 total

Winter Full Day Charter (8 Hours); Between 81-100 Guests;(Feb-Oct) from $20000

Charter Hire Includes 8 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$25,000 total

Winter Full Day Charter (8 Hours); Between 101-110 Guests;(Feb-Oct) from $20000

Charter Hire Includes 8 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$25,000 total

Winter 5 Hour Charter; Less than 60 Guests (Feb-Oct); from $16000

Charter Hire Includes 4 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$16,000 total

Winter 5 Hour Charter; Between 61-80 Guests (Feb-Oct); from $16500

Charter Hire Includes 8 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$16,500 total

Winter 5 Hour Charter; Between 81-100 Guests (Feb-Oct); from $18000

Charter Hire Includes 8 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$18,000 total

Winter 5 Hour Charter; Between 101-110 Guests (Feb-Oct); from $19500

Charter Hire Includes 8 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$19,500 total

Winter 6 Hour Charter; Less than 60 Guests (Feb-Oct); from $19200

Charter Hire Includes 4 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$19,200 total

Winter 6 Hour Charter; Between 61-80 Guests (Feb-Oct); from $19800

Charter Hire Includes 8 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$19,800 total

Winter 6 Hour Charter; Between 81-100 Guests (Feb-Oct); from $21600

Charter Hire Includes 8 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$21,600 total

Winter 6 Hour Charter; Between 101-110 Guests (Feb-Oct); from $23400

Charter Hire Includes 8 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$23,400 total

Summer Over Night Charter (24 Hours); (Nov-Jan); from $29000

Overnight Package includes; Vessel Hire, GST, Fuel, 2 x Wharf Booking, 5 Marine Crew, Private Chef, 3 main meals, snacks, Australian Wines and Beers, Soft drinks and Juices for up to 24 hours/Overnight for up to 8 Guests Read more

The vessel can be chartered for additional nights (at an additional charge), please indicate in on our enquiry form your requirements and we can personalize a package to your needs.

$29,000 total

Winter Over Night Charter (24 Hours); (Feb-Oct); from $29000

XX Overnight Package includes; Vessel Hire, GST, Fuel, 2 x Wharf Booking, 5 Marine Crew, Private Chef, 3 main meals, snacks, Australian Wines and Beers, Soft drinks and Juices for up to 24 hours/Overnight for up to 8 Guests XX Read more

The vessel can be chartered for additional nights (at an additional charge), please indicate in on our enquiry form your requirements and we can personalize a package to your needs.

$29,000 total

Winter 2 Night Charter (48 Hours); (Feb-Oct); from $58000

Overnight Package includes; Vessel Hire, GST, Fuel, 2 x Wharf Booking, 5 Marine Crew, Private Chef, 3 main meals, snacks, Australian Wines and Beers, Soft drinks and Juices for up to 48 hours/Overnight for up to 8 Guests Read more

The vessel can be chartered for additional nights (at an additional charge), please indicate in on our enquiry form your requirements and we can personalize a package to your needs.

$58,000 total

Winter 3 Night Charter (72 Hours); (Feb-Oct); from $87000

Overnight Package includes; Vessel Hire, GST, Fuel, 2 x Wharf Booking, 5 Marine Crew, Private Chef, 3 main meals, snacks, Australian Wines and Beers, Soft drinks and Juices for up to 72 hours/Overnight for up to 8 Guests Read more

The vessel can be chartered for additional nights (at an additional charge), please indicate in on our enquiry form your requirements and we can personalize a package to your needs.

$87,000 total

Winter 4 Night Charter (96 Hours); (Feb-Oct); from $116000

Overnight Package includes; Vessel Hire, GST, Fuel, 2 x Wharf Booking, 5 Marine Crew, Private Chef, 3 main meals, snacks, Australian Wines and Beers, Soft drinks and Juices for up to 96 hours/Overnight for up to 8 Guests Read more

The vessel can be chartered for additional nights (at an additional charge), please indicate in on our enquiry form your requirements and we can personalize a package to your needs.

$116,000 total

Week Charter (7 days); (Feb-Oct); from $125000

Overnight Package includes; Vessel Hire, GST, Fuel, 2 x Wharf Booking, 5 Marine Crew, Private Chef, 3 main meals, snacks, Australian Wines and Beers, Soft drinks and Juices for up to 7 days for up to 8 Guests Read more

The vessel can be chartered for additional nights (at an additional charge), please indicate in on our enquiry form your requirements and we can personalize a package to your needs.

$125,000 total
Show more

Summer Half Day Charter (4 Hours); Less than 60 Guests (Nov-Jan); from $13200

Charter Hire Includes 4 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$13,200 total

Summer Half Day Charter (4 Hours); Summer 5 Hours Charter (8 Hours); Less that 60 guests; (Nov-Jan); from $13600

Charter Hire Includes 4 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$13,600 total

Summer Half Day Charter (4 Hours); Less than 60 Guests (Nov-Jan); from $13200

Charter Hire Includes 4 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$13,200 total

Summer Half Day Charter (4 Hours); Summer 5 Hours Charter (8 Hours); Less that 60 guests; (Nov-Jan); from $13600

Charter Hire Includes 4 hours minimum hire of the vessel. Staff hire is required and excluded. Read more

Please select your additional requirements for your charter - including but not limited to Food and Beverage Packages

Chef fee included for 4 hour charter provided food costs exceed $1000. Chef is $70 per hour per chef for each hour after that. Stewardess rates are $300 for first 4 hours then $50 per hour for each hour thereafter. Ratio must be 1 stewardess for 10 guests.

$13,600 total

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