Description

OTTO Reinvents the flavours of Italy in stylish new forms. Otto Ristorante is located at Cowper Wharf Road, Woolloomooloo.

At OTTO we like to offer the best service, so for our customers we have organised a special OTTO discount at the nearby Secure Parking station on Lincoln Crescent, Woolloomooloo.

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OTTO Reinvents the flavours of Italy in stylish new forms. Otto Ristorante is located at Cowper Wharf Road, Woolloomooloo.

At OTTO we like to offer the best service, so for our customers we have organised a special OTTO discount at the nearby Secure Parking station on Lincoln Crescent, Woolloomooloo.

OTTO on The Finger Wharf at Woolloomooloo is delighted to be considered as a possible venue for your function and we thank you for your enquiry. With a beautiful waterside location overlooking the famous Sydney skyline. OTTO now offers three distinct private rooms accommodating 20 to 80 guests for a sit down function and up to 150 guests for a stand up cocktail function.

OTTO is the ideal location for an intimate private birthday dinner, to a large scale corporate function. We look forward to the opportunity in assisting you with designing an event to suit your needs.

Features & Facilities

Facilities

Air Conditioning .glyphicons-heat
Audio Visual Equipments .glyphicons-projector
Ceremony On Site .glyphicons-ring
Wifi Access .glyphicons-wifi
Outdoor Area .glyphicons-tree-deciduous
Parking Available .glyphicons-cars

Event Guidelines

Birthday Party Milestones .glyphicons-ban
Underaged Birthday Parties .glyphicons-ban
Underage Events .glyphicons-ban
Third Party AV Companies .glyphicons-ban
Alcoholic Events .glyphicons-ban
BYO Food/Drink .glyphicons-ban
DIY Theming .glyphicons-ban
21st/18th Parties .glyphicons-ok-2
Outside Catering .glyphicons-ban
Wedding .glyphicons-ban

Catering Options

Liquor Licence

Event Rooms

Rosso Room

Min 10 people, Max 40 people

Mezzanino

Min 10 people, Max 70 people

Wool Lift Private Dining Room

Min 10 people, Max 14 people

Terrazzo

Min 10 people, Max 150 people

Inside Terrazzo

Min 10 people, Max 16 people

Event Room Layouts

Theatre
Classroom
U-Shape
Cabaret
Boardroom
Banquet
Cocktail
Hollow Square
Rosso Room
-
-
-
-
-
30
40
-
Mezzanino
-
-
-
-
-
55
70
-
Wool Lift Private Dining Room
-
-
-
-
-
14
-
-
Terrazzo
-
-
-
-
-
60
150
-
Inside Terrazzo
-
-
-
-
-
16
-
-
Theatre
Classroom
U-Shape
Cabaret
Boardroom
Banquet
Cocktail
Hollow Square
Rosso Room
-
-
-
-
-
30
40
-
Mezzanino
-
-
-
-
-
55
70
-
Wool Lift Private Dining Room
-
-
-
-
-
14
-
-
Terrazzo
-
-
-
-
-
60
150
-
Inside Terrazzo
-
-
-
-
-
16
-
-

Packages

Function Menu 1

-Primi Piatti -Second Piatti -Contorni -Dolci More

Primi Piatti(choice of)

  • Grainge Angus beef carpaccio, truffle dressing, aioli, capers, parmeson, baby rocket
  • Ravioli of finely sliced pickled beetroot, goat’s curd, pistachio, horseradish

Second Piatti(choice of)

  • Beef cheek braised in marsala, roasted Jerusalem artichokes, black grape salsa, hazelnuts
  • Aged acquerello rice, assorted mushrooms, garlic.

Contorni

  • Mash potato / Green salad

Dolci(choice of)

  • Dark chocolate mousse, orange, coffee crumbs, cinnamon ice cream.
  • Coconut panna cotta, coconut ice cream.
$84 per person

Function Menu 2

Assaggi Primi Piatti Second Piatti Contorni Dolci More

Assaggi

  • Olives and capers marinated with chilli, garlic, thyme and rosemary.

Primi Piatti(choice of)

  • Grainge Angus beef carpaccio, truffle dressing, aioli, capers, parmeson, baby rocket
  • Ravioli of finely sliced pickled beetroot, goat’s curd, pistachio, horseradish
  • Salt and pepper fried calamari, chilli mayonnaise

Second Piatti(choice of)

  • Cone bay Barramundi, fish brood, saffron potato, carrot, celery, cavolo nero, gremolata.
  • Beef cheek braised in marsala, roasted Jerusalem artichokes, black grape salsa, hazelnuts
  • Aged acquerello rice, assorted mushrooms, garlic

Contorni

  • Mash potato / Green salad

Dolci(choice of)

  • Dark chocolate mousse, orange, coffee crumbs, cinnamon ice cream.
  • Coconut panna cotta, coconut ice cream.
  • Selection of cheeses, pane carasau.
$98 per person

Function Menu 3

-Assaggi -Primi Piatti -Second Piatti -Contorni -Dolci More

Assaggi(to share to start)

  • Goat’s curd with truffle honey and pane carasau.
  • Salami

Primi Piatti(choice of)

  • Grainge Angus beef carpaccio, truffle dressing, aioli, capers, parmeson, baby rocket
  • Ravioli of finely sliced pickled beetroot, goat’s curd, pistachio, horseradish
  • Raw scallops, lemon, chilli, finger lime
  • Salt and pepper fried calamari, chilli mayonnaise

Second Piatti(choice of)

  • Cone bay Barramundi, fish brood, saffron potato, carrot, celery, cavolo nero, gremolata.
  • Rangers Valley Wagyu chuck tail flap MB5+, parsnip, mushrooms, onion, pancetta, veal jus.
  • Corn-fed chicken breast wrapped in pancetta, tomatoes, capers, olives, pickled mushrooms.
  • Aged Acquerello rice, assorted mushrooms, garlic

Contorni

  • Mash potato / Green salad

Dolci(choice of)

  • Dark chocolate mousse, orange, coffee crumbs, cinnamon ice cream.
  • Coconut panna cotta, coconut ice cream.
  • Marsala mascarpone, coffee soaked savoiardi biscuits.
  • Selection of cheeses, pane carasau.
$121 per person