Description

The Bathers’ Pavilion is owned by chef, Serge Dansereau. The view is towards the Heads and overlooks Middle Harbour. We are around fifteen minutes from the city.

There are many ways to enjoy eating or drinking within the old beach changing shed pavilion - private dining rooms, café, bar and an a la carte...

Show more

The Bathers’ Pavilion is owned by chef, Serge Dansereau. The view is towards the Heads and overlooks Middle Harbour. We are around fifteen minutes from the city.

There are many ways to enjoy eating or drinking within the old beach changing shed pavilion - private dining rooms, café, bar and an a la carte restaurant.

The paintings on the cover of the Restaurant menus are of Bal moral are by local artist. Kerry Lester who has been exhibited in the Archibald Art Prize eleven times.

The food is appropriate to its surroundings. Some traditional cooking methods such as slow cooking in a wood fired oven or grilling on vine leaves are used. Serge’s approach to our food is uniquely Australian. His experience with food and maturity are of paramount importance in achieving the flavours we want, yet we are modern in approach.

Features & Facilities

Facilities

Ceremony On Site .glyphicons-ring

Event Guidelines

Birthday Party Milestones .glyphicons-ban
Underaged Birthday Parties .glyphicons-ban
Underage Events .glyphicons-ban
Third Party AV Companies .glyphicons-ban
Alcoholic Events .glyphicons-ban
BYO Food/Drink .glyphicons-ban
DIY Theming .glyphicons-ban
21st/18th Parties .glyphicons-ban
Outside Catering .glyphicons-ban

Event Rooms

The Terrace

Min 10 people, Max 100 people

The Room

Min 30 people, Max 102 people

Event Room Layouts

Theatre
Classroom
U-Shape
Cabaret
Boardroom
Banquet
Cocktail
Hollow Square
The Terrace
-
-
-
-
-
-
-
-
The Room
-
-
-
-
-
-
150
-
Theatre
Classroom
U-Shape
Cabaret
Boardroom
Banquet
Cocktail
Hollow Square
The Terrace
-
-
-
-
-
-
-
-
The Room
-
-
-
-
-
-
150
-